Recipes from Mon, 4 May 2009

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23:58

Baked Brie in Pastry with Raspberries

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Another Brie recipe; just the right mix of creamy Brie with tart raspberries and the hint of rosemary. 1/2 cup raspberry preserves 1/4 cup fresh or frozen (...)
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23:52

Piggyback Shrimp

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1 cup finely chopped onion 2 Tablespoons unsalted butter ¾ cup chili sauce ¼ cup water 3 Tbsps. water 3 Tbsps. packed light brown sugar 1 Tbsps. distilled (...)
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23:07

Baked Brie with Sautéed Apples and Brown Sugar

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Ingredients: 1 sheet frozen puff pastry (see note) 1 large egg 1 tablespoon water 1 large Granny Smith apple, peeled, cored, cut in half vertically 2 (...)
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23:00

Tiramisu Cake Recipe

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This week's Tuesday With Dorie revolves around Dorie's delicious Tiramisu Cake, and was chosen by Megan of My Baking Adventures. I have made the Tiramisu Cake (...)
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22:38

Individual baked Alaska

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You know how there are some things that you simply never cook because, truth be told, you are too terrified to try them? For some, it is any sort of baking (...)
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22:32

Saffron panna cotta with rhubarb marmellata

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Last Tuesday, I was reading a post on Cooked Books when I had to stop everything. You see, Rebecca mentioned that there’s a recipe archive on Babbo’s web site. (...)
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21:27

Fish Tacos

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Mmmm, fish tacos. The idea of fish tacos makes me feel like I have been splashed with cold water. They are so deliciously fresh. When friends of mine came to (...)
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20:51

Almond Puff Coffee Cake

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While cleaning out the back of an old closet for renovations, I found a small recipe box that I put together years ago. It was done shortly after we bought our (...)
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20:44

Spring greens salad with ham and asparagus

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Spring Greens with Ham and Asparagus Remember this from last week? Now it looks like this: Propre, as the French would say… Well, close anyway. It needs to be (...)
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19:58

Cinnamon raisin bagels

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There are a whole lot of foods that I’m not sure are even worth the trouble of making at home, though I suspect this list varies by what you have accessible in (...)
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19:47

Iron Cupcake London

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OK, so this is a bit of shameless self promotion but what the heck!I am in the process of setting up the Iron Cupcake: London competition. For those of you not (...)
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19:34

Fiddlehead ferns recipe: unique summer flavors

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At long last an old friend has returned – though as always but for a few fleeting weeks. Fiddlehead ferns are a harbinger of the march into summer coming out (...)
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18:20

Herb Rolls

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Among many other stuff that I shopped for in Bangalore,this one takes the cake,literally!!I’ve been looking for a book exclusively on cakes for a long time and (...)
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17:14

Duck Egg and Saffron Aioli

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I was sitting at the back of the 205 bus the other day when I came up with the idea of making my own aioli using duck eggs instead of hen’s eggs for a richer (...)
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16:56

Homemade Gyros on the Grill

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You know those days where you cannot get a particular food item off of your mind? I was having days upon days of the thought of a gyro. Unfortunately I […]
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16:28

Do you know the difference between chips and crisps?

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Today is going to offer a simple explanation of chips and crisps for nonBrits.Chips = What Americans might call French Fries. I say "might" because a proper (...)
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16:00

Grilled corn salad with black beans and rice

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This grilled corn salad with black beans and rice is another EatingWell recipe. It is one of my favorite summer-time meals. You can serve it warm or cold so (...)
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15:30

Light Wheat Bread

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I’ve had a really busy spring. Seven out of nine weeks I have obligations that I have to go out of town for. So, during one of those weekends where I didn’t (...)
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15:08

Sesame chicken lunch for office

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This is my today’s lunch in the office. My mum makes my pocket lunch every evening but yesterday I was feeling like having some sesame chicken and so I made my (...)
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14:14

Black bream with watercress sauce, asparagus and new potatoes

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Carrying on with the promise to have as many BBQs as possible and its Bank Holiday weekend. Its just so lovely sitting outside . I think i might be time to buy (...)
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14:00

Crock pot pho vietnamese beef noodle soup

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It’s no secret that good Pho broth requires a gazillion hours of simmering time. Time that I just don’t have. Tony, a boyfriend from a lifetime ago, told me (...)
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13:38

Shrimp tacos with rice and bean arancini

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So Pete and I were planning on posting our awesome battle today, but we had too much fun last night and simply didn’t have time to write the posts. Tomorrow (...)
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13:34

French fruit tart recipe

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…can be found today over at Andrea’s delicious blog, Cooking Books. It combines recipes from Chocolate & Zucchini and Desserts by Pierre Hermé, plus a little (...)
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12:42

Mango Caprioska

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I have to admit I’m not a huge fan of Brazilian cocktails. This is simply because, in general, the quality of liquor here isn’t top notch. Well, unless you are (...)
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08:24

Raspberry tart for national raspberry tart day

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I found out that today is National Raspberry Tart Day. Not sure why or what that means....but it got me thinking that I have never made a tart in my life. I (...)