Recipes from Wed, 13 May 2009

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09:56

Chilled Sesame Udon Salad

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There are many kinds of noodles in Japan, udon are white and the thickest noodles, these noodles are made by kneading wheat flour , salt and water...Dried (...)
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04:40

Rigatoni with Sausages and Broccoli Rabe

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We ended up with a lot of leftovers the other day after our barbeque, lots of sautéed broccoli rabe and a few sausages, which were perfect to use in a pasta (...)
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16:17

Ligurian Stuffed Zucchini

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I found these round zucchini at the farmer’s market last week and they were the perfect shape for stuffing. I love the idea of stuffed vegetables, but the (...)
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21:09

Dondakaya koora kovakkai poriyal

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Dondakaya in telugu which is called kovakkai in tamil, Tindora in hindi, Ivy gourds in english is a small cute vegetable which has the crunchy texture. It is (...)
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02:00

Rhubarb Custard Pie

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Springtime and early summer always meant the Rhubarb was ripe. We would have Rhubarb preserves, Rhubarb and Strawberry pie, and this Rhubarb custard pie. This (...)
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01:35

Old fashioned coffee cake with streusel topping

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This coffee cake is made from a yeast bread topped with a streusel topping. This recipe is from my grandmother, Ethel Eynard. Jefferson City, MO. 1965. Old (...)
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23:42

Green Beans

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This is one of the most common summer dishes in our culture and we adore it so much that many people put some green beans in deep freezer to cook in Winter. As (...)
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01:28

French coffee cake - easy homemade coffee cake recipe

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This recipe is from my grandmother, Ethel Eynard. Jefferson City, MO. 1975. My Grandmother baked very well, this was one of her most used coffee cake recipes. (...)
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04:01

Black kettle's pasta with garlic butter - quick and tasty dinner

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Are you ever looking for a dinner that tastes like you put a lot of time into this, but you can literally throw this together so quickly. I bet you...The post (...)
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02:18

Crazy Biscuits - homemade biscuits from scratch

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It is easy to make home made biscuits. This is from the archives of my grandmother, Ethel Eynard. Jefferson City, MO. 1966. Crazy BiscuitsThe post Crazy (...)
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03:53

Club Hamburger

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Nothing tastes as good as a good a 21 club hamburger, this recipe is especially good with the added chicken broth, celery and additional spices. These will (...)
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01:57

Quick boiled frosting recipe for homemade frosting

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This frosting is made from brown sugar, evaporated milk, and miniature marshmallows. You can dust the frosting with coconut. This is from the archives of my (...)
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03:20

Denver Biscuits

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Denver biscuits are light fluffy biscuits that use yeast to help them raise. This recipe is from the archives of my grandmother, Ethel Eynard, Jefferson City, (...)
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02:35

Rachel ray’s swiss and bacon dip - delicious appetizer with crackers and toasted bread

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This is a delicious starter or for a main course. Sometimes if there is leftovers I also eat it on a bagel. Rachel Ray’s Swiss and Bacon DipThe post Rachel (...)
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03:19

Pumpkin loaves for fall moist and spicy bread

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This is a great bread to make in the fall. It is very moist, and makes for a hearty breakfast. This recipe is from the archives of Ethel Eynard, my...The post (...)
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03:34

Date nut muffins with walnuts

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These hearty muffins are wonderful on Sunday mornings served with butter. This recipe is from the archives of my grandmother, Ethel Eynard. Jefferson City, MO. (...)
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03:38

Lemon citrus chicken for dinner

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Lemon chicken that is so simple to make and tastes awesome! This is very easy for anyone that doesn’t really cook often! Recipe pictured with capers Amazing (...)
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02:22

Fried Cornmeal Mush

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Fried Corn meal mush is one of those old classic inexpensive breakfasts that if you have never tried this drepression era food staple, you have missed out on a (...)
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04:04

Cheesy potato casserole recipe for potluck

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Cheesy potato casserole is a hash brown potato casserole that is wonderful. You can put this together so quickly. I love to bring this cheesy potato casserole (...)
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01:40

Jeanne’s oatmeal-raisin muffins - moist, healthy, filled with raisins, walnuts

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These Oatmeal Raisin Muffins are so moist and make the perfect breakfast. They are filled with raisins, coconut, walnuts, and so muc more.From the collection (...)
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02:51

Carmella’s easy red clam sauce

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You can put this meal together in less than 30 minutes. Start your pasta, and gather up your ingredients and by the time the sauce is done, your pasta (...)
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03:01

Whole grain fluffy wheat bread

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If you like fluffy brown bread this is it. No white flour here. You can use any 100% whole grain wheat flour. I mill my own. This bread is not...The post 100% (...)
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02:29

Whole wheat banana bread – healthy recipe even for white flour lovers

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Banana bread is a favorite of so many, you can make this a little healthier. Do you have over ripe bananas laying around? Put them to good use, make home...The (...)
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22:08

Shrimp, avocado and olive pasta

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Shrimp, Avocado and Olive Pasta Question: Can one actually ruin Campbell's Green Bean Casserole? Answer: Apparently I can. In my post yesterday, at Easy (...)
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17:00

Dirt Ice Cream Brownie

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We love to do something a little special and a little fun for birthdays at our house. We had this dirt ice cream brownie instead of Birthday Cake and I wish I (...)
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