Recipes from Wed, 26 May 2010

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06:14

Mango dessert aamras

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This is a Maharashtrian traditional dish. .Eating Aamras and chapati on a hot summer days are a fondest memories of my childhood .The combination of AamRas (...)
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14:00

Italian sausage and peppers

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This is a dish that I actually don’t really eat. I love the sausage part but if you remember I don’t like peppers. I know, what kind of Italian am I if I don’t (...)
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05:27

Sour Cherry Coffee Cake

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So the other weekend, R and I took a trip to Washington DC in my continuing quest to Americanize him (just kidding, really. I like him Euro.) We were visiting (...)
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13:21

Light Milk Mahalebi with Strawberries

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Mahalebi is a cream we make in Cyprus like pudding. The traditional way of flavouring this cream is with rose water, rose syrup and orange blossom water. Back (...)
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23:42

Pink Lemonade

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We had amazing weather yesterday...a high of 25C...and we like the rest of London had to enjoy a day out in the sun. So a bunch of us decided to make some (...)
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15:53

Deviled Egg Pasta Salad

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I love deviled eggs. I love them SO MUCH. Whenever I go to a gathering where deviled eggs are served, you can bet I’ll be eating at least three. But if I’m (...)
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01:58

Creamy low fat basil and lemon buttermilk dressing

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We loved the buttermilk dill dressing so much I decided to try making it with fresh basil and parsley this time. I also decided to add a bit of lemon because I (...)
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18:00

Seared Panko Crusted Mahi Mahi with Mango Salsa

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There is a dirty little secret about building a house in a field on a rural parcel of land. Sure you expect the local wildlife to take some time to adjust to (...)
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15:08

Browned Butter Toffee Blondies

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These blondies may look somewhat similar to the Graham Cracker Chewy Bars, but they have a taste all their own. If you’re not familiar with browned butter, (...)
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22:58

Puffed rice balls with jaggery and coconut

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Ingredients:3 cups puffed rice/maramaralu1/4 cup roasted daal 1 cup powdered jaggery1/2 of a coconut cut in thin pieces2 teaspoons dry ginger powder (...)
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15:26

Turkish Rose Ravioli – Gul Manti or Sosyete Mantisi

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Manti was a central dish in the 15th century Ottoman cuisine. A very popular dish, it was cooked in imperial kitchens and was eaten by Sultan Mehmet II almost (...)
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02:00

Grilled Chili Lime Crabs

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Dungeness crabs are aplenty and are well priced over here in Vancouver now. I bought 2 large size crabs for this fantastic Grilled Chili Lime Crabs recipe. I (...)
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16:39

Linguini with asparagus and peas in lemon butter sauce

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In addition to the rhubarb that graced yesterday's pie, I also picked up some fresh purple asparagus at the farmer's market in Fort Collins. Wow, did the (...)
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16:39

Food photography and styling workshop

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Todd, setting up for a fun workshop in Los Angeles. Our next food photography workshop will be in Colorado on June 28-29, 2010 with rock star Jen of Use Real (...)
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23:24

Cocktails at browns bar & brasserie

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We had amazing cocktails at Brows Bar & Brasserie last night after a movie. I just had to pen this down before i forgot what it was like. I am a total sucker (...)
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23:33

Whisky coffee cake with sour cream

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I finally went and bought a free standing mixer and yes it was a decision well made. No more hand aches and no more messes. It was my first attempt at making a (...)
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23:42

Strawberry Basil Lemonade

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The weekend was tedious with guests, one after the other and some staying over. Cooked, baked, cooked and cooked and Ro cleaned after my mess a zillion times (...)
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13:05

White Chocolate Mocha Cookies

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Check out my blog at Whirl Magazine! Coffee tastes like dirty water. Plain and simple. The only coffee I will drink has to be loaded with sugar, cream, whipped (...)
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22:29

Shrimp Fajitas Recipe

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One dish that is very simple and easy to prepare are shrimp fajitas. There are many different ways to make fajitas but using shrimp adds its own unique flavor. (...)
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23:49

Pick-me-up: Delicious Tiramisu Recipe

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I have no idea what tempted me to make Tiramisu. I didn't see anything on Food network, i didn't have it recently in a restaurant and no one even vaguely (...)
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16:37

Caramel sandwich cake with cream cheese frosting

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We were invited to a friends place for dinner over the weekend and I wanted to take something sweet for the couple, who had just completed a month of wedded (...)
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22:37

Egg salad with caramelized shallots and chives for bagged lunch

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Like a wacky sitcom neighbor who pops in unannounced, summer has been arriving in New York in tiny sporadic bursts these past few weeks. It's too soon, people (...)
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23:42

Celebrating Spring with bubbly cocktails

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Weekend was brilliant with the weather being so generous to us...loads of sun and not windy at all..which meant it was definitely time for the outdoors. (...)
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10:21

Silky palak paneer spinach with cheese

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What do you all suppose this is? Can you guess what dish my dad made with this?Ok, amazing guessing work going on here! It's great that you all take such an (...)
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21:53

Pistachio sweet

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Ingredients :20 minutes.175 g shelled pistachio nuts225 ml boiling water2 tablespoons115 g milk25 gsugar butter or gheefew drops vanilla essenceMethod : Put (...)