Recipes from Wed, 29 Sep 2010

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09:51

Oven Roasted Cauliflower

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I have bookmarked this oven roasted cauliflower at Madhuram's Eggless Cooking quite a long back and this oven roasted spicy cauliflowers are quite a familiar (...)
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19:48

Recco Focaccia al Formaggio

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We met up with some friends in Recco, which known for being the birthplace of Liguria’s famous focaccia al formaggio, a Ligurian focaccia filled with a creamy (...)
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02:07

Mutter Paneer Butter Masala

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Ingredients:Oil - 1 tbspCumin seeds - 1 tspBay Leaves - 1 leafCloves - 2Cinnamon - 1/2 stickCardamom - 2 nosBroken Cashews - 2 tbspTurmeric - A pinchSalt - as (...)
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19:49

Arisi Upma

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Ingredients:Rice - 1 cupToor dhal - fistfulOil - 2 tbspCoconut oil - 1 tspMustard Seeds - 1 tspChanna dhal - 2 tspUrud dhal - 2 tspRed chilli - 2 nosPepper - 1 (...)
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01:46

Cranberry Granola Power Bars

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My husband is a runner and is preparing for a big race. As we've discussed different strategies for feeling good both during and after the race, I spent some (...)
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02:05

Milk Sweet Kalakand

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Hi friends,This is a dessert which will get you 12 pieces around.Ingredients:8 cups or 2 quart milk1/2 cup sugar2 to 3 tablespoons lemon juice (for making (...)
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06:10

Pork chops with blue cheese and butternut squash puree

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A friend recently asked for a butternut squash soup recipe--I immediately thought of this butternut squash puree which is a perfect side to accompany Blue (...)
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21:48

Bhindi Pachadi

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Delicious pachadi tastes awesome with any sort of pulao or briyanis also its very quick to get ready..We enjoyed having this yummy pachadi with mutton briyani (...)
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02:00

Potato and Onion Bhajji

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Ingredients:Besan Flour - 1 cupChilli Powder - 1 tspSalt - to tasteCoriander Powder - 1 tspTurmeric Powder - 1/2 tspHing - 1/4 tspGaram Masala - 1/4 tspCorn (...)
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15:55

Potato onion and gruyere galette

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I am not a big fan of cereal, but yesterday I was totally craving a bowl of corn pops - hehe!! I don't remember how long it has been (years) since I had them (...)
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08:24

Shrimp and Orzo

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A great Deal of the Day comes courtesy of Contessa. I am not familiar with their line of frozen entrees, but if the others are anything like the Shrimp & Orzo, (...)
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15:53

One-Pot Basic Dal Tadka

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It would be only fitting if my first post is a recipe that is my mother's, one that is my comfort food and all-time favorite, and which would do justice to the (...)
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21:42

Beets and watermelon white rinds kurma

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It has been ages i prepared gravies with beetroots, today i went for this easy breezy beets cooked along with some leftover watermelon white rinds as kurma, (...)
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21:45

Beets and oats kootu - simple vegetarian side dish

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If u r searching for a simple, quick and easy gravy with beets, u have to try out this easy breezy kootu prepared with mungdal and spiced up with a spice (...)
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13:01

BBQ Chicken Pasta Bake

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I’ve had some requests to share more of our dinners and meal ideas with you, so without further ado – here is a recent dinner Mr. How Sweet hogged we shared. (...)
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20:23

Baccala alla napoletana salt fish tomato pasta sauce

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Dried and salted whitefish is sold by weight in the Caribbean store in Victoria Market in other stores it could be labelled is bacalao (Spanish) , morue (...)
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17:14

Golden Cornbread

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Admittedly, in the past we've usually reached for a boxed mix when making cornbread. Well, that doesn't sound all that less processed, now does it? For this (...)
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03:05

Beera Pottu Curry

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Peeled Skin Ridge gourd Curry / Beera Thokku Kura Ingredients1 Cup Beerakaya Pottu (Peeled skin of Ridge gourd)2 cups Water1 tbsp Channa dal 1 tsp turmeric (...)
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07:15

Italian Sizzler

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SPAGHETTI BALLS ———————– Ingredients Boiled spaghetti Boiled and mashed potatoes Chopped onions Cornflour Green chillies (chopped) Coriander Paprika Maida (...)
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00:14

Tater Tot Hotdish

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Tater Tot Hotdish Seriously? Yes, Tater Tot Hotdish… When my husband called yesterday afternoon and asked what I was making for dinner, I had no idea. It had (...)
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15:48

Untraditional Pasta Carbonara

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Well, happy Wednesday everyone! Do I have a treat for you today! Pasta Carbonara or ‘Bacon Pasta’ as my husband calls it, is a new family favorite (...)
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23:14

What would iron man eat faux cargots and chickie eggs

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School is in full effect, yo – and I think the kids are realizing there’s no turning back. It’s certainly not fun to stick to the regimen of getting up... (...)
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07:30

Pear and Ginger Muffins

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Before that day, for me the pear was a fruit like another, somewhat anonymous, not as much delicious and cool as strawberries, melon, or even an apple, so (...)
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15:00

Coq au Vin with Chocolate

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I have been making Coq au Vin for years. It's always been a delicious family favorite but never quite achieved the same wonderful glossy, rich sauce of the (...)
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07:50

Kadai Vegetable

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I am always fascinated when someone says they created a recipe or rather,the new term recipe development.I can never do that for sure.All my recipes are either (...)