Recipes from Sat, 19 Feb 2011

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23:48

Travel tips for australia and new zealand

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Before I leave the blogging of Australia and New Zealand completely, some people have mentioned it's the trip they want to take as well so I thought I'd share (...)
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23:45

Holiday carrot and peach muffins

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Here is another Christmas treat heading your way and its something fruity, excellent source of vegetable and tastes great :) It was a challenge for this recipe (...)
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22:55

Maori hangi traditional new zealand feast

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Tuesday, February 15, 2011On the one night we were in Rotorua, we went to a Maori hangi. A hangi is the Maori word for feast. We were picked up at the hotel (...)
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21:22

Banana Buttermilk Pancakes

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One of the good things about the weekend is that you have more time to make a good breakfast. It had been a while since I last had pancakes and I was craving (...)
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21:22

Dorayaki

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I recently realized that I have not been participating in many food blogging events lately and I resolved to fix that. One upcoming event that caught my (...)
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21:21

Mango and Cardamom Jam

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I just can't seem to help myself; every time I walk through Chinatown those cases of perfectly ripe mangoes just keep calling to me and I end up walking home (...)
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21:21

Strawberry Balsamic Jam

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Ever since I started making my own jams I have been making a strawberry jam every year when the strawberries are in season. With strawberry season now in full (...)
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20:48

The Best Mac & Cheese

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I love macaroni and cheese. It’s bad. I really shouldn’t, because it’s probably pretty up there on the “things you should never eat” list. I can’t help it (...)
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20:45

Light ’em if you’ve got ’em

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Grilling Tips: Gas or briquettes, it doesn’t matter, if you’ve got ‘em, light ‘em. So what do you do when you have a Saturday in February with temperatures (...)
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20:13

Faux fried mozzarella sticks

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I just found this recipe while going through my emails and thought it was a perfect addition to a holiday weekend. A quick, easy snack that isn’t loaded with (...)
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20:00

Crunchy Veggie Cream Cheese

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I’ve developed a weekly ritual where I trek down to a local bagel shop and work for a few hours just to get out of the house. I always order the exact same (...)
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19:41

Trailing snapdragon cultivation tips

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It is almost a month now that I have started trailing snapdragon from a seeds. Considering, that at the start I have made a serious mistake by having the grow (...)
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18:23

Lentil Soup Recipe

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I have to admit, I am addicted to lentil soup, I love it. I make it almost every week nowdays. The little wonder in the pod it is supposed to be very healthy, (...)
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18:12

Garlic Pepper Chicken

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If you love garlic, raise your handIf you love heat, raise your handIf you love quick, raise your handIf you love easy, raise your handI'd imagine just about (...)
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18:00

Slow-roasted lamb ribs

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You might never see lamb ribs at the grocery store. But if you did see them, how would you cook them? To be clear, I'm not talking about racks of lamb or any (...)
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17:17

Vegetable au gratin with cheese and herbs

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Ingredients For vegetables ————— Vegetables (carrots, peas, corn, cauliflower, french beans) Oregano Salt Olive oil For white sauce ————— Butter Maida Lukewarm (...)
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16:36

Pistachio cookies with white chocolate glaze

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So in a few weeks we are going on vacation and beforehand me & the hubster wanted to shed a few pounds. We want to shed them so we can gain them back during (...)
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16:03

Teriyaki Chicken Stir Fry

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This is so easy and fast to make that it will be my favorite standby on a busy days in any season. When I say fast I mean fast, provided that you have teriyaki (...)
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16:00

Very Berry Cheesecake Muffins

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I’ve got this deck of cupcake cards… each card has a different recipe. I don’t know why I’ve never used it before, but the other day I was flipping through it (...)
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16:00

Banana Split Cupcakes

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These have all the best flavors of a banana split - banana, chocolate, maraschino cherries and creamy vanilla - in cupcake form. (If you're a nuts person, (...)
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15:00

Fishcake and Rice Noodle Soup

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As I was putting together a quick lunch the other day I made this simple soup, and didn’t take any pictures of the process because I assumed it wasn’t going to (...)
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14:29

Homemade Naan

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I finally stepped out of my comfort zone. I resolved to make more bread this year, and first on the list was this incredible naan. As you can see, I topped it (...)
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14:07

Pasta Primavera

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We returned to Florida yesterday after an exciting week spent with the new parents and our, now, two grandchildren. It was hard to leave them. The weather in (...)
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12:57

Seville Orange Marmalade

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In amongst all of the oranges in the grocery store these days I noticed some new varieties that I had not come across before and I have been trying them out. (...)
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12:52

Pork neck cooked with lemongrass and chilli

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Until recently, my Thursday nights were centered around Luke Nguyen's cooking show, Vietnam, where Luke took us on a culinary tour through his family's native (...)