Recipes from Fri, 29 Oct 2010

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23:38

No-bake oatmeal cookies gluten-free

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These are bake sale cookies; Cookies that you forgot you love. Maybe you think it’s a little lame to be posting a recipe that is a million places on the (...)
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23:21

Samosas with Peanut Sauce

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It was a sunny, fairly warm day today and I spent it working outside. I weeded, cleaned and tidied my herb garden for winter. Then I planted a few dozen spring (...)
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23:08

Shortbread Cookies

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Shortbread Cookies My daughter is getting married and we attended a Bridal Fair together last weekend at the convention center. We were there for five hours (...)
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22:38

Beef Jerky: Easier Than You Think

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There’s just something about a new kitchen appliance that inspires me. It is a little bit like having a new hammer—everything starts to look like a nail. In (...)
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21:22

Fall feast stuffing grandma B's traditional recipe

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Amy’s mother graciously offered to serve as “Guest Chef” and brought the stuffing to our Fall Feast. For what isa turkey dinner without stuffing? This recipe (...)
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21:09

Turkey meatloaf

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Decadent Turkey Meatloaf It’s that time of year where meatloaf is on the menu again. This was one of the first posts I shared on Gluten Free Spinner as it’s (...)
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20:47

Lime chicken marinade for mexican dishes

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If you enjoy Mexican foods you probably know using plain chicken in your recipes can get old after awhile. Although, there is nothing wrong with using plain (...)
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20:21

Halloween little lemon monsters treats

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I love these little guys...they are so DANG cute. By far - our favorite Halloween tradition! In the past, I've made these blue, using blueberry mini muffins (...)
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19:51

Apple fennel and parsley salad

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Here’s a great way to turn the season’s best apples into a light, refreshing, savory dish. Any kind of apple will do, so hunt down whatever variety is freshest (...)
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19:22

Saag paneer enchiladas

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When I first moved to New York City and discovered that the Tex-Mex was seriously lacking in this town, I embraced Indian food. Now, if you’re not familiar (...)
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19:16

Peanut Ladoo

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Ingredients:Peanut - 1/2 cupJaggery - 1/4 cupCardamom Powder - 1/2 tspGhee - to roll the ladoosMethod:Roast the peanut at medium flame and allow it to (...)
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18:47

Pumpkin pie spiced roasted pumpkin seeds

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I’m probably posting this recipe a little bit late, since I’m sure most of you have already carved and roasted (or disposed of -- the horror!) your pumpkin (...)
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18:37

Sweet potato and squid ink gnocchi

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Just popping in quickly for a sneak peak of one of the items on my Halloween menu this year: sweet potato and squid ink gnocchi. Isn't the orange-and-black (...)
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18:17

Celebrating national oatmeal day: delicious oatmeal cookie recipes

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I love oatmeal and start each day with a bowl of old fashioned oatmeal, soy milk, honey, cinnamon, and a topping of raisins. It's a wonderful way to start the (...)
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17:34

Chocolate pasta with white chocolate liqueur sauce

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Chocolate Pasta with White Chocolate Liqueur Sauce - a different yet delightfully chocolatey dessert topped with luscious raspberries. The post Chocolate Pasta (...)
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17:33

Homemade Tzatziki

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I miss Greece. Especially when all I’m facing right now are cold dark mornings, and colder, darker nights. To cheer my sun-deprived self, I delved into making (...)
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16:58

Baked Chicken Meatballs

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These Baked Chicken Meatballs have given me a new respect for ground chicken. They are tender and so flavorful! What’s the secret? I believe it’s the pancetta (...)
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16:41

Baked custard

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If you are looking for a simple, comfort-food type of dessert to finish off a meal, Baked Custard is a great option. It is one of the few desserts that Hubby (...)
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16:36

Black Forest Trifle

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Black Forest TrifleIngredients for Sponge 2 Eggs 1 cup Flour½ cup Milk ½ cup Sugar 1 tsp Baking powder ½ tsp Vanilla essence8 tbsp Butter 1-1/2 tbsp Cocoa (...)
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16:35

Khandvian recipe with gram flour and spices

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KhandvianIngredients 2 cups Gram flour1 tsp Cumin 2 tsp Crushed red chili ½ tsp Salt 1 tbsp Garlic chopped ½ tsp All spice powder 2 cups Water 2 tbsp (...)
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16:32

Shola Biryani

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Shola BiryaniIngredients½ kg Boiled Rice ½ kg Chicken 250 gm Yogurt1 Potato 1 Carrot1 Capsicum 2 Tomato 2 Lemon6 Green chilies 1 bunch Mint leavesYellow color (...)
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16:30

Jalapenos stuffed with tuna and oregano citrus dressing

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Our family is based is Aransas Pass, Texas where our home is located. Over the years of moving we have not been fortunate to reside in areas where Dia de Los (...)
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16:28

Lahori murgh chana recipe

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Lahori Murgh ChanaIngredients250 gm Chickpea (boiled) ½ kg Chicken 250 gm Yogurt 250 gm Onion chopped 2 tsp Cumin 2 tsp Whole coriander 1 Cinnamon stick ½ tsp (...)
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16:27

Orange Marmalade Pudding

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Orange Marmalade PuddingIngredients2 Eggs 6 slices Bread 1 packet Cream2 cup Milk 50 gm Butter50 gm Dry fruits 2 tbsp Orange juice4 tbsp Marmalade ½ cup Sugar (...)
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16:25

Quick pulao recipe with potatoes and eggs

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Ready in a Jiffy PulaoIngredients½ kg Rice ½ kg Potatoes 2 Tomato 4 Boiled eggs 6 Green chilies 1 cup Yogurt ½ cup Oil 250 gm Spring onion 1 tsp Turmeric (...)