Recipes from Wed, 30 Dec 2009

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03:53

Ham and Cheddar Pretzel Bites

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As soon as I saw these little snacks in the October issue of Gourmet (RIP), I knew I would be making them, and soon. I have been dying to try my hand at (...)
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02:39

Turtle Brownies

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For Christmas this year, I wanted to do a big spread of different desserts and one of them was a brownie. I’ve already done a peppermint brownie for (...)
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18:17

Oysters with spicy garlic butter

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I’m trying to remember how I chose this oyster dish to start our Christmas Eve meal last week. There’s an entire chapter devoted to oysters in John Besh’s My (...)
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19:31

Spicy caramel popcorn

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Yesterday was brutally cold and windy in New York City and although I generally tune out when people complain about being bored, I was. I admit it. Jacob and I (...)
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03:43

Ginger pumpkin pie with gingersnap crunch

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Pumpkin pie has always been a favorite and I love ginger, too, so the recipe that K brought home with her to make seemed like a winner. The recipe comes from (...)
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02:40

Soft dinner rolls

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I am always trying to perfect my rolls. I’ve tried a few recipe that are still pretty good but still not quite the texture I was looking for. So I scour the (...)
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06:09

Scotch Champagne Fizz

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When she's not creating recipes, Viviane loves to invent cocktails. Here she demos how to make a cocktail with a single malt Scotch and champagne: her take on (...)
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12:00

Acorn Squash Dip

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When trying a new appetizer, there’s a litmus test that I like to use for how tasty it is. I call it The Party Test. I like it because I tend to be too (...)
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22:51

Sidecar fizz cocktail – celebrate new year with citrus and cognac

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Happy New Year to all and to all a great and safe night of drinking! We’ll be shaking it up on NYE with some great cocktails from our mixed drink archives, but (...)
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16:35

Shrimp and Cranberry Rangoon

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If you have ever visited an American Chinese, which I presume many of you have, you might have seen something on the menu called Crab Rangoon. Crab rangoons (...)
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05:03

Chicken and Dumplings

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Christmas, family, lots of food,–and the flu. Or, at least some nasty colds in our house. There is something so warm and homey about Chicken and Dumplings. The (...)
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16:09

Creamy spinach and parmesan pasta main dish

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I have ten more of my 2009 favorites to share today, this time main dishes and pasta dishes (my favorite category of all).PastaPasta with creamy spinach and (...)
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00:11

Edda's birthday party cake and treats

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My little girl turned one year old few days ago. I had a birthday party for her because turning one is special for Chinese. So, I invited a couple of my (...)
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07:20

Hello Kitty Rice Crispy Treats

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After successfully tackling Totoro Rice Crispy treats, I decided to make these cute Hello Kitty treats for my little cousins this Christmas. Here’s the (...)
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02:39

Snickerdoodles

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Snickerdoodles are one of my favorite holiday cookies! I have made them almost every Christmas since I found the recipe. It’s a great recipe and really easy to (...)
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15:59

Shabby Chic Oreo Truffles

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I have to say...Oreo's are one of my most favorite cookie. My preference is those double stuff ones....dipped in whole fat milk.Yes, whole fat. And yes, it (...)
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21:00

Matt moran's sweet cherry pie

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Good morning to all. I hope that you have been enjoying the festive season, and have had a relaxing time with friends and family. I have been enjoying some (...)
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10:24

Persimmon Almond Cake

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Urrghh been neglecting my blog... been running like crazy pre and post vacation! Anyway, let's close the year with something sweet. I hoarded loads of (...)
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15:51

Lunch at maoz with twitter girls

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Here's another post that is possible because of Twitter. It is through Twitter that I initially met Sylvie and Elyssa. Both are fun girls who have food blogs: (...)
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18:53

Chocolate peppermint meringue layer cake

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Well. One over-ambitious cake recipe, two attempts at homemade corn syrup, one attempt at homemade peppermint schnapps, one buttercream adaptation (...)
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03:13

Nigella's Chocolate Cheesecake

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If you are looking for an amazingly rich dessert, Nigella's Chocolate Cheesecake is the one. I have made this several times and pulled this recipe out again to (...)
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09:12

Powerex rechargeable batteries for cameras and devices

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Anyone who shoots a lot with speedlights know how they eat up batteries. Recently at a DJ event we were shooting, the two of us blew through over 20 AA lithium (...)
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22:47

Layered Mocha Cheesecake

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This delectable dessert was adapted from Taste of Home (Feb/Mar 2008) issue. It was actually on the cover. It is truly a wonderful dessert - but I am writing (...)
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21:31

Spice Cake with Blackberry Preserves and Cream Cheese Icing

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My grandpa's birthday falls just a few days before Christmas. And since I came back to North Dakota a few days prior to his birthday, I was able to make his (...)
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18:39

Thai quinoa soup - gluten-free, dairy-free, gfcf recipe

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It’s been really cold here lately, not that I don’t eat soup in the summer Still, I do eat more soup in the winter, and with the snow outside, there’s (...)