23:16
Chicken Ensenada
Ok, who's been to RED ROBIN and had the Chicken Ensenada platter? It's good. Well, I was playing around and wala I think I found the recipe for the chicken. (...)
Connelly's kitchen-low carb for life
connellyskitchen.blogspot.com
22:41
Meyer lemon and sour cream donuts
Lemon and sour cream donuts. For breakfast. For his birthday. For dessert too!When I asked Bill what kind of cake he wanted for his birthday, he said he'd (...)
Tartelette
www.tarteletteblog.com
22:38
Food by friends cookaloca grilled chicken tikka
Cookaloca's Grilled Chicken TikkaQuestion: What happens when a Chinese-Indonesian foodie/ world traveller/ publishing house founder who has, at various times, (...)
Tangled Noodle
tanglednoodle.blogspot.com
22:19
Rice pudding with vanilla - remembering grandmother's embrace
Type. Backspace. Type. Backspace. Type. Just keep putting one word in front of the other. Like your feet. That's how life is. You walk, you run or it passes (...)
Tartelette
www.tarteletteblog.com
21:30
Mint chocolate chip ice cream with new prizes
Mint Chocolate Chip Ice Cream"A perfect method for adding drama to life is to wait until the deadline looms large."-- Alice P. Cornyn-SelbyPerhaps it is (...)
Tangled Noodle
tanglednoodle.blogspot.com
21:14
Pomegranate martini avesta style
Avesta's Pomegranate MartiniWhen I owned my restaurant Avesta Eclectic Cuisine we were known for our martini bar with about 40 different martinis on our list. (...)
Check it out
checkitoutavesta.blogspot.com
20:36
Bramley and Blackberry Traybake
I am lucky enough to live right next to a very beautiful part of the Lee Valley park so when I had a hankering to go blackberry picking this weekend I didn’t (...)
The Caked Crusader
thecakedcrusader.blogspot.com
20:33
Ice cream social - the after-party
The Final ScoopAugust 4, 2009Announcing the Winners of The Ice Cream Social! For more incredible frozen desserts, please visit Scotty Snacks and Savor the (...)
Tangled Noodle
tanglednoodle.blogspot.com
20:23
Homemade Aioli
What's your favorite ingredient at the moment? Mine: eggs. It's just so versatile! Yesterday, I had a boiled egg for breakfast, made macarons from egg whites, (...)
Anne's Food
annesfood.blogspot.com
19:37
Bahamian-style Rum Cake
A good rum cake should give you the sweet flavour of rum but not burn your throat with raw alcohol. It should be juicy and sticky but not to the extent of, (...)
The Caked Crusader
thecakedcrusader.blogspot.com
19:19
Stuffed Zucchini Recipe
A delicious alternative to stuffed peppers is stuffed zucchini. If you grow zucchini in your garden chances are you have an abundance of them. This recipe is a (...)
BlogChef.net.
blogchef.net
18:19
Plum, onion, Gorgonzola and pine nut pizza
Update: August 16: I was asked to submit this recipe to TGRWT 18 (they go together really well contest) and am happy to do so :)I have a new blog that I check (...)
Mango & Tomato
www.mangotomato.com
18:15
SMS Hazelnut Truffles
Well, I think this is the very first Sweet Melissa Sunday I had an easier time locating ingredients than my American and Canadian counterparts. I'm usually on (...)
Katiecakes
iheartkatiecakes.blogspot.com
17:38
Hawaiian Chocolate Dobash Cupcakes
If you are from Hawaii or have visited Hawaii then you know about the local fave, Dobash. Dobash is a light chocolate chiffon cake but what puts it in a... (...)
JustJENN recipes » Recipes
justjennrecipes.com
17:12
Cherry Crunch
Probably one of my most requested desserts ever. Nothing fancy but it tastes great! My husbands grandmother gave me the recipe years ago. I have no idea where (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com
17:04
Chicken pricing at fairway market in paramus
Does anyone understand the pricing of chicken parts from Murray's, the drug-free, free-roaming poultry that fills the cases at Fairway Market in Paramus?My (...)
Do You Really Know What You're Eating?
doyoureallyknowwhatyoureeating.blogspot.com
16:41
Plum Cake
Plum season is in full flow at the moment and the country lanes near where I live are scattered with the fallen fruit of a wide variety and colour of wild plum (...)
Apple & Spice
appleandspice.blogspot.com
16:22
Mac and Cheese for Adults
Lately I have been thinking about how much my kids love macaroni and cheese. As there are so many types of food to choose from in their childhood, there seems (...)
Simple Comfort Food
www.simplecomfortfood.com
16:03
Birthday celebration at fullhouse lifestyle store & cafe ara damansara
I just realized I'm getting older, because my daughter (she is eldest) just turned 12 years old, I can't imagine time fly like rocket, hahaha...Nowadays (...)
Nasi Lemak Lover
nasilemaklover.blogspot.com
15:55
Easy Chicken Parmesan
Are you in the mood to spice up your typical pasta/tomato sauce combo? Why don’t you throw in... Read More The post Easy Chicken Parmesan appeared first on How (...)
How To: Simplify
www.howto-simplify.com
15:52
Irish Wholemeal Scones
It had actually been three and a half months since I last made scones, and that’s kind of a long time. Every scone recipe looks good to me, and I found five of (...)
Lisa is cooking
lisaiscooking.blogspot.com
11:40
Souffle Cheesecake
This recipe uses a special technique of baking the cake for 10 minutes under very high heat and then taking the cake out of the oven and waiting for the oven (...)
Purple Cookie
www.purple-cookie.com
09:23
Kaccha masala recipe with coriander and jeera seeds
Kaccha Masala 1 cup coriander seeds1/2 cup jeera seeds1 tbsp shahjeerasome clovessome pepper seedsdalchini4-5 masala velchi Dry roast all the ingredients and (...)
The mad scientists kitchen
themadscientistskitchen.com
09:21
Dahi Vada with a Twist
Had a packet of instant appe. Had read on one of the food blogs, sorry don’t remember which, that they can be used to make low cal dahi vadas. So decided to do (...)
The mad scientists kitchen
themadscientistskitchen.com
09:11
Bread Pizza
We have been self-confined to our houses for the last whole week because of the Swine flu scare in Pune. Used to the usual hectic schedule of school and (...)
The mad scientists kitchen
themadscientistskitchen.com