Recipes from Wed, 29 Sep 2010

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23:41

Banana pecan and maple syrup cake

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Thanks to the marvellous Clotilde of Chocolate and Zucchini.http://chocolateandzucchini.com/archives/2008/06/banana_pecan_cake_with_maple_glaze.php
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23:14

What would iron man eat faux cargots and chickie eggs

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School is in full effect, yo – and I think the kids are realizing there’s no turning back. It’s certainly not fun to stick to the regimen of getting up... (...)
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23:11

Chicken and Vegetable Hotpot

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Chicken, leeks, carrots and sweetcorn with a creamy mustardy sauce, served with cabbage. Yum - though I say so myself.
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22:41

Salt and Pepper Prawns

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Salt and Pepper PrawnsIngredients250 g whole Shrimp , head removed1/4 tsp Rice vinegar2 tbsp Cornstarch1 tbsp Oil1 tbsp Garlic , minced1 Green onion2 Red (...)
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22:37

Chicken and coconut milk soup

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Chicken and Coconut MilkS oupIngredients150 gms Rice vermicelli1 Lime4 small chopped Red chillies1 medium Onion chopped2 Cloves garlic chopped2 stalks (...)
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21:59

Best Fluffy Crepes

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… cica japoneze… trebuie sa recunosc ca sunt un dezastru la clatite… ei, poate nu chiar un dezastru, dar e clar ca nu ma pricep… chiar dupa ce mi-a vandut mama (...)
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21:48

Bhindi Pachadi

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Delicious pachadi tastes awesome with any sort of pulao or briyanis also its very quick to get ready..We enjoyed having this yummy pachadi with mutton briyani (...)
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21:45

Beets and oats kootu - simple vegetarian side dish

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If u r searching for a simple, quick and easy gravy with beets, u have to try out this easy breezy kootu prepared with mungdal and spiced up with a spice (...)
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21:45

Pumpkin Cranberry Scones

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Scones have a bread like texture and closely resemble the American biscuit. This is not to be confused with the Commonwealth biscuit which is called cookies (...)
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21:43

Turkey Wraps Recipe

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Turkey wraps make for a fantastic lunch or something to grab on the go. Fans of ranch dressing are sure to enjoy this recipe. Preparing these wraps takes very (...)
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21:42

Beets and watermelon white rinds kurma

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It has been ages i prepared gravies with beetroots, today i went for this easy breezy beets cooked along with some leftover watermelon white rinds as kurma, (...)
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21:30

Vegan Fried Stuffed Squash Blossoms with Potato Filling

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A vegan version of the traditional fried squash blossom recipe, this dish eschews ricotta cheese - instead, you'll find a savory potato, chard, and pumpkin (...)
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20:23

Baccala alla napoletana salt fish tomato pasta sauce

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Dried and salted whitefish is sold by weight in the Caribbean store in Victoria Market in other stores it could be labelled is bacalao (Spanish) , morue (...)
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20:18

Brownie Batter Ice Cream

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What could be better than putting half your favorite brownie batter into an ice cream? Um. Nothing. Deep rich cocoa flavor of homemade brownie batter added to (...)
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20:12

Dark Chocolate Peanut Butter Cup Cookies

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And we’re off! Off to Italy, that is! We’ve been planning this trip for months (though planning is maybe an overstatement, considering we just booked our (...)
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19:49

Arisi Upma

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Ingredients:Rice - 1 cupToor dhal - fistfulOil - 2 tbspCoconut oil - 1 tspMustard Seeds - 1 tspChanna dhal - 2 tspUrud dhal - 2 tspRed chilli - 2 nosPepper - 1 (...)
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19:48

Recco Focaccia al Formaggio

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We met up with some friends in Recco, which known for being the birthplace of Liguria’s famous focaccia al formaggio, a Ligurian focaccia filled with a creamy (...)
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19:30

Homemade kahlua for national coffee day

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Happy National Coffee Day, you guys!
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18:58

Chocolate Crisp Cupcakes

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This recipe is taken from one of the most beautiful cookbooks I have ever received. It is from a friend, Michelle who lives in CA and enjoys great food and (...)
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18:46

Big tom tomato juice recipe

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Now you know me - or you should do by now - in that if there's something in my fridge that's leftover, or superfluous to requirements, I'm going to try to (...)
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18:24

Boeuf Bourguignon by Julia Child

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Boeuf Bourguignon is a hearty dish cooler weather. Most often I post recipes that I have developed, honestly, this recipe is one I have made for over 15 years (...)
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17:53

Vanilla mochaccino recipe for coffee lovers

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I'm sitting at Dunn Bros in Rogers with my favorite barista Dominic and drinking my favorite "power" drink Cold Pressed Coffee on Ice but here is a wonderful (...)
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17:52

Bok Choy and Baked Tofu Stir-Fry in Ginger-Citrus Sauce

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I love baby bok choy. With its crisp, light green stalk and its leafy dark green top, it’s almost like two vegetables. The leafy parts cook in seconds, so I (...)
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17:42

Mexican Chicken Casserole

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One of my husband’s favorite meals is a chicken casserole. One of my favorite meals to prepare is... Read More The post Mexican Chicken Casserole appeared (...)
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17:14

Golden Cornbread

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Admittedly, in the past we've usually reached for a boxed mix when making cornbread. Well, that doesn't sound all that less processed, now does it? For this (...)