Recipes from Wed, 14 Jul 2010

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13:13

Homemade Pizza Sauce

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I love preparing pizza myself at home..but usually i use store bought pizza sauce..this time i want to prepare them at home itself..while browsing i found it (...)
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20:19

Awesome Farro and Chickpea Salad

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Farro and Chickpea Salad makes a colorful, flavorful and awesome side dish or vegetarian main dish salad. Make this when you want to “wow” everyone at your (...)
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03:01

Great news about apple butter

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I have some great news about apple butter! And at this point, you're thinking one of two things. One, what is apple butter? Or two, this woman needs to get a (...)
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12:26

Chocolate Angel Food Cupcakes

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Since I made the frozen cherry limeade pie, I've had quite a few egg whites hanging out in my fridge. I immediately thought I'd make some sort of angel food (...)
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13:00

Summertime Pasta Salad

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It’s barbecue and grilling season, and this always means a good ‘ol get together with family, friends, or neighbors. I consider them all the same, which would (...)
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23:30

Grilled Salmon

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This is an Ina Garten recipe, you KNOW I love her and you KNOW her recipes are always perfect. The fact that there is only 4 ingredients makes this the... (...)
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13:00

Sun-dried Tomato Pasta Salad

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I’m noticing a trend with the pasta salads that I really like: They are freakin’ packed with flavor. If I’m making a meal out of a pasta salad, it needs to be (...)
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23:59

Cherry Margarita

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For a person who loves a good cocktail, I tend to do very few posts on the subject. I think perhaps it is time to change that. I have cherries in mind and I’m (...)
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06:14

Duck and shiitake lettuce wraps with cashew sauce

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The July 2010 Daring Cooks’ Challenge was hosted by Margie of More Please and Natashya of Living in the Kitchen with Puppies. They chose to challenge Daring (...)
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20:42

How to make peanut butter at home

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I am bored today. I sat down and read my new Chef Crush's book (Hell's Kitchen Cookbook and NO not THAT Hell's Kitchen it is Mitch Omer's Hells Kitchen [and (...)
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12:57

Bourbon-Soaked Cherries and Tart Frozen Yogurt

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Last summer, Mr. How Sweet developed an obsession. This obsession consisted of marinating different types of fruit in vodka for weeks, then drinking the vodka (...)
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13:43

Grilled Halibut with Parsley Butter

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Grilled Halibut with Parsley Butter This is my favorite recipe for halibut. It’s consistently good and brings high applause when serving to guests. The parsley (...)
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13:31

Oatmeal chocolate chip cookies recipe

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Oat Meal Chocolate Chip CookiesIngredients¾ cup Brown sugar ¾ cup Flour ½ cup Butter (softened) 1 EggSalt pinch½ tsp Baking soda 1 cup Oats ½ cup Chocolate (...)
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13:06

Caprese salad - favorite Italian appetizer

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Salad Caprese is a wonderful salad that is served in many Italian restaurants, and many other restaurants as well. Salad Caprese is a wonderfully simple salad (...)
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15:53

Evite invitation for virtual baby shower

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The other day I received an Evite invitation for my cousin’s virtual baby shower. I thought it was such a cute and clever idea. My cousin lives across the (...)
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01:09

Lemon Refrigerator Cake with Pink Lemonade Glaze

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Look how moist..and lemony. Chris over at Nibble Me This recently noted that you didn’t see many desserts on his site because he really doesn’t like desserts (...)
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12:03

Watermelon and feta salad with olives

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When I first went to Greece in July 2002, I was shocked about the temperatures. I spent a week on Santorini, and it felt that the temperatures never dropped (...)
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13:20

Chicken hawaiian sandwiches with pineapple and cabbage

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Chicken Hawaiian sandwichesIngredients4 Mini burger buns 4 Egg boiled (slices)4 Pineapple (slices) 2 cups Roasted chicken (shredded)1 cup Cabbage 2 tbsp (...)
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20:43

Baby back ribs recipe for delicious baby back ribs

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I sho do luvz me some baby back ribs! I make them often – my daughter being the motivation to do so. Ribs have been her favorite food since she was 7 months (...)
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13:24

Calorie chicken club sandwiches

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Calorie Chicken Club SandwichesIngredients2 cups Chicken (boiled & shredded) 1 cup Curd cheese 1 tsp Mustard paste 1 tbsp Chili garlic sauce ½ tsp Salt½ tsp (...)
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04:33

Pop goes the world – blackberry verbenas syrup and soda

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It’s been an awfully warm summer so far, which means the hottest accessory in my wardrobe lately seems to be an icy cold beverage. Water is refreshing and all, (...)
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10:41

Making iceberg lettuce delicious: braise it

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This summer I have been getting an iceberg lettuce every week in my co-op box and frankly I am a little bored of them. Nothing conjures up an image of an (...)
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14:00

No-Cook Tomato Sauce

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With the weather being so warm it’s always great to find recipes that involve minimal cooking. Homemade tomato sauce for your pasta is always better than (...)
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13:33

Chicken stroganoff with mushrooms and low-fat curd

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Chicken StroganoffIngredients½ kg Chicken (boneless) 1 cup Mushroom (slice) 1 tbsp Oil 3 tbsp Onion (chopped) 1 cup Low fat curd 2 tbsp Flour 1 tsp Salt ½ tsp (...)
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04:35

Jalapeno cheddar sandwich bread

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I realize that this is the third recipe for a jalapeno-cheddar bread I'm posting on my blog, but they are all different and delicious in their own ways, I (...)