Recipes from Thu, 23 Jul 2009

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21:37

Chickpea and Vegetable Stew with Couscous

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Lately I’ve been trying to use the food that I have in the fridge and the pantry, trying to avoid my numerous trips to the grocery store. I’ve realized that (...)
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06:46

Poppyseed Chicken

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While the following recipe is definitely not the healthiest, this is one of my kid's favorite requested dishes. I found it in another SAA compilation cookbook. (...)
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18:12

Savory Corn Pudding

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It’s the kind of cook-off that was my dream come true: the emphasis? Local food. The dish’s requirements? Nothing, aside from being local. The judges? Three (...)
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16:07

Bananas Foster French Toast

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This picture may not look like it but this bananas foster french toast was absolutely delicious! I hate taking pictures of breakfast items. They never look as (...)
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20:39

Potatoes or green beans? quick side dish ideas

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Does this ever happen to you? You’re going through your workday, thinking about dinner, picturing the oven fried fish and homemade tartar sauce you have (...)
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20:26

Key Lime Pie Ice Cream

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I can’t believe I waited so LONG to give you this recipe! I made this ice cream back in JUNE. I took all these pictures, I ate a bunch of it, I share it with (...)
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05:46

Japanese Curry Rice

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I don't know about you, but this looks absolutely delicious to me. We all loved Japanese curry, especially Vermont Curry Hot brand. When my hubby was on a 3 (...)
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08:15

Grilled corn, avocado and tomato salad with honey lime dressing

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When looking for a tasty salad on the Internet I came across this one from Jehan Can Cook. It sounded perfect. I love all the ingredients and flavors used so I (...)
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12:57

Peach and Blueberry Crumbles

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The second Barefoot Blogger recipe for the month of July is Peach & Blueberry Crumbles chosen by Aggie of Aggie’s Kitchen. What a perfect recipe this is. (...)
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14:56

Farro salad with roasted vegetables

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I looked through my copy of Jamie's Italy last week in search of dinner ideas. I’ve cooked from it a few times before. All of the risottos are tempting, the (...)
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18:38

Cedar Planked Mussels

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If I had to choose one person to come over to my home and cook for me right now, it would be Ted Reader.He’s a madman. And he even looks like one with hair (...)
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16:49

How do you like your blue potatoes

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This week's CSA basket was the one my husband looks forward to every year. The farm we buy from grows a few different varieties of heirloom potatoes, and Nic's (...)
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02:16

Baking to freeze classic italian lasagna

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Classic Italian Lasagna is the second recipe in my “baking to freeze” series (see the introduction post here, if you missed it!) This recipe could quite (...)
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09:54

Matar Paneer in Microwave

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This is one of my very favorite side dish as it has the two main ingredients that I love the most and which never fail to impress my kids. No matter wherever I (...)
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17:20

Incredibly Moist Reese’s Cupcakes

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These were really, really good. I don’t always go for cakes/cupcakes (I’m more of a cookie/brownie girl) but some occasions call for cake-like things–like the (...)
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01:00

Best chocolate chip cookies recipe

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---- If this post is not displaying properly, view it in your browser here: The Best Chocolate Chip Cookies EVER! --- Okay. I will start by saying that this (...)
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08:47

Apple Cinnamon Scone

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Scone, scone, scone, I love scone! I love them in any way! I just feel like having some scones for tomorrow breakfast. So, have decided to make this apple (...)
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21:25

Salade niçoise - hearty summer salad

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I first made this delicious salad eight years ago and have been hooked on it ever since. My husband and I were visiting with my in-laws. My mom-in-law has a (...)
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02:16

Chunky peanut, chocolate and cinnamon cookies

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Chunky Peanut, Chocolate, and Cinnamon Cookies are the third and final recipe in my “baking to freeze” series (see the introduction post here, if you missed (...)
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10:34

Chocolate Peanut Butter Cupcakes

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I must apologize for only a few posts the last two weeks. I've been cooking up a storm and recording […]
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02:30

Raspberry ripple ice cream

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One of the things I love about my house is the plethora of raspberry canes in the backyard. I really am not a very good gardener (and the cool northern summers (...)
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06:21

Steamed whole trout on bacon cranberry wild rice

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Steamed Whole Trout on Bacon-Cranberry Wild Rice"Envy eats nothing, but its own heart." -- German ProverbSister Nora wouldn't approve: despite the guilt she (...)
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13:00

Fish Nachos

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There was a decisive winner in last week’s poll and I must admit that it was one dish that I didn’t have an idea for when I put it on the poll. But nachos are (...)
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21:07

Spinach and ricotta soufflés with fonduta sauce

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I’ve never made a soufflé before. I’ve never even eaten a soufflé before. In fact, I don’t think I’ve even seen a real live soufflé before, only on the telly. (...)
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02:16

Baking to freeze mexican lasagna

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Mexican Lasagna is the first recipe in my “baking to freeze” series (see the introduction post here, if you missed it!) Two dishes of Mexican Lasagna with (...)