Recipes from Mon, 22 Mar 2010

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21:30

Mattar ki ghugni stir fried green peas

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Edited on 8 March to change the name. Thank you to Sangeeta for giving me the traditional name of this dish.This is a really simple and fast recipe. My (...)
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11:02

Cinnamon-Flavored Clementine Juice

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If u feel like having something refreshing packed with vitamin C also an easy juice, just have a look at this cinnamon flavoured clementine juice...We are in (...)
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14:16

Chicken with Rice

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I don’t know how authentic it is, but I like Mark Bittman’s version of Arroz con Pollo in his cookbook, The Best Recipes in the World. I like his style of (...)
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02:36

Triple Chocolate Cake

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What child doesn’t enjoy chocolate on arriving home hungry from school.The first thing they will ask is whats for lunch or open the fridge to check what they (...)
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15:19

Sour Cream Coffee Cake

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What is the difference between a Coffee Cake and a Crumb Cake? This was the question I got when I served my daughter a nice big wedge. I love the questions – (...)
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14:31

Bacon Wrapped Pork Medallions with Cherry Sauce

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Sometimes on Friday nights I like to make a "restaurant style" meal, put Caroline to bed a little early, and have a date night at home. Such was the case last (...)
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04:00

Corned Beef Burgers

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---- If this post is not displaying properly, view it in your browser here: Corned Beef Burgers --- Print Corned Beef Burgers Ingredients8 oz corned beef 8 oz (...)
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02:34

Rich Chocolate Moist Cupcakes

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Today is a special day : My son’s birthday,Next week my daughter’s birthday and end of the month my wedding anniversary…all falling on the month of March.So (...)
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00:31

Russian potato salad also known as olivier salade

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This is my favorite time of year to make Olivier salad. Olivier salad, is also known as salade russe, or in my house, it is Russian potato salad. Many of...The (...)
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06:00

A very English Italian Easter dessert

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I must admit: I have not made this colomba (an Easter desser with the shape of a dove) myself! I even ventured myself to make it, this is a very good dessert (...)
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03:18

Mongolian Chicken Recipe

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It doesn’t get much better than this. Mongolian chicken is nearly the perfect Asian recipe. Many of you are probably familiar with this dish because of (...)
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01:35

Paneer mutter butter masala

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This weekend has been quite good with loads of activities... One of them worth mentioning was the Gals Day out :) Leaving our lil ones with the boyz in the (...)
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23:03

Paani Puri Preparation

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Makes about 60 puris. Ingredients :Paani (Spicy Water):*1 cup mint leaves (Pudina)*1/2 cup cilantro *2 to 4 green chilies (adjust to taste)*3 tablespoons (...)
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18:29

Crispy Loaded Potato Skins

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Crispy Loaded Potato Skins I think I finally perfected my loaded potato skins! Savor this…crisp crunchy twice-baked skins with the saltiness of bacon and a (...)
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20:09

Key Lime Pie

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Key Lime Pie Pecan cookie crust Ingredients: 1 pkg Mi-Del gluten free Pecan Cookies 4 Tbsp butter, melted 2 Tbsp sugar (can omit if you prefer not as sweet) (...)
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23:26

English muffins

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The Bread Baker’s Apprentice Challenge: No 12. English MuffinsIt's time for another installment of my attempt to bake my way through Peter Reinhart’s wonderful (...)
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19:45

Sloppy Joes

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As ironic as this might sound, and I am certain most parents have a child like this, but, I have one picky eater in my house. You all know the […]
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14:58

Balsamic chicken with roasted tomatoes

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I've been actively hunting for new recipes for chicken cutlets lately. They cook up so quickly that they're perfect for weeknight meals, and if I have any (...)
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18:57

Roasted Asparagus

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Roasted Asparagus Ingredients: 1 Bunch asparagus 2 Tbsp olive oil 1 Tbsp grated Parmesan cheese 1/2 tsp garlic powder 1/2 tsp sea salt 1/2 tsp fresh black (...)
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07:57

Perch Roulade

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Perch recipes are a big hit with my family especially the children and instead of frying the fish, I made this recipe wanting something tasty and healthy. This (...)
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16:50

Italian Greek Salad

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Now that spring is here and the weather is doing it’s hardest to warm up a light refreshing side salad is always a good addition to any meal. This recipe I (...)
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01:00

Gluten-free rosemary brown butter biscuits

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So. It seems that I’ve been baking a lot lately. Here’s the thing: the weather has been gorgeous here in New York the past week or so. BUT (and now a word from (...)
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00:54

Valentine's day romantic cuisine ideas

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I'm so excited that valentines day is coming up and that means theirs a great big excuse to bake something that involves hearts or anything to do with love. (...)
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01:13

Chicken pot pie recipe - comfort food

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Sometimes, just sometimes (and definitely not all the time) I feel the need to cook. Not Bake. Cook. Sustenance. Comfort. Food. It's the soothing prep of (...)
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13:47

Baby Potato Gravy

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IngredientsBoiled Baby Potatoes - 150 gmsOnion - 1Tomato -2Coriander powder - 2 tspGreen Chillies - 2Red chilly powder - 1/2 tspTurmeric powder - 1/4 (...)