Recipes from Tue, 4 May 2010

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22:43

Penne Bolognese

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I can’t even recollect how many versions of Bolognese sauce I have made thusfar. Well, my kids just love this classic Italian pasta sauce and so, here goes (...)
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21:47

Bloody Mary Chicken

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This is another recipe courtesy of Anna at The Spice and Tea Exchange in Stuart, Florida. Anna has raved about this recipe ever since I met her and I am (...)
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21:35

Mexican macaroni with baked beans and cheese

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Ingredients :Chilli Red sauce Chilli Green sauceBaked beans Macaroni Capsicum Cheese Onions Method :Boil and drain the macaroni. In a pan, lightly fry the (...)
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21:30

Sloe Gin Jelly

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Jelly has seen a resurgence mostly due to the acts of Bompass and Parr , two London Jelly Mongers who burst on the scene creating famous landmarks of London in (...)
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21:20

Vazhaipoo killu pakoda banana blossom pinched fritters

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Sunday went really fast, i have picked a banana blossom from Indian grocery yesterday, eventhough i was planning to prepare some gravies with that fresh banana (...)
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21:17

Manchuria with Idly

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Ingredients : Left-overs recipe! *2 cups Leftover Idli *1 tsp. Garlic (finely chopped) *2 tsps. Ginger (finely chopped) *2 nos. Red Chilies (dry) *3 tbsps. (...)
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21:10

Nepal egg and veggie pizza

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INGREDIENTS *1 cup rice floor *water as needed *potato as needed *dryed peas (Soak before 24 hrs) *banana pepper *eggs 1*coreander leaf *onion dryed (chopped (...)
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21:06

Nepalese Veg Biryani

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Ingredients *1 and ¼ cups Rice (Basmati Rice for better taste)*1 and ½ teaspoon Oil*½ cup green peas *1 large onion chopped*½ large tomato chopped*1 tablespoon (...)
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21:01

Farmer's Market savory tarts and fresh strawberries

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Today's post is going to be short and sweet. And savory. I hope you don't mind. Because, it sort of looks like this outside right now, and I want to be sitting (...)
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20:52

More natural chile con queso

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If I share a secret with you, do you promise not to laugh? I like Velveeta. I know, I know—that stuff isn’t even a proper dairy product. Instead it’s a cheese (...)
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20:16

Mustard Jar Vinaigrette Recipe

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A brilliant solution to how to get the last mustard out of the jar, AND have some homemade salad dressing. This Mustard Jar Vinaigrette is so simple you will (...)
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20:12

Roast Beef Tapas

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Roast Beef Tapas “Tapas”… small plates of food served with wine. Looking for a healthy, satisfying, light snack to serve with wine that’s high in protein and (...)
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19:53

Gobi pakora - indian cauliflower fritters recipe

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Gobi pakoras taste divine with the Evening tea or coffee.These crunchy pakoras are mouthwatering Indian appetizer or snacks.These are easy to (...)
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19:44

Mother’s Day brunch ideas and preparations

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Every year at our church we have a Mother’s Day Brunch. It’s a fun morning for us mom’s because all the children and husbands serve us…literally. We get to sit (...)
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19:34

Tammi's French Bread Pizza Dough and French Bread

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My friend Tammi made this pizza for us and shared the recipe. Here's her recipe with a few slight modifications.Heat oven to 400*In medium sized bowl (...)
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19:26

Paneer biryani

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Ingredients:•1 cup Basmati rice•1 onion, sliced•1 -1/2 tblsp ginger-garlic paste•1 tsp green chilli paste•3 tblsp ketchup•1/2 roma tomato chopped•1 cup paneer (...)
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18:59

Blackberry Jam Tart

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Sometimes it takes nothing more then a photograph for me to be drawn to a recipe. This Jam Tart is well…gorgeous! I can not take the credit for the idea as it (...)
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18:22

Quick Dinner Quesadillas

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Need a quick dinner, here’s what I made last night. Quesadillas are fun–no rules! Add what your family likes and everyone is happy. I made two different (...)
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17:49

South african bobotie cooking school

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The cuisine of South Africa is a melting pot of flavors, aromas and ingredients brought to the country by the several cultural groups that have co-existed (...)
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17:08

Mesmers CD Release Party

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That’s right! In a previous post, I mentioned that The Mesmers had new music available, a CD entitled Fitz’s Subway to Another Life. The official release party (...)
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16:55

Bbq Chicken Calzones

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I thought the first calzones recipe I posted was amazing and I would say these BBQ chicken calzones are equally as delicious. If you are a big fan of Barbecue (...)
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16:47

Mixed Berry Parfaits

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This post originally appeared on The Confident Mom’s Blog, where How To: Simplify regularly contributes monthly guest posts... Read More The post Mixed Berry (...)
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16:46

Cafe Rio Pork Recipe

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Are you all gearing up for Cinco De Mayo?? Even if you don’t technically celebrate the holiday it’s a great excuse to grab some friends and have a ton of (...)
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16:23

Olive and Feta Pasta

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Let me tell you what my old recipe for pasta was, pasta + jarred sauce = dinner. That’s it; that was my recipe. Pretty simple huh? Well now my idea of good has (...)
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16:08

Chinese vegetarian chicken with five-spice sauce

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Sometimes I’m a bit slow. I decide to make something and then, for no clear reason, it takes me days, weeks, or months to get around to actually cooking it. (...)