Recipes from Fri, 21 Aug 2009

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21:56

Cafe-style blueberry muffins

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I’m always on the lookout for delicious blueberry muffin recipes. Lately, I’ve been trying to find decent recipes... Read More The post Cafe-style Blueberry (...)
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21:05

Sautéed rainbow chard with yellow tomatoes

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Did I mention that I broke a tooth in Paris? Did I mention that I am terrified of dental work? Did I mention that my absolutely worst nightmares involve (...)
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19:44

Doggie Paw-Sicles

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Well, this isn’t exactly something you would try at home… unless you have a pooch as spoiled as mine! For her birthday, I wanted to make her something special. (...)
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17:46

Pig in a toad: creative variation on toad in a hole

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This isn't what it sounds like. It is a variation on toad in a hole that my hubby came up with just this morning that I had to share. But, let me back up and (...)
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17:40

Vegan Tortellini with Roasted Pepper Cream Sauce

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Vegan Mom and I recently celebrated our 11th wedding anniversary and I wanted to commemorate the occasion with a great meal. Way back when we used to make a (...)
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16:43

Plum pizza with Gorgonzola and pine nuts

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For those of you who have been with me from the very beginning, this pizza recipe is a repeat. However, I've been asked to submit this recipe to TGRWT 18 (they (...)
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16:23

Corn, avocado, tomato and crab salad

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Last week I read an article in New York Times where Mark Bittman, whom I LOVE (I even started a blog about him), had a recipe for a corn salad. I was inspired! (...)
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16:12

Chocolate Pot de Creme

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Look for out cheftestant Ash Fulk heating things up this season on Bravo’s Top Chef. He currently serves as the sous chef at Trestle on Tenth in Manhattan. Ash (...)
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15:59

Easy Lemon Tarts

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A really easy and tasty dessert that can be thrown together in a jiffy for last minute entertaining is this recipe for lemon tarts. Great anytime, they are (...)
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15:52

Taco Puffs

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I almost didn't make these last night. On the way home from work I got a wicked craving for Kenutcky Fried Chicken, but at the last minute I decided to forge (...)
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15:29

Why are my baked goods turning blue

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So you’ve made some fruit scones or peach cupcakes and you notice that the end product is streaked blue and green. Sound familiar? In almost every case, it’s (...)
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14:05

Lavender Lollipops

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I’d planned a salad for today’s post – a very good one, actually – but I’m desperately in need of something sweet and colorful, even if virtually. :DThese were (...)
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13:57

Coffee Walnut Cupcakes

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These cupcakes were made for a birthday as the flavors requested were coffee and chocolate mint cupcakes, So I reached to my favorite (and only) cupcake book I (...)
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11:20

Vijaya dashami festival food and sweet gesture

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There are couple of festivals for which Amma makes the entire meal as Neivedyam and offer for pooja. From childhood, I have always remembered and associated (...)
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09:09

Tiramisu Charlotte Cake

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I spent the first twenty years of my life without celebrating my birthdays. There were no parties and no birthday cakes.When I was still very young, I used to (...)
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08:12

Cheese Horseshoe Recipe

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I went missing for 2 days! Well, I was busy cooking for the past 2 days for the Chinese Ghost Festival. I don't know have you heard of it before! Some of you (...)
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07:33

Busy day breakfast waffle with whipped cream and flax seeds

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Today was CRAZY busy!! I was not near my camera or computer ... but this is what I ate today anyway:Breakfast:- Waffle (husband left me waffle batter in the (...)
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07:09

Chicken, Black Bean and Caramelized Red Onion Quesadilla

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I wanted a quick and simple meal that would go well with the fresh avocado and corn salsa that I made. I had leftover roasted chicken to use up so I decided to (...)
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07:01

Toffee Chocolate Chip Cookies

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I know we post a lot of things that are fun to look at, but they’re not always super practical. I mean, I’m pretty sure most people don’t feel the same way (...)
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06:01

Vegetarian sambar and carrot stir fry

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27-08-2007(Monday) is Onam.Keralites celebrate this festival in memory of the golden era of King Mahabali whose spirit is said to visit the state at the time (...)
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06:01

Potato cauliflower and peas masala

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This is a vegetarian dish and needless to say a simple dish.The main ingredient that makes the dish extra special is the garam masala.I use home made garam (...)
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05:59

Puffy potato patties cauliflower masala

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Tomorrow 12th Sep 2008 is Onam .It is a festival that is celebrated by all malayalees around the globe. Malaysian Delicacies would like to wish all malayalees (...)
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05:58

Homemade vegetarian mee mamak noodles

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(serves 2)This recipe was inspired mainly coz I wanted to participate in the 15 Minutes Cooking Event hosted by http://spicesetc.blogspot.com/. (winks).For (...)
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05:57

Seafood Misua Soup

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(serves 2)Misua (also spelled mee sua or called misoya) is a very thin variety of salted Chinese noodles made from wheat flour,salt and water. Misua signifies (...)
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05:57

Aromatic cuisine from sri lanka

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Sri Lanka,or Ceylon as it was known during colonial times,lies in the indian Ocean,south east of India and north of the Equator.Like Malaysia,Sri Lanka is home (...)