Recipes from Sat, 14 Aug 2010

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08:50

Black gram dal vada - crispy south indian snack

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Ingredients: Black Gram Dal 1 cup Sambar Onion 10 Green Chilly 4 Cumin Seeds 2 tbs Pepper 1 tbs Curry Leaves 1 spring Coriander Leaves To Garnish Salt To taste (...)
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10:53

Groundnut Chutney

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Ingredients: Ground Nut 1 cup Grated Coconut ½ cup Red Chilly 4 Garlic 4 flakes Tomato 1 small Curry Leaves 1 spring Jaggery (powdered) 1 tbs Salt To taste (...)
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00:45

Lime Rasam

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One of my favourite dish and i wanted to share that dish with you friends.Ingredients: Tomato - 1 smallGreen chillies - 1Turmeric Powder - 1/2 tspGinger - 1 (...)
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23:20

Frying pan pizza without oven

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Fry Pan Pizza: (without oven)Ingredients for Pizza Crust2 tbsp sugar2 tbsp yeast4 tbsp warm water4 cup flour¼ cup dry milk2 tbsp oil1-1/3 cup Luke warm (...)
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22:52

Chef Tahir's Deep Pan Pizza

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Chef Tahir's Deep Pan PizzaIngredients for Pizza Dough1 1/3 cups Warm water (105F)1/4 cup Non dry milk1/2 tsp Salt4 cups Flour2 tbsp Sugar2 tbsp Dry yeast2 (...)
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23:29

Baby Potato Salad with Pommery Mustard

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Baby Potato Salad with Pommery MustardIngredients1/4 cup Mayonnaise1/4 cup Pommery mustard2 Tbsp Fresh lime juice2 Green onions, coarsely minced, white and (...)
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04:55

Blueberry Cobbler

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Delightfully juicy blueberries baked to perfections with a buttery oatmeal topping!Remember those credit card record sheets from the 80s? Carbon paper? I (...)
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22:47

Cocoa Chocolate Sauce

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Cocoa Chocolate SauceIngredients1-½ cups of milk30 gm of butter4 tbsp of sugar4 tbsp of 's cocoa powder2 tbsp of cream1-½ tsp of cornflour½ tsp of vanilla (...)
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23:13

Chicken Popcorn

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Chicken PopcornIngredients2 boneless and skinless chicken breast1 Tsp salt1 Tsp black pepper½ Tsp mustard powder½ Tsp sugar powder2 Tbsp oyster (...)
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23:28

Dijon Mustard

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Dijon MustardIngredients4 tbsp dry ground mustard3/4 cup water1 tsp raisin - paste3 tsp white vinegar1/4 tsp salt,1/8 tsp turmeric1 pinch garlic powder1 tsp (...)
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23:26

Mango Yogurt Cream or Panna Cotta

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Mango Yogurt Cream or Panna CottaIngredients1/2 cup yogurt1 cup heavy cream1/2 cup mango puree2 tbsp sugar1-1/2 tbsp gelatin powderDirectionsIn a saucepan, (...)
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13:09

Dorothy goodbody buffalo wings

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It’s no secret that I love hot pepper sauce. Occasionally, I have a strange craving for FRIDAYS’ buffalo wings. Spicy, tangy, salty…mmmm….finger lickin’ good. (...)
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15:41

Sour Plum Jelly

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Sorry that I've went missing for a couple of days! As every this time of the year, I was busy preparing for the Chinese Ghost Festival . Chinese Ghost Festival (...)
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10:13

Shrimp Pad Thai

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My dinner the other day came about because I had leftover peanut sauce. I had originally made it as an optional extra with this gorgeous shrimp pad thai, and I (...)
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23:31

Caesar Salad

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Caesar Saladingredients2 slices of beef4 thick slices white bread, crusts removed2 tbsp vegetable oilromaine lettuces or any lettuce50 gm freshly shaved (...)
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06:43

Chess pie recipe a taste of yellow

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Baking has never been my strength. Perhaps it’s because I’m impatient or perhaps it’s because I have a hard time following directions, but when it comes to (...)
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07:11

MasterChef Ryan makes baby carrot cakes

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our "Ready Steady Cook for Kids" arrived yesterday and the pictures and recipes got Ryan very excited! today he just had to make something...I'm not sure if (...)
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23:05

Lebanese chicken wings with cilantro

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Lebanese Chicken Wings with CilantroIngredients24 chicken wings with skin3/4 cups vegetable oil1 large head of garlic, peeled and crushedBunch of cilantro, (...)
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15:46

Asian noodles with eggplant

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I have been buying eggplant regularly these last few weeks (maybe because it's purple and I have a weakness for purple vegetables), but I don't really have a (...)
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04:56

Blueberry Cobbler Ice Cream

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Homemade sweet cream ice cream with blueberry cobbler mixed in!Alright, so it's not incredibly creative to take the last two of the cobblers I made earlier and (...)
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20:00

Homemade breakfast sausage

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I think I can very safely call myself a bacon guy. When given the choice between bacon or sausage, I almost always choose bacon. Most sausage (especially in (...)
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23:17

Chicken Teriyaki

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Chicken TeriyakiIngredients4-6 skin-on filleted (boneless) chicken thighs1/4 tsp Salt1/4 tsp white pepperIngredients For Teriyaki Sauce1 cup chicken stock1/4 (...)
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21:06

Sublime Key Lime Pie

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First, how about this from Yogi Berra: The waitress asked: “How many pieces do you want your pie cut?” Yogi responded: “Four. I don’t think I could eat eight.” (...)
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03:34

Blueberry & Lime Tart

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My baking addiction is the tart. I think they are gorgeous, I love the steps involved and there are just so many possibilities. I feel very crafty while making (...)
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15:23

Parmesan Steak Fries

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Parmesan Steak Fries Two of my favorites together…Parmesan and Potatoes. Yum. These steak fries are healthy too…baked not fried. Ready for one more wonderful (...)