Recipes from Thu, 15 Jul 2010

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09:57

Baked egg omelette with gravy

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Anything with eggs are our family's favourite, whenever i feel like bore to cook i usually go for simple baked version of omelette which hardly needs 15minutes (...)
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12:46

Onion Chutney

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Ingredients3 Onions50gm Urad dal5-8 Red chilliesTamarind - size of a big lemon2tsp Oil1tsp Mustard seedsSalt to taste. MethodCut the onions in to fine (...)
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01:20

Ginger Cake

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It was my birthday 2 weeks ago and as accustomed I baked some goodies for my family and colleagues at work. A ginger cake is always welcome with the people I (...)
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05:59

Chayote with fresh lily bulbs

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Since I am already familiar with using chayote in cooking, I explored another relatively new ingredient to pair with chayote today. I know it will not turn out (...)
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12:59

Homemade Nut Butter Love

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It’s no secret that I love peanut butter. If I was stranded on a desert island and could only take 3 things, a jar of nut butter and a spoon would be 2 of (...)
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17:40

Peach Blueberry Cobbler

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I am having the worst luck with peaches this summer. Without fail, every week I am lured in by the most fragrant peaches I’ve ever sniffed at the market, and (...)
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00:06

Turkey, barley, zucchini and mushroom salad for Bastille Day

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Remembering my first Bastille Day in France: 2004. Ten days after the Americans wave the Red, White and Blue to celebrate the 4th of July the French wave the (...)
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09:28

Vanilla cakes with butterscotch bananas

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A few days ago, my husband and I had one of those days where absolutely NOTHING could satisfy our sweet tooths. And it didn’t help that we had nearly no sweet (...)
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23:24

Dairy free yogurt recipe

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Oh, I am so excited to share this recipe with you! It’s my best dairy free yogurt recipe yet. It’s thick, creamy, and tangy too. I wish you could taste some (...)
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09:00

Peach Raspberry Pie

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This pie is the perfect taste of summer. I can’t get enough of it. Peach Raspberry Pie Save Print Makes 1 small 6" pie. Ingredients For the crust: 1 cup (...)
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17:44

The faithfulness of Jeremiah

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The last couple of weeks, Sunday’s messages at church have been from the book of Jeremiah. He is aptly called the Weeping Prophet. He had God’s Message to (...)
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17:37

Basil Pesto Sauce

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There is no better place to enjoy the deeply traditional and distinct flavors of pesto, than while sitting at a seaside restaurant in the Liguria region of (...)
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01:06

Summer Corn Soup

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A lovely fresh corn summer soup made with fresh corn and the milk from the cobs, so there is no added milk to this creamy soup. A great summer soup. Dairy (...)
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15:18

Watermelon Salad with Feta, Onion and Black Olives

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Watermelon, can you imagine a summer picnic without it? I remember as a kid mom giving us big old slices of juicy watermelon and making us eat it outside so we (...)
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21:50

Oatmeal Cookies Recipe

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Mmm....Oatmeal cookies. They really hit the spot. Not too sweet....not too, I dunno....just not too anything....they're just right. Chewy and satisfying.How (...)
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14:00

Paradise Cookies

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I believe there is room for a cookie or two in everyone’s day. I can rationalize that they are smaller than a piece of cake so therefore it’s better! I don’t (...)
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15:00

Whole wheat pizza with caramelized onions, roasted tomatoes, and goat cheese

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I was inspired to make this pizza after another recent happy hour visit to Salt in Boulder. This time around, D's mom was with us, and along with our (...)
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12:09

Meatball and Spinach Curry

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How ironic that just as I was ranting about the heat over the weekend on my last post, it’s turned to grey skies and rain this week. Our portable (...)
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03:18

Bourbon Baked Beans

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Can’t you just smell that BBQ season is in the air? Last night was Saturday and the scent of barbeque was everywhere. Not sure exactly what folks had on the (...)
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15:32

Strawberries stuffed with cheesecake

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Happy Thursday, almost the weekend…can you smell it? I sure can – for some reason it always feels like it is Monday to me so when I stop to take in the coming (...)
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15:45

It’s all greek yogurt to me

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As my mom was sitting there, yesterday morning, eating her breakfast of Fage with blueberries and granola, I wondered… I’ve […]
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18:42

Chocolate blueberry cake

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There’s something peaceful about picking blueberries, even when you have to stand on a ladder to do it. If you get up early enough, before the sun has a chance (...)
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18:47

Quinoa

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Native to South America, where it was one of the Incas’ staples, quinoa has been around forever (some records go back eight to nine thousand years!). Sadly, (...)
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20:00

Green Onion Pancakes

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When you find yourself drowning in green onions, these pancakes are the obvious choice. They use a good handful of them, and you can probably sneak a couple (...)
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09:16

Grilled marinated artichoke heart, ham and provolone panini

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*I realize the picture is not great..I was trying to capture the salty goodness, but this picture doesn’t do it justice. These puppies are so good. Print (...)