Recipes from Wed, 9 Sep 2009

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03:55

Marian curcio's mouthwatering meatballs

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The New York Food & Wine Festival's recent Meatball Madness extravaganza was long overdue. One should always laud a momentous meatball. Earlier, I posted a (...)
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06:20

All-clad reduction pan for cooking and baking

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Williams-Sonoma is my Tiffany's. You know, when in Breakfast At Tiffany's, Holly Golightly blissfully asserts that nothing bad could ever happen there, and (...)
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04:07

Cupcake Flower Pots

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I wanted an edible favor for a floral themed baby shower that I was hosting. I sketched this idea out and it turned out just as I had hoped. Beautiful... (...)
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15:37

Sautéed haricots verts with baby red potatoes and lemon zest

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A simple yet incredibly delicious side dish: Sautéed haricots verts (French green beans) with baby red potatoes and lemon zest. Viviane even made a video of it (...)
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13:06

Red lentil soup for ramadan

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I want to share another Ramadan tradition that is still alive especially in small cities. As it’s hard for traditions to survive in big cities, they are mostly (...)
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17:06

PW’s Steak and Onions

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Well. Hello there. I’ve missed you! The last couple weeks have been absolutely crazy. With Chris coming home from Europe, celebrating his birthday, packing up (...)
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19:39

Zucchini casserole

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There are some dishes that just don't photograph well, and casseroles are included on that list -- as I learned over the weekend, when I was trying to take a (...)
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01:14

Big City Salmon with Martini Sauce

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We were in the mood for a light-ish kind of meal involving fish and some salad, and I found some fresh and fabulous king salmon at Whole Foods. I could have (...)
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13:15

Spelt cheese straws with thyme

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So here's round 2 (out of 3) from the picnic goodies!These are cheddar cheese straw from spelt flour with thyme, they may look a bit weird but they are (...)
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00:23

Marbled oatmeal chocolate chip cookies

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I moved. Not apartments, since I've only been in this one a few months, but blog homes - I'm now at www.bakingandmistaking.com - no more blogspot in my name. (...)
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13:00

Deep Fry Party

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Last Saturday I went for a three mile run which was the longest I’ve ran in awhile. I also did some push-ups, stretched, drank a lot of water, and ate a salad. (...)
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11:21

Farfalle with lemon, walnuts and parmesan

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Well, it's been a while. Thanks to all the amazing bloggers who guest posted and shared their wonderful recipes. I was getting near the end of my rope, so to (...)
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15:29

Crab apple cake from paradise

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Crab apples (Malus paradisiaca) are quite popular in Estonian gardens, as they're rather decorative throughout the year - gorgeously pink blossoms during the (...)
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06:21

Batata wada recipe: indian potato snack with ginger and chilli

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Potato wada, commonly known as batata wada is my all time favourite snack. Whenever potato bhaji is left over, we use to add ginger-garlic-chilly paste to it (...)
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04:02

Chocolate Mascarpone Cupcakes

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This is one of Giada‘s recipes that I adapted to suit what I had. Even though I don’t have T-rex arms like her I think they came out quite well.... Continue (...)
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11:17

Chicken, Mushrooms and Parmesan with Orzo

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I am back from a much needed break. We had so much fun visiting with our family, relaxing, reading, playing games, eating and going to the ocean. I cooked a (...)
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16:53

Rose Hip Jam

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The rose hip and rose haw, is the pomaceous fruit of the rose plant, that typically is red-to-orange, but might be dark purple-to-black in some species. (...)
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14:10

Apple Tart Preparation

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Some years ago, I swore that I would never eat another apple related dessert as long as I lived. The reason being my eldest sister (By the way, 09-09-09 – (...)
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22:08

Sweet Corn and Honey Ice Cream

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I never did like candy corn. But this ice cream, at first lick, tastes a bit like the Halloween haunt. Perhaps I just got a heavy drizzle of honey stuck on my (...)
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02:29

Pita Bread Recipe

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I don’t know if you are like me on this issue, but I am often disappointed when I buy halfway decent pita bread from the store, only to have it […]
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08:14

Cheese Jalapeno Poppers

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Warning: Although this recipe was a great success....please learn from my mistakes as noted. I mean...I knew the risks, but I didn't think it would happen to (...)
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18:47

Corn and Fingerling Potato Chowder with Bacon

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We were having friends over for dinner and it was pouring rain outside, so I decided to make a big pot of chowder. I had leftover corn from my neighbor Jack to (...)
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09:26

Tomato Nectarine Salsa

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Here's another fast and easy side dish - absolutely yummy with barbecued meat of all kinds. It goes well with fish as well as beef, pork or chicken - extremely (...)
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21:56

Arancini - crispy fried rice balls from Sicily

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We love arancini, those golden, fried balls of rice originating in Sicily. Some are filled -- with meat, cheese, and/or vegetables. Some are made from leftover (...)
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11:48

Grand aunt's chocolate cake

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I love collecting tried,tested and trusted recipes. That's why I named my diary 'My Collections' and also my blog :) This is my granny's sister's recipe. I got (...)