Recipes from Tue, 15 Feb 2011

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23:51

Red cabbage with apples and raisins

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Ingredients for 1:1/2 Red Cabbage1 red appleDried RaisinsWalnutsChivesDressing:Extra virgin olive oilBalsamic VinegarSalt and Pepper--------------------Cavolo (...)
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23:50

Cauliflower, radishes, and baby chard salad

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Ingredients for 1:Cauliflower 150 grRadishes 100 grBaby Chard 150 grPoppy seedsDressing:Extra virgin olive oilBalsamic vinegarSalt and (...)
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23:49

Parsnip, baby spinach and cherry tomatoes salad

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Ingredients for 1:Cherry tomatoes 100 gr 1 Parsnip, cut in thin slices using a potato peeler (it work beautifully also with a fresh courgette)Fresh Baby (...)
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23:48

Red cabbage, carrots and black olives

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Ingredients for 1:1/4 of a red cabbage finely chopped1 carrot grateda lot of mintPitted Black Olives Walnuts2 spring onionsDressing:Smoked paprikaSmoked (...)
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23:47

Avocado, Tomatoes and Lettuce

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Ingredients for 1:1 Avocado2 Tomatoes Romain Lettuce 100 gr3 table spoon of toasted and shelled PistachiosChives3 Table spoon of Shelled Hemp (...)
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23:46

Celeriac radish sprouts and lettuce salad

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Ingredients for 1:flakes of 1/2 Raw Celeriac (100 gr)Radish Sprouts 20 grlettuce 100 grdried cranberriesalmondsChivesDressing:Salt and pepperextra virgin olive (...)
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23:37

Sweet potato hash browns: healthy breakfast recipe with coconut oil

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Who doesn’t like crispy hash browns resting beside their eggs for breakfast, but is there a healthier choice than classic shredded russets fried in canola oil? (...)
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23:35

Chickpeas, White Mushrooms and Spinach

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Ingredients for 1:Baby Spinach 50 grChickpeas 100 grRaw White Mushrooms 50 grWalnutsCurly Parsley Dressing:Extra virgin olive oil balsamic vinegarsalt and (...)
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23:28

Chocolate Heart Cookies

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Happy Belated Valentine's everyone! I know most blogs have been full of valentine goodies so I'm jumping on the bandwagon too :) In fact I can't even claim (...)
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21:43

Express Dal Makhani

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Feb 15th, 2011 By the middle of the week, we run out of ideas and energy to cook. Dal makhani is a very famous lentil side dish and it requires remembering to (...)
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21:31

Goat Cheese, Lentils and Mixed Leaves

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Ingredients for 1:Goat Cheese 50 grBrown Lentils 100grMixed leaves 50 gr2 tbs pinenutsChivesDressing:Salt and pepperExtra virgin olive oilbalsamic (...)
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21:30

Apple Cobbler

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Crust: 1 1/2 cup flour, 1/2 cup milk, 1/3 cup shortening, 1 teas baking powder and 1/4 teas salt. Combine the flour, shortening, baking powder and salt. Using (...)
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21:25

Pasta ai Quattro Formaggi

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I’ve always been a cheese lover, but recently I discovered a new grocery store. A fancy grocery store. A grocery store that has a gigantic selection of cheese. (...)
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21:23

Stuffed pork chops and butter fried chicken

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Last night, watching Diner, Dives and Drivein’s we watched a restaurant owner cook stuffed pork chops. They looked amazing. So am going to try to make them. If (...)
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21:21

Crystal Ice Centerpieces

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Chef Tess joins Valley Dish once again for a unique kitchen craft idea.
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20:43

Maple glazed salmon with warm wheat berry salad

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I apologize that it’s been so long since I’ve updated! We’ve been a bit busy. I mean, I didn’t even have time to live tweet during The Bachelor last week. (...)
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20:36

Roasted Potato Leek Soup with Kale

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Today was gusty like a regular dust storm, at least in Red Hook where I was a-working. And there was some music playing, by a feller named Woody Guthrie, and (...)
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20:16

Hummus

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Greece has a very special place in my heart. My sweetie and I went there for my 40th birthday, and it was amazing. We spent the bulk of our time on the beaches (...)
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20:15

Healthy refried black beans vegan side dish

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If you didn’t read my last post on my chile verde recipe, I’m helping my partner wean off of her obsession with restaurant-made Mexican food and Taco Bell. It (...)
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20:14

Potato, ham and broccoli gratin

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Exciting times chez nous…. We have a finished, painted wall in our soon-to-be bedroom! Okay, not quite finished… It still has the phone wire sticking out of (...)
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19:51

Tomatillo Chile Verde Sauce

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One of my partner’s only vices is that she loves Mexican food, and that’s just an understatement. When I say love, I mean an obsession, an infatuation. My (...)
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19:15

Walking Dead cupcakes

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My friends and owners of the Comic Bug wanted cupcakes for a 40th birthday. We talked about a lot of geeky ideas – which just happens to be my thing.... (...)
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19:11

Healthy mini egg white breakfast frittata

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I wanted to surprise my partner with a Valenine’s Day breakfast before she went to work. Why not a romantic candle-lit dinner? Well, she was planning to help (...)
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18:42

Valentine's lamb shank in red wine and redcurrant sauce

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Or on second thoughts, you might want to stay single so you can eat both servings of this absolutely, mouthwateringly delicious lamb shank in red wine and (...)
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18:32

Vegetable and white bean chowder

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Vegetable and White Bean Chowder - all the flavors you love of a traditional clam chowder but made vegetarian friendly!! This Vegetable and White Bean Chowder (...)