23:47
Raw carrot and parsnip salad
I’m not on a raw food diet; but my oven would have me that way. It won’t fire up, for mysterious reasons, and I seem to miss the mechanic at my building every (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
23:24
Manna in Teaneck
Image via WikipediaTired of the usual choices near my Hackensack home, me and a friend stopped for lunch yesterday at Manna, a Korean fusion restaurant in (...)
Do You Really Know What You're Eating?
doyoureallyknowwhatyoureeating.blogspot.com
22:43
Smoked fish with fennel and pear salad
Smoked fish (salmon) with fennel and pear saladMakes 8 servings.1 1/4 pounds thinly sliced smoked fish (such as sable, trout, whitefish, salmon), 2 tablespoons (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:40
The quickest morning danishes
The quickest morning danishesMakes: 4 servings, one roll each1 pkg. (8 oz.) refrigerated crescent dinner rolls, 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA cream (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:38
Orange Zucchini Bread
Orange Zucchini BreadOne of the best recipes I learned in America. Enjoy it!2 eggs -- slightly beaten, 1 1/2 cups sugar , 1/2 cup oil, 2 teaspoons fresh orange (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:33
Crunchy Chicken Salad
Crunchy chicken salad.Serves 44 chicken breast fillets, 1 egg white, ½ cup flour, 3 cups of roughly chopped romaine lettuce, 4 green onions, 1 package ramen (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:30
Pickled sugar snap peas
Pickled sugar snap peasThe best way to eat sugar snap peas is right off the vine. This recipe ranks a close second, though. I pickle any sugar snap peas that (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:28
Onion and cucumber salad with salmon
Onion and cucumber salad with salmonServes 41/2 pound of smoked salmon sliced, salt and pepper, 1 tablespoon sherry vinegar, 1 tablespoon olive oil, 1 teaspoon (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:27
Grilled salmon with baby greens, mango and marinated onion
Grilled salmon with Baby Greens, Mango & Marinated OnionServes 8.8 salmon steaks, olive oil, 2 tbsp. lemon juice, 1/4 tsp. salt, 1/8 tsp. ground pepperBrush (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:24
Tuna Salad with Feta and Nuts
Tuna Salad with Feta and Nuts6 oz. can of tuna, drained, 1/4 cup plain, thick yogurt, 1 tablespoons mayonnaise, 1/4 cup crumbled feta cheese, 1 tablespoons (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:22
Avocado and crab meat salad
Avocado and crab meat salad2 Servings:1 avocado, 4 crab meat sticks, 2 hard boiled eggs, 1/4 cup thinly sliced red onion, 2 tablespoon mayonnaise, 2 teaspoon (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:21
The quickest strawberry tarts
The quickest strawberry tarts1 Pillsbury Regrigerated Pie Crust (softened as directed on package), 2 1/2 cupls sliced strawberries, 1/2 cup of sugar, whipped (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:19
Pumpkin latkes - spiced high fiber breakfast
Pumpkin latkes (pancakes)Makes 8 to 10.Enjoy FAT FREE, HIGH IN FIBER, AND BETA CAROTENE RICH BREAKFASTFor a spiced breakfast treat, whisk 1 1/4 cups (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:17
Better Bran Muffins
Better Bran MuffinsMakes 12 muffins1 cup raisins, 1 teaspoon water, 2 1/4 cups All-Bran Original sereal. 1 1/2 cups all-purpose flour, 1/2 cup whole wheat (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
22:14
First Applesauce
And so we started with applesauce. Well, technically my baby’s first “foods” were some impossible-to-resist crinkly paper from the examination table at his (...)
Smitten kitchen
smittenkitchen.com
21:49
Baked Falafel
I think I've mentioned it before, but I was a vegetarian for 8 years growing up. I was 7 when I gave up meat, and I started eating chicken and fish again when (...)
Pink Parsley
www.pink-parsley.com
20:46
Carrot pineapple cake for birthday and special occasions
For the last few years for my birthday, Wellie makes me a carrot cake. More often than not, it’s a homemade carrot cake – and sometimes if I am lucky, I get it (...)
Home Cooking Memories
homecookingmemories.com
20:38
Aloo bonda south indian snack with potato fritters
Aloo Bonda is a typical south Indian snack though it has different names in different parts of India . These are fritters made with a simple potato curry, (...)
A Food Corner Of Mine
afoodcornerofmine.blogspot.com
20:10
Pumpkin Pie
I’ve always been so intrigued with Pumpkin Pie. Every time I watch a movie that has pumpkin pie in I start drooling and I long for a slice. And then I thought, (...)
Simply Delicious
simply-delicious-food.com
19:48
Pasta Primavera Carbonara
Ah, Spring! All of the bright blooming flowers: daffodils, tulips, hyacinths…. All of the fresh vegetables: artichokes, asparagus, favas…. All of the trees (...)
Thyme for Cooking
thymeforcookingblog.com
18:49
Nasi lemak with dried anchovies sambal
Nasi Lemak is probably the most popular dish in Malaysia. Traditionally, it’s served as a quick hearty breakfast meal; but, these days it’s available (...)
Seasaltwithfood
www.seasaltwithfood.com
18:44
What’s for dinner: soba noodles
The other day I got the thought in my head that I wanted to make a dish with soba (buckwheat) noodles. A quick search on the web resulted in finding a pretty (...)
A Less Processed Life
www.alessprocessedlife.com
18:41
Bread upma
Sometimes we want to cook a quick meal and we expect it to be delicious too. Bread Upma is that kind of dish which is easy to make and yummy too. And it (...)
A Food Corner Of Mine
afoodcornerofmine.blogspot.com
17:18
Mom's mushroom salad
1 pk button mushrooms50 g butter1 big onion or 2 small200 ml sour creamFry sliced mushrooms in the butter until really crisp,season with salt & black (...)
Jaana's kitchen
jaanaskitchen.blogspot.com
17:17
Bolognese
1 large onion ,chopped3 cloves of garlic,crushed500 g mince1 425g can of chopped (organic) tomatoes1/3 cup of tomato puree2 beef stock cubes1-2 cups of (...)
Jaana's kitchen
jaanaskitchen.blogspot.com