Recipes from Thu, 16 Dec 2010

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23:51

Oreo Truffles

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Easiest recipe ever. Seriously. You will be amazed at how simple these are. And how many compliments (and marriage proposals) you’ll get from people eating (...)
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23:45

Parmigiana di melanzane - eggplant with mozzarella and Parmesan

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I first made this dish to accompany a roast chicken - which it did very well. It occurred to me at the time, that it would be good with a lot of other types of (...)
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23:44

Fruit mince pies for jane austen's 235th birthday

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Jane Bennet: "My dearest sister, now be serious. I want to talk very seriously. Let me know every thing that I am to know, without delay. Will you tell me how (...)
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23:41

Crispy Peanut Butter Balls

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I know I’ve posted this recipe before, but it’s just so stinkin good. And easy. And gluten free! I’m always looking for things I can feed to my Celiac sister (...)
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22:38

Avocado and Stilton Dip

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Unfortunately not my dip - we were far tookeen to eat it - but one that looks like mine!I was sitting in the living room, considering the shopping list for (...)
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22:06

Healthy holiday party dips from The Yogurt Bible

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I love yogurt! Greek, plain, non-fat - it’s all good to me in everything from breakfast dishes to healthy party dips. Besides the taste, I love it because (...)
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21:40

Fried Green Tomato BLT

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This sandwich is a new one for me. I am by no means a Southern cook and I have never made fried green tomatoes. Yesterday, I was trying to tame my jungle of (...)
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21:37

Beetroot and Banana Smoothie

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A smoothie is a blended, chilled, sometimes sweetened beverage made from fresh fruit or vegetables and in special cases can contain chocolate. In addition to (...)
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21:23

Heritage beetroot and goat cheese bruschetta gf

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Beetroot. What springs to mind when you hear that word? I’d wager it’s a round rooty vegetable with a deep purple colour – be it raw, sliced, diced or picked, (...)
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20:54

Baked oats crusted chicken fingers

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I made these crispy at the same time absolutely guilt free chicken fingers today for our lunch and we enjoyed having them with some pastas..Actually i wanted (...)
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20:54

Southwestern casserole with spices, chiles, cilantro, and avocado

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I saw this Cooking Light recipe on Myrecipes and decided to make it for dinner. I adapted it a bit by adding more spices, more green chiles, cilantro, and (...)
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20:25

Taralli pugliesi italian bread snack

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I'm a baking Bread Baking Babe this month! First – I had / could get all the ingredients. Second – they were so cute Third – how could I pass up a chance to be (...)
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20:00

Sweet and spicy cocktail nuts

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It's funny, isn't it, how the simple things are often the best. This week's French Fridays with Dorie selection, the sweet and spicy cocktail nuts, couldn't be (...)
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19:44

Vanilla Cupcakes

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You know how the media is on it when it comes to a festival, holiday etc. Well, the other day when I was watching the soap ‘Desperate Housewives’ on television (...)
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19:33

Brown Butter Banana Bundt Cake with Chocolate Chips

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The name says it all. Or at least it should. This delicious cake, studded with semi sweet chocolate, is moist from the bananas, nutty from the brown butter, (...)
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19:00

Gingerbread White Chocolate Blondies

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These are a really nice variation from the usual brownies and blondies and incorporate the traditional Christmas flavor of ginger just beautifully. I made them (...)
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18:52

Iced Oatmeal Cookies

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What normal people often do is take a recipe for something floury, buttery and indulgent and try to make it healthier. Maybe they use less butter. They might (...)
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18:03

Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting

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After I cracked open, disemboweled, cooked and pureed my 5-pound pumpkin, I made pumpkin muffins, pumpkin soup...and still had pumpkin puree to go. So I (...)
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17:41

Brownie Covered Oreo Pops

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Chocolate covered Oreos never disappoint. So when I saw the recipe for Brownie Covered Oreos at Picky Palate I assumed they would have the same result. (...)
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17:11

Chickpea Salad

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Chickpea salad has become a mainstay in my fridge over the past few weeks. It’s super easy to throw together, and makes a fresh, protein-packed side dish.… The (...)
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17:08

Pfeffernusse cookies and Italian espresso with house seasonings

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Pfeffernusse cookiesPfeffernusse cookies are a traditional Christmas cookie from Germany and elsewhere in Eastern Europe. They are what I refer to as an “old (...)
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16:53

Nuts n’ bolts chex mix - classic christmas snack

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This is an absolutely classic Christmas recipe. My mom’s giant tupperware bowls only came out once a year – to make Chex mix at Christmas time. We called it (...)
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16:50

Southern style chicken and dumplings

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Finally! I've been looking for this recipe for years and I finally found it. You see, Chicken and Dumplings is my boyfriend's favorite dish and he's always (...)
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16:17

Chicken Tortilla Soup

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by Sarah Steimer 1 tablespoon vegetable oil 3 small or 2 medium onions, diced 2 cloves garlic, minced 1 hot pepper, seeded and minced 1 1/2 teaspoons chili (...)
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16:16

Salted Caramel Pecan Bars

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A few weeks back, someone at my office brought some scrumptious little bites of heaven to our Thanksgiving potluck. Word around the office was that they were (...)