23:52
Cream and Yogurt Currant Scones
I love scones. And homemade scones are simply the best. Simple and quick and delicious. These scones are made with greek yogurt and a touch of heavy cream for (...)
The Merlin Menu
themerlinmenu.blogspot.com
16:45
Broccoli Salad
Various versions of Broccoli Salad have been showing up at potluck gatherings for quite some time now. They always seem to be popular. Some people who don’t (...)
In the kitchen with Kath
inthekitchenwithkath.com
20:26
Svelte macaroni and cheese makeover
What?! Yes, you heard that correctly. Traditional, homemade baked macaroni and cheese. YUM!I'm saying "yum!" now, but this week in The Svelte Gourmet test (...)
The Svelte Gourmet
thesveltegourmet.blogspot.com
06:30
Plantain curry with mustard seeds and coconut
IngredientsPlaintain / Raw banana – 2Oil – 2 tspMustard seeds – 1/2 tspChanna dhal,Urudhal – 1/2 tsp eachOnion small – 1 choppedGreen chilli – 5 choppedcurry (...)
Womens Era2008
womensera2008.blogspot.com
19:28
Lemon raspberry muffins elevated
The other night I was informed that my kitchen skills would not be required due to outside influences.The Lakers were scheduled to play and Sir Sportsalot (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com
18:44
Mini Domo Meatloaves
DOMO is my muse. I first made him as a cupcake (recipe here), followed by a cookie, a chocolate – and I’ve been sketching out ideas for something else ever... (...)
JustJENN recipes » Recipes
justjennrecipes.com
15:19
Vanilla cupcake
Tonight, there is an emergency of sorts. A couple of hours before bed time and left with no breakfast for tomorrow save for a slice of pound cake, I had to (...)
Cook With No Books
cookwithnobooks.blogspot.com
04:18
Balsamic vinaigrette with Portobello mushrooms
One of the simplest most flavorsome of dips I enjoy is that of extra virgin olive oil and balsamic vinegar. I love dipping fresh and warm oven-baked breads in (...)
Teczcape-An Escape to Food
teczcape.blogspot.com
19:31
Roasted fingerling potatoes with garden herbs and garlic
The weather has been lovely of late -- warm, sunny days with cool breezes and the clearest blue skies. These are the kind of days that just make you feel happy (...)
The Garden of Eating
www.thegardenofeating.org
20:22
Veg cutlet
Ingrediants :1/4 kg potatoes, boiled, peeled, mashed150g carrots, peeled, boiled & grated150g beet root, peeled, boiled & grated100g frozen green peas3 onions, (...)
Womens Era2008
womensera2008.blogspot.com
22:38
Sourdough and leek savory bread pudding
Bread pudding is just one of those dishes whichis bothsatisfying and delicious. The creamy custard mixed with the yeasty bread along with the cinnamon, raisins (...)
Authentic Suburban Gourmet
authenticsuburbangourmet.blogspot.com
08:29
Plain cake from scratch
Ingredients:*.All purpose flour – 2 cups*Baking powder – 2tsp*Salt – 1/2 tsp*Unsalted Butter,Softened – 1 stick(1/2 cup) (or buttery taste)*Sugar – 1 cup*Large (...)
Womens Era2008
womensera2008.blogspot.com
18:28
Greek Salad
Greek SaladI crave this salad and often bring it for lunch as it travels well and always delivers. The classic taste of tangy feta cheese and salty kalamata (...)
Gluten Free Spinner » Recipes
glutenfreespinner.com
22:36
Toffee and Caramel Cheesecake
If you are looking for the BEST cheesecake ever, look no further. My husband and I hosted a cocktail party on Friday night for his colleagues. Since I had to (...)
Authentic Suburban Gourmet
authenticsuburbangourmet.blogspot.com
13:56
Eggless Cookies
My friend Vidya was on a lookout for cookies without using refined flour or maida. One evening, she came to my place with balls of cookie batter and told me to (...)
The mad scientists kitchen
themadscientistskitchen.com
13:58
Creme Brulee
Creme Brulee Once I learned how to make Creme Brulee, no longer was it just for special occasions. I watched a video by the French Culinary Institute where (...)
Gluten Free Spinner » Recipes
glutenfreespinner.com
23:58
Beef cheek ragù with wild garlic gnocchi
A few weeks ago I made beef cheek ragu , two large cheeks slow cooked until they begin to fall apart with red wine , tinned tomatoes, dried wild mushrooms, (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
21:50
Ultimate Chocolate Cupcakes
Not to be dramatic, but the search is over. These are quite possibly the most perfect cupcakes ever. Leave it to Cook's Illustrated to take something as simple (...)
Pink Parsley
www.pink-parsley.com
15:45
Vegan Bodybuilding with Robert Cheeke
I’m honored to have my friend Robert Cheeke as a guest today. He’s written an informative post on vegan bodybuilding […]
Chocolate Covered Katie
chocolatecoveredkatie.com
15:21
Espresso cake
This is a misnomer but 'pound cake' gives the impression that what is popping out of the oven is anything but 'cake round'. The 'pound cake' is to compromise (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:00
The Denver Omelet
The story goes like this: A popular lunch place in the Rockies called The Denver Cafe (ironically not in Denver) was closing their doors after a huge lunch (...)
Recipes – Macheesmo
www.macheesmo.com
22:34
Handmade Graham Crackers
One of my fondest memories as a childwas camping with my family and making smores. My Mom would buy the graham crackers, Hershey’s chocolate bars and a big bag (...)
Authentic Suburban Gourmet
authenticsuburbangourmet.blogspot.com
00:19
Cheddar bacon and fresh chive biscuits
There was a period in my life when I thought that biscuits were only made from Bisquick. Boy am I glad I was wrong about that. I just couldn’t understand why (...)
First Look, Then Cook
firstlookthencook.com
15:21
Garden and baked asparagus with shiitake and prosciutto
The garden plots have been plowed and the stakes planted. I took this picture before we worked in the community garden yesterday. The soil looks rich and not (...)
Lake Lure Cottage Kitchen
lakelurecottagekitchen.com
09:53
Cider crumble cake by Marguerite Patten
Treacle, dates, cider and walnuts are a great combination, and they’re all in these incredibly lovely crumble cake by cookery doyenne Marguerite Patten OBE. (...)
The Vintage Cake Spot
jessicascakespot.wordpress.com