Recipes from Mon, 6 Sep 2010

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23:53

Apple raspberry pie with tender oil-based crust

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The crust on this outrageously delicious apple raspberry pie is so tender and flavorful, people will shake their heads in disbelief when you tell them it's (...)
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23:44

Hooters Fried Pickles

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Hooters Fried Pickles are one of my favorite appetizers at Hooters. If you have never tried fried pickle slices, you have been missing a crunchy and tangy (...)
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23:21

Japchae korean sweet potato starch noodles salad and stir-fry

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I like it when they serve Japchae (dangmyeon cellophane or glass noodles made from sweet potato starch) in Banchan (small dishes served along with main dishes (...)
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23:06

Sausage and mozzarella pasta bake

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This is a dish for those days when you want to provide a good wholesome meal that pleases everyone, but have completely run out of inspiration.It is such a (...)
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23:01

Anchoiade: savory provencal anchovy spread

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The first time I had Anchoiade I knew I had to get the recipe. I had never heard of it, and I was having a hard time putting my finger on the ingredients that (...)
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22:29

Dark chocolate brownies with ginger ice cream and salted butter caramel sauce

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For the first few years I moved away to the US, my family would always ask me to bake brownies when I’d come back to visit. There is a little of an unspoken (...)
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22:13

Fenocchio ice cream

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French ice cream in Provence, at Fenocchio, a visit to the factory of this famous Provencal with David Lebovitz author of The Perfect Scoop guide to ice cream.
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21:59

Strawberry Lime Polenta Muffins

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As a parent, one of the things I absolutely love is experiencing the different stages in my son’s life through his eyes. He’s 8 and often wiser than his age, (...)
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21:19

Lattice Apple Blueberry Cake

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I love it when I can take out my food processor and put together a cake in no time. I'm just not sure how my own mother survived without one. This one is fun (...)
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21:06

Baby zucchini stuffed with pesto feta and olives

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Emma, la Gorda, is on a diet. She is not pleased. I keep telling her she doesn't want to get as big as a horse, but the poor girl is hungry ALL the time. I cut (...)
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20:31

Coney island sauce recipe

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A few weeks ago my husband participated in Groupon, they were offering a discount at Super Dog in downtown Portland. We went to town on a Saturday and had the (...)
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20:25

Mint and kalonji seeds paratha

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Most of our dinner goes for rotis,soups or else for salads..Yesterday i bought a packet of pillsbury atta when we went to Indian groceries after a long and i (...)
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20:21

Umami Corn on the Cob

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I have been whining lately about being sick. Yes, I tweeted it. I put it up on Facebook. Now I am telling you all here. I hear that collective "Awwwww, poor (...)
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20:02

Special dinner for guests

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Following is the simple menu which I prepared for dinner last weekend when my husband's friends visited us. Everything was Perfect.They liked these very much.. (...)
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19:51

Apple and celery slaw with blue cheese dressing

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I am always looking for variations on the usual cole slaw recipes. This recipe is a light and refreshing one that is not your “usual” slaw. Using lighter (...)
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19:48

Gimme S'more Cakelettes

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As promised: gimme s'more cakelettes! Oh man, I am soexcited about these little individually-sized cakes because they turned out super yummy. Like, (...)
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19:44

Lamb Sosaties for bbq Event

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Please remember to vote for me in the South African Blog Awards where I am a finalist in the Best Food and Best Overseas Blog categories! You can vote once a (...)
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19:33

Strawberry Cheesecake Crepes

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The farmers market was flooded with fresh local strawberries this weekend and I picked up a bunch of them. I just couldn't pass up on making a decadent (...)
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19:08

Quinoa Porridge with Nettles

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Elsa and I spent almost all of August in Denmark. We lived in my mom’s house north of Copenhagen and enjoyed most of the days …
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19:07

Curried Yams

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Recovery, this is what I am doing this Monday! ha. I had a fine Labor Day weekend, you? This recipe is borrowed from a friend and is quite tasty!Try it as a (...)
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18:38

Blackberry mousse

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The Blackberry season came very early this year , I started gathering them at the end of July. According to tradition/Wikipaedia blackberries should not be (...)
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18:15

Baked Salmon

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For all you salmon lovers out there, and apparently, there are many of you, this recipe is one which I received from a lady who cut my hair while staying in (...)
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18:02

Spiced Plum Chutney

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Saturday afternoon was taken up with making Spiced Plum Chutney.It was my first go at any kind of chutney, but having had such success with the small batch (...)
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18:02

Watermelon cupcakes

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I make a Watermelon Ice Cream Bombe every year and I’ve always wanted to do little matching cupcakes. I think it’s the pink+green that I love the look of. (...)
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16:45

Turkey Stuffed Jalapeno Peppers

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Peppers are in abundance right now, and you will typically see people’s backyards full of them. Jalapeno and serrano peppers are probably my favorite peppers (...)