23:30
Vincent’s veal from vincent’s restaurant – classic italian dish
Vincent’s Restaurant is a Houston institution where you can get a taste of Italy in your home. Freshly grated Parmesan cheese, butter, freshly squeezed lemon (...)
Popular Restaurant Recipes
www.copykat.com
23:18
To Die for Pot Roast
There is nothing better than a tasty beef roast. Perhaps you had these growing up as a child on Sunday afternoons, or at special holidays. You can make a (...)
Popular Restaurant Recipes
www.copykat.com
23:14
Corn Salad
A few days back I was in the mood to do some grilling (actually, I am in the mood to grill most any day), however I was not sure of […]
Simple Comfort Food
www.simplecomfortfood.com
23:05
Pork Chops with St Georges Mushrooms
St Georges Mushrooms are moving up there with porcini and ceps since Jamie Oliver served them the the G20 World Leaders.However I have never managed to find a (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
22:48
Salmon Mousse with Salmon Roe
2 Tablespoons cold water plus 1/3 cup boiling water 1 Tablespoon fresh lemon juice 1 envelope (about 1 Tablespoon) of unflavored gelatin ½ lb thinly sliced (...)
Creative Culinary Recipes
www.creative-culinary.com
22:45
Scallop Puffs
3 Tablespoons unsalted butter or margarine 1 lb bay scallops, quartered 2 teaspoons lemon zest, finely minced 3 cloves garlic, minced 3 tablespoons chopped (...)
Creative Culinary Recipes
www.creative-culinary.com
22:08
Chicken Stuffed Pasilla Peppers
I had pasilla peppers in the refrigerator that needed to be used up. I decided to stuff the pasilla peppers with leftover chicken mixed with roasted bell (...)
For the Love of Cooking
www.fortheloveofcooking.net
21:52
Sun-dried tomato basil pesto and mascarpone torta
I first had something similar to this beautiful appetizer when I bought it from a local farmers market many, many years ago. Truth be told, I had never heard (...)
Creative Culinary Recipes
www.creative-culinary.com
21:21
Pork love at the park slope pork-off
So, there’s a swine flu, you say? Sure. I saw it all at Loki Lounge yesterday, in the form of sixteen tasty samples, and a throng of hungry carnivores. The (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
17:48
Chocolate and ginger cake with cream cheese glazing
This recipe started when I had a very ripe banana to use. At first I thought to make some cupcakes and noticed that I did not have any eggs at home so I (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
17:40
Pizza di Collards
Pizza and fish tacos, these are the two recipes that pop up everywhere. Somehow the media is trying to convince the world that you can make pizza at home, well (...)
Italicious
italicious.wordpress.com
15:40
Cold gazpacho soup - refreshing summer recipe
Last week the weather was hot, and I did not feel like cooking. But I'm a girl who likes to eat, so skipping dinner was out of the question. My mom suggested I (...)
Mango & Tomato
www.mangotomato.com
15:10
An Omelet for Nuria
Nuria of Spanish Recipes is always the best sport when it comes to entering everybody's events. Can you believe this is her first time hosting? I'm definitely (...)
Equal Opportunity Kitchen
eatfordinner.blogspot.com
14:21
Golden Retriever puppy named Lucky by family
Kids wanted to have a puppy so badly and finally my husband bought them a Golden Retriever puppy, all the way brought from Ipoh to Klang. His is at 16 weeks (...)
Nasi Lemak Lover
nasilemaklover.blogspot.com
10:48
Ricki’s Tempting Truffles
I read blog posts so often and get inspired by the wonderful recipes. I drool and swoon. I bookmark and plan. Then life gets in the way of good intentions. I (...)
Green Gourmet Giraffe
gggiraffe.blogspot.com
10:17
Ground-Elder and Vanilla Muffins
From the recipe archives, updated in May 2009, orignally posted in May 2008.Ground-elder, you may wonder? Well, I wrote more about that healthy wild green a (...)
NAMI-NAMI: a food blog
nami-nami.blogspot.com
10:02
Great breakfast with ackee and saltfish
My wife surprised me Saturday morning by preparing one of my favorites, ackee and saltfish, the Jamaican breakfast we usually have on Sundays. I'll probably (...)
Do You Really Know What You're Eating?
doyoureallyknowwhatyoureeating.blogspot.com
09:58
Stuffed Zucchini
This zucchini stuffed with ground meat and rice is in our top ten list of our kitchen. As I wrote before, zucchini is not our favorite vegetable and we always (...)
Give Recipe
www.giverecipe.com
08:17
Light White Bread Loaf
Ingredients :1 cup warm milk2 tbsp sugar1 1/4 tspn yeast1 tspn salt2 tbsp corn oil3 cups all purpose flour- put all ingredients into bread machine and select (...)
My Little Space
kristygourmet.blogspot.com
06:33
Delicious breakfast with berries and polenta using thermomix
this recipe looked so delicious and i just had to try it for breakfast! of course i decided to put a LOT less sugar in it (especially for breakfast). i think (...)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
06:29
Zucchini Slice Vegetarian
sorry for the vagueness but i'm writing up for geoff ;p * 4-5 zucchini* 1 large carrot * 1 large onionchop speed 4 - few seconds at a time, scrape down with (...)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
06:16
Christmas Cookies
I wanted to bake some cookies today to try to get a photo for our christmas cards done. Ryan also had his friend I coming over, along with I's mum & sister. so (...)
Brazen's (mostly) gluten free adventures!
brazen20au.blogspot.com
05:55
Blood orange basil ice cream
Two years ago, when we first moved into our house, I ended up buying a Donvier ice cream maker on a whim. It’s nothing fancy – no wires, no motors, no layering (...)
Crumb: A Food Blog
www.crumbblog.com
05:54
Flank Steak, Caramelized Onion, Mushroom and Blue Cheese Panini
I was in the mood for a panini sandwich for dinner. I decided to marinate some flank steak in a balsamic, Dijon and garlic marinade. Looking through my (...)
For the Love of Cooking
www.fortheloveofcooking.net
05:16
Brown Butter Mizithra Pasta
I really enjoy making things with a long recipe that is all from scratch. I don't mind the investment of time and effort because the results are usually worth (...)
The Merlin Menu
themerlinmenu.blogspot.com