23:40
Ginger Beef Recipe
It’s time for more Chinese food; here is a delicious recipe for ginger beef. Ginger beef is crispy strips of steak tossed with a sweet and spicy sauce. If you (...)
BlogChef.net.
blogchef.net
23:02
Eggless oatmeal banana bread with maple syrup
Maple syrups come from the saps of maple trees. There are certain processes involved in extracting the syrup from the sap, the most common being that used with (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
21:11
No Cheese Please
I have to admit I have been rather enamoured with Lindsay's blog lately. I always enjoyed reading it, but now that I'm beginning to cook from it I'm really (...)
What Smells So Good?
www.yummysmells.ca
19:32
Peanut Butter Cupcakes
Aren't they just beautiful? Cupcakes: food's miniature canvas.Recently my friend Esti - for whom I made Peanut Butter Cookies a while back - had her birthday. (...)
Baking and Mistaking
www.bakingandmistaking.com
19:00
Chocolate Raspberry Layer Cake
Boy this was one enormous cake. Huge slices, huge flavor, great texture. And a lot of work.This one starts as all good chocolate cake recipes should: with (...)
Baking and Mistaking
www.bakingandmistaking.com
17:22
Homemade Banana Chips
Wishing you all a very Happy Krishnashtami!! I find it strange that many people celebrate this festival on different dates.I hear,in North it is celebrated (...)
Easycooking
www.divyascookbook.com
16:04
Crab Toast
I have not tried this recipe personally, but plan on trying it out soon. I would use real crab meat! Don't know what the originator of the recipe considers to (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
15:24
Gorgonzola and black rice stuffed peppers
Growing up, I never really liked my mom’s stuffed peppers (sorry Mom). I’m not sure what it was about the combination of tomato, rice and beef, but it was (...)
Fake Food Free
www.fakefoodfree.com
15:20
Grilled zucchini with sofregit
I'm not sure why, but ever since I've come back from Seattle, I've been insanely tired. Last night I was planning on going dancing and had to make something (...)
Mango & Tomato
www.mangotomato.com
14:30
Cuttlefish Nasi Lemak
Nasi Lemak again !! This time I cooked cuttlefish sambal, the cuttlefish was prepared by my mother . She use the dried cuttlefish and soak it overnight, unlike (...)
Nasi Lemak Lover
nasilemaklover.blogspot.com
13:00
Black Pepper Biscuits
I am a sucker for a savory breakfast. But I’m even more of a sucker for a savory and sweet breakfast. That’s why I was really excited when the Black Pepper (...)
Recipes – Macheesmo
www.macheesmo.com
11:45
Strawberry Ice Cream
When our nephew came to visit, I planned on making ice cream and letting him pick the flavor. I’ll admit I was really hoping he would choose a flavor like (...)
Erin's Food Files
www.erinsfoodfiles.com
10:50
General Tso Chicken
I am still up to my eyeballs in my darn bathroom re-model project. But at least I am to the decorating part now, that is much more fun. Because I have been so (...)
Creations by Kara
www.creationsbykara.com
10:48
Pink Surprise Drink
It's been a WEEK since I last blogged???? That's exactly how I reacted this morning when I opened my blog. I got a bit busy having my cousin around .So I was (...)
Ria's Collection
riascollection.blogspot.com
09:13
Rachna Mughlai class
hi Rajul....how r u???ur mughlai dishes are hit in my house....very one just loved it....my mom has given special thanks to you for such tasty mouth watering (...)
Rajuls Cookery Classes
www.rajulscookeryclasses.com
08:55
Steamed Marble Talam
Talam Marmar Kuih talam(steamed cakes), in Malay are more often steamed than baked, and thus very different in texture, flavour and appearance from Western (...)
Malaysian Delicacies
malaysiandelicacies.blogspot.com
08:54
Kuih lapis nyonya kuih
In the olden days ,nyonya kuih used to be a delicacy served at weddings,particularly at the reception, while waiting for the bride to arrive. The nyonyas take (...)
Malaysian Delicacies
malaysiandelicacies.blogspot.com
07:01
Grilled stuffed zucchini
Let me share a little secret with you. I’ve never really liked stuffed zucchini. I think it’s because every time I’ve eaten it, it’s been baked in the oven and (...)
Our Best Bites
www.ourbestbites.com
06:13
Toffee Bars
Well, they look pretty good don't they? And I'll be honest they tasted good too.But I may never know what they were supposed to be like. See, I made an (...)
Baking and Mistaking
www.bakingandmistaking.com
06:12
Danish raspberry ribbons cookies
These are really pretty looking and they taste great too - a repeat recipe of mine.This recipe comes from America's Favorite Brand-Name cookbook - its (...)
Baking and Mistaking
www.bakingandmistaking.com
06:12
Carrot cupcakes for birthday celebration
Today is my brother's 34th birthday so "Joyeux Anniversaire Arnaud"! I had a serious craving for carrot cake or muffin or cupcake last night so I figured I (...)
Tartelette
www.tarteletteblog.com
06:12
Peanut Butter Bars
These were another product of my experimenting days, though its safe to say those days are far from over.In fact I hope they'll never be over. I definitely see (...)
Baking and Mistaking
www.bakingandmistaking.com
06:12
Strawberry Oatmeal Bars
Hey guys - remember those Raspberry Oatmeal Bars I made last week, and encouraged you to try different fillings? Well I did! Last night saw the birth of (...)
Baking and Mistaking
www.bakingandmistaking.com
06:11
Chocolate Chip Blondies
If I ever have to make a last minute dessert, or have a dish that doesn't quite work out as planned, I turn to my old stand by: these incredible chocolate chip (...)
Baking and Mistaking
www.bakingandmistaking.com
06:10
Fate of the cookie dough part 2 lemon bars
Oh dear. Yet again I am faced with a lump of sugar cookie dough just calling out to be used.Yes, I did consider just eating it. But I ultimately voted against (...)
Baking and Mistaking
www.bakingandmistaking.com
