00:55
Red Lentil Soup
In an effort to clear out some of the foodstuffs in our cupboards, I made this recipe for Red Lentil Soup! The best thing about it is that, except for perhaps (...)
Evenings With Peter
eveningswithpeter.blogspot.com
16:28
Kidney Beans Curry
I enjoy cooking lentils and beans and there is always a myriad of dried and canned beans in my pantry.What makes them even better is that they come in a (...)
A Food Corner Of Mine
afoodcornerofmine.blogspot.com
05:16
Baked Eggs and Deluxe Spinach Salad
Baked Eggs- Assorted veggies (mushrooms, red, green and yellow peppers, tomatoes, onion) chopped finely- 1 Tablespoon of cheese- 2 Eggs- Bake @ 400 for 16- 20 (...)
Everyday Foodie
everydayfoodiecanada.blogspot.com
01:57
Vada Pav Indian street food with spicy potato filling
Vada pav – Indian version of burger, must be one of the most loved street foods.It is one of the tastiest fast food of Maharastra and also a famous "Chaat" in (...)
A Food Corner Of Mine
afoodcornerofmine.blogspot.com
15:24
Raspberry mousse tartlets and pink macarons
I can't quite tell if it is my mother's warm hugs or Spring pointing its nose that has me thinking in all shades of pinks, purple and reds lately. Greens too. (...)
Tartelette
www.tarteletteblog.com
22:56
L’orange orange-scented chocolate and almond cake
An orange-scented chocolate and almond cake covered with a lacquer chocolate glaze. It is called L’Orange and I’m totally in love with it. Here is how it (...)
Cafe Fernando - Food Blog » Cakes
cafefernando.com
01:32
Angel food cake with fresh berries
It's berries galore at the local supermarket -- and what better accompaniment with fresh berries than a slice of angel food cake? The last time I purchased one (...)
A Less Processed Life
www.alessprocessedlife.com
23:01
Passion Fruit Macarons
My whole life I've heard that being persistent pays off – and I should say it’s true. That works in several levels in life, but today I’ll stick to the (...)
Technicolor Kitchen - English version
technicolorkitcheninenglish.blogspot.com
18:30
Limes and flowers make a stunning centerpiece
If you are looking for a centerpiece that brings a “Wow” factor to your table, think about combining unusual elements together. One combination that I love is (...)
Savvy Entertaining
savvyentertaining.com
07:02
Olive Oil Cakes with Lemon and Olives
My husband and I love to try new restaurants. If we don’t have a good meal, but have heard really good things about the restaurant, we might come back one or (...)
First Look, Then Cook
firstlookthencook.com
03:35
Brownie Bottom Cheesecake
I have not posted a dessert in a while, have I? Tsk tsk to me!I made this absolute delight for a game night with some law school friends back during a magical (...)
Tart Reform
tartreform.blogspot.com
02:15
Almond and apricot stuffed pork chops
Paula Deen & Philadelphia Cream Cheese are co-hosting a cooking contest called “Real Women of Philadelphia.” Last week I submitted my recipe for Almond & (...)
Eating Made Easy » Recipes
eating-made-easy.com
04:44
Strawberry galette with vanilla whipped cream
I had one pie crust to use up so I decided to bake a strawberry galette with my daughter. It was a fun afternoon cooking with my little sous chef. I think she (...)
For the Love of Cooking
www.fortheloveofcooking.net
03:45
Mexican Refried Beans
Mexican refried beans. You either love them or hate them. I easily lean on the side on loving refried beans. I must admit that I probably was not a real […]
Simple Comfort Food
www.simplecomfortfood.com
03:08
Rhubarb and Berry Crumbles
This recipe begs me to tie some gingham ribbon around my braids and spread out a blanket for a country style picnic. In my mind, rhubarb and strawberries just (...)
A farmgirl's dabbles
www.afarmgirlsdabbles.com
00:57
Very Lemony Crunch Cake
This is yet another amazing recipe from Fiona Cairns Bake & Decorate. I made this on a whim at about 10pm on a sunday night as you do. I seem to have a (...)
The more than occasional baker
themorethanoccasionalbaker.blogspot.com
04:42
Tuscan-style chicken panini on whole wheat bread
It's been a while since the HBin5 group has made a simple, plain sandwich bread. And I hear this echoed by the other groups members....it's nice to get back to (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com
21:00
I won a brownie decorating contest
I’m all puffed up because I won a brownie decorating contest. My edible masterpiece was praised for “simplicity, creativity, and best use of Wilton products.” (...)
Shockingly Delicious
www.shockinglydelicious.com
16:01
Slow Cooker Taco Chicken
You may have noticed that I have a little problem when it comes to Mexican food. This problem is particularly evident in the photos accompanying this tortilla (...)
Cassie Craves
cassiecraves.blogspot.com
17:31
Apricot and Cheddar Chicken and Ham Melts
If you were to look at my iPhone, you’d notice right away that the majority of my apps are food- or cooking-related. I can’t even begin to tell you how many (...)
Cassie Craves
cassiecraves.blogspot.com
06:23
Brinjal Drumstick Masala
It was during my parents’ first visit here,I had planned the menu and bought all the vegetables myself and donned the apron with full gusto.They were supposed (...)
Easycooking
www.divyascookbook.com
22:10
Swedish Meatballs
This is definitely a recipe I do not make enough. Swedish meatballs are one of my favorite dishes. This recipe was given to my sister Michele at her bridal (...)
What's Cooking at the Genua's?
popcorngirl12.com
16:52
Avocado Beef Tortilla Pizza
When I was a sophmore in college I had a little revelation about food - that if I didn't make any, I didn't eat. And if I didn't make anything yummy, I didn't (...)
Heat Oven to 350
www.heatovento350.com
04:09
Palak paneer spinach curry with paneer
"I yam what I yam, and that's all I yam," is one of the catchphrases of Popeye the Sailor. Who wouldn't know Popeye the sailor, especially with kids this is (...)
Cooking 4 all Seasons
cooking4allseasons.blogspot.com
16:52
Herbed Fruit Salad
When it comes to fruit salad, I usually only stick to2-3 kinds of fruit. It may seem kind of boring, butI think it makes the end result taste better. When you (...)
Heat Oven to 350
www.heatovento350.com