Recipes from Tue, 18 May 2010

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00:55

Red Lentil Soup

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In an effort to clear out some of the foodstuffs in our cupboards, I made this recipe for Red Lentil Soup! The best thing about it is that, except for perhaps (...)
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16:28

Kidney Beans Curry

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I enjoy cooking lentils and beans and there is always a myriad of dried and canned beans in my pantry.What makes them even better is that they come in a (...)
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05:16

Baked Eggs and Deluxe Spinach Salad

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Baked Eggs- Assorted veggies (mushrooms, red, green and yellow peppers, tomatoes, onion) chopped finely- 1 Tablespoon of cheese- 2 Eggs- Bake @ 400 for 16- 20 (...)
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01:57

Vada Pav Indian street food with spicy potato filling

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Vada pav – Indian version of burger, must be one of the most loved street foods.It is one of the tastiest fast food of Maharastra and also a famous "Chaat" in (...)
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15:24

Raspberry mousse tartlets and pink macarons

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I can't quite tell if it is my mother's warm hugs or Spring pointing its nose that has me thinking in all shades of pinks, purple and reds lately. Greens too. (...)
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22:56

L’orange orange-scented chocolate and almond cake

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An orange-scented chocolate and almond cake covered with a lacquer chocolate glaze. It is called L’Orange and I’m totally in love with it. Here is how it (...)
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01:32

Angel food cake with fresh berries

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It's berries galore at the local supermarket -- and what better accompaniment with fresh berries than a slice of angel food cake? The last time I purchased one (...)
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23:01

Passion Fruit Macarons

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My whole life I've heard that being persistent pays off – and I should say it’s true. That works in several levels in life, but today I’ll stick to the (...)
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18:30

Limes and flowers make a stunning centerpiece

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If you are looking for a centerpiece that brings a “Wow” factor to your table, think about combining unusual elements together. One combination that I love is (...)
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07:02

Olive Oil Cakes with Lemon and Olives

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My husband and I love to try new restaurants. If we don’t have a good meal, but have heard really good things about the restaurant, we might come back one or (...)
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03:35

Brownie Bottom Cheesecake

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I have not posted a dessert in a while, have I? Tsk tsk to me!I made this absolute delight for a game night with some law school friends back during a magical (...)
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02:15

Almond and apricot stuffed pork chops

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Paula Deen & Philadelphia Cream Cheese are co-hosting a cooking contest called “Real Women of Philadelphia.” Last week I submitted my recipe for Almond & (...)
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04:44

Strawberry galette with vanilla whipped cream

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I had one pie crust to use up so I decided to bake a strawberry galette with my daughter. It was a fun afternoon cooking with my little sous chef. I think she (...)
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03:45

Mexican Refried Beans

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Mexican refried beans. You either love them or hate them. I easily lean on the side on loving refried beans. I must admit that I probably was not a real […]
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03:08

Rhubarb and Berry Crumbles

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This recipe begs me to tie some gingham ribbon around my braids and spread out a blanket for a country style picnic. In my mind, rhubarb and strawberries just (...)
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00:57

Very Lemony Crunch Cake

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This is yet another amazing recipe from Fiona Cairns Bake & Decorate. I made this on a whim at about 10pm on a sunday night as you do. I seem to have a (...)
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04:42

Tuscan-style chicken panini on whole wheat bread

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It's been a while since the HBin5 group has made a simple, plain sandwich bread. And I hear this echoed by the other groups members....it's nice to get back to (...)
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21:00

I won a brownie decorating contest

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I’m all puffed up because I won a brownie decorating contest. My edible masterpiece was praised for “simplicity, creativity, and best use of Wilton products.” (...)
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16:01

Slow Cooker Taco Chicken

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You may have noticed that I have a little problem when it comes to Mexican food. This problem is particularly evident in the photos accompanying this tortilla (...)
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17:31

Apricot and Cheddar Chicken and Ham Melts

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If you were to look at my iPhone, you’d notice right away that the majority of my apps are food- or cooking-related. I can’t even begin to tell you how many (...)
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06:23

Brinjal Drumstick Masala

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It was during my parents’ first visit here,I had planned the menu and bought all the vegetables myself and donned the apron with full gusto.They were supposed (...)
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22:10

Swedish Meatballs

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This is definitely a recipe I do not make enough. Swedish meatballs are one of my favorite dishes. This recipe was given to my sister Michele at her bridal (...)
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16:52

Avocado Beef Tortilla Pizza

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When I was a sophmore in college I had a little revelation about food - that if I didn't make any, I didn't eat. And if I didn't make anything yummy, I didn't (...)
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04:09

Palak paneer spinach curry with paneer

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"I yam what I yam, and that's all I yam," is one of the catchphrases of Popeye the Sailor. Who wouldn't know Popeye the sailor, especially with kids this is (...)
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16:52

Herbed Fruit Salad

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When it comes to fruit salad, I usually only stick to2-3 kinds of fruit. It may seem kind of boring, butI think it makes the end result taste better. When you (...)