Recipes from Thu, 18 Feb 2010

40 New recipes

Wed, 17 Feb
Popular
New recipes
Fri, 19 Feb

Recipes

Join us in 5 seconds - collect and add recipes, report new blogs, discuss on the forum and turn off ads 😄

Preview
Options
23:22

Buttercream roses and leaves for cupcakes

47 0Save
I’ve been researching how to make buttercream roses for cupcakes I’ll be doing this spring. I watched dozens of videos which showed how to make them, but none (...)
Preview
Options
21:41

Minced pork fried rice with vegetables

43 0Save
Can't go wrong with this tasty Minced Pork Fried Rice with cauliflower, carrots, zucchini, and green peas. It will soon be a favorite at your house. The post (...)
Preview
Options
21:37

Bottlegourd and channadal gravy with spices

61 0Save
I want to make out something different from usual sambar with bottlegourd and channadal where i usually goes for toor dhal, this sambar is quite an easy, quick (...)
Preview
Options
21:33

Sprouted Methi Seeds Rasam

34 0Save
As i do with the dry legumes, i usually sprout the fenugreek seeds, horsegrams and sometimes channa as large quantities and freeze them in plastic boxes so (...)
Preview
Options
21:25

Spaghetti alla Gricia

47 0Save
Over time I’ve been trying to cover Rome’s traditional pastas with an amatriciana and a carbonara, and then with those less traditional pastas like mezze (...)
Preview
Options
21:04

Pork Tenderloin Sliders

56 0Save
Pork tenderloin, pounded, drenched in buttermilk, dredged in panko crumbs. Makes a great pork tenderloin slider sandwich. The post Pork Tenderloin Sliders (...)
Preview
Options
20:47

Preparing wisely emergency supply and food storage

33 0Save
In an effort to keep my children from killing each other in their spare time (which ends up being almost every Friday), I decided it was high time to take them (...)
Preview
Options
20:13

Bánh mi sandwich recipe

27 0Save
I have a lot of favorite sandwiches, however Bánh Mi has got to be up near the top of the list. If you have never had a Bánh Mi sandwich, […]
Preview
Options
19:54

Pulled Chicken Suiza Sandwiches

43 0Save
One of the (many) reasons I love food blogs is their ability to remind me of a recipe that I saw a long time ago and really wanted to make, and then forgot (...)
Preview
Options
19:43

Paneer Tikka Kebab

25 0Save
Last month, I participated in an online recipe contest in one of the communities of a social networking site. The theme for the contest was to prepare Indian (...)
Preview
Options
19:30

Ensaïmadas from mallorca by the bread baking babes

30 0Save
The Bread Baking Babes are rather an international lot; in more ways than one. Yes, we are rather spread out over 2 continents (used to be 3), but we can't (...)
Preview
Options
19:24

Black treacle flapjacks

25 0Save
It’s 1925. Double-decker buses have just appeared on the not-so-busy streets of London, America gets its first lady governor, and the Charleston is in full (...)
Preview
Options
18:17

Why Do i Bake?

24 0Save
My husband commented the other day how boring it must be to stay at home and bake muffins! I guess to a man, baking would seem boring.Why do I bake? Is it (...)
Preview
Options
17:28

German Chocolate Brownies

33 0Save
German Chocolate Brownies . . . the homemade frosting on these fudgy brownies makes them extra decadent and delicious. Between February 9th and 15th, we (...)
Preview
Options
16:09

Crash potatoes - crispy sides from pioneer woman

45 0Save
I don’t know that anyone hasn’t had these, but just in case I thought I would post it. The recipe is from Pioneer Woman and we love it. I like to let the edges (...)
Preview
Options
16:07

Bharla vang - stuffed brinjal maharashtrian style

23 0Save
As I’ve always reiterated that I was a very fussy as a kid. As a kid I grew up with my grandparents while parents were @work; so was totally pampered by both (...)
Preview
Options
15:55

Roasted tomato and dark cherry balsamic soup

24 0Save
In the past I've done quite a bit of roasting: potatoes, zucchini, carrots, onions, etc. But for some reason I've never roasted tomatoes, even though they are (...)
Preview
Options
15:02

Sugar Cookie Bars

27 0Save
**Guest Post on Eating Bender now up....check it out here!Remember these adorable cupcakes? After Julia finished her decorating, there was quite a bit of (...)
Preview
Options
12:30

Almond Crusted Chicken

30 0Save
Today’s recipe isn’t anything exotic or earth-shattering, just a really simple way to jazz up plain ‘ole chicken. I have no idea where I originally found it, (...)
Preview
Options
12:00

Stir-Fried Broccoli

64 0Save
I was kind of surprised that the stir-fried broccoli dish one last week’s poll. I guess people are still trying to stick to those new year’s resolutions so (...)
Preview
Options
11:46

Cumin Zucchini

10 0Save
This is a healthy, low fat dish and unusually for my recipes it is quite dry. It is easy to make and we find it quite tasty. However I have never cooked it for (...)
Preview
Options
11:24

Top chef frozen meal polenta with braised meatballs

47 0Save
I am a reality TV show junkie. I will admit that I like some pretty bad ones, but there’s some great ones that I love too. Like Top Chef. I’ve been a Top Chef (...)
Preview
Options
10:49

The rose veranda afternoon tea

26 0Save
Located in Shangri La Hotel, this place is most apt for a mid afternoon tea break. There’s an online promotion going on, in conjunction with their Anniversary, (...)
Preview
Options
07:56

Vietnamese caramel braised pork belly banh mi

35 0Save
The leaning tower of pork belly banh mi: not for the light hearted I’m not a comedian, nor was I trying to be one when I spoke frankly about my mother’s Nail (...)
Preview
Options
05:52

Gem-shaped Sweet Mini Cakes

38 0Save
These gems are not the sparkly kind...they are the eating kind, and sweet eating at that. There is something very appealing about a small treat. That is one of (...)