Recipes from Sat, 12 Mar 2011

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23:59

Confetti Fiesta Bread

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I have a lot of recipes that I've collected over the years with the greatest intentions of trying them out. I have these recipes in all forms....cookbooks, (...)
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23:55

Nutella no bake cookies recipe

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Nutella Recipes – Nutella No Bake Cookies Nutella Recipe - Nutella No Bake Cookies Save Print Author: Ellen Christian Ingredients ½ cup butter ½ cup milk 1 & ¾ (...)
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23:01

Vanilla rice pudding with port syrup

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One of the things I love about watching now movies I saw for the first time on my teen days is seeing known, acclaimed actors at the beginning of their (...)
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23:00

Sour lime cake

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A lovely Brazilian blogger friend of mine has been having lots of fun in the kitchen lately, but she still doesn’t have a very close relationship with her (...)
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22:59

Strawberry Tarte Tatin

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I’ve been watching some episodes of “Brothers and Sisters” and have to say I feel like I could become addicted to it – actually, the idea of getting all the (...)
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22:59

Spicy lentil and chorizo soup

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I’ve told you lots of times already about how blogging has changed my life in several different ways and that I no longer suffer from “The Hairy Ape” (...)
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22:58

Milk chocolate-filled cinnamon doughnuts

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Still on the feasible side of promises and resolutions, I’ve been trying to make more yeasted recipes – because I always tell people I love working with yeast (...)
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22:58

Asparagus and ricotta tartlets

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Joao bought a bunch of asparagus a while ago and, for some reason I can’t remember now we did not eat them right away – I ended up freezing the asparagus but (...)
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22:57

Strawberry Crostata

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As a kid my favorite dessert was strawberry tart – it was similar to the banana tart I made for my dad a while ago: same crust and filling, with the (...)
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22:56

Lemon cream éclairs

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Do you remember my complaining about the eggy smell on my profiteroles? As I wrote on that post, I tried adding vanilla extract to choux pastry and I think it (...)
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22:55

Baby spice and strawberry butter cakes

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After making the strawberry crostata – with such great results – I started searching for the rhubarb recipes I’d been keeping forever in order to make them (...)
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22:54

Strawberry crumble bars

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One of the movies I’ve watched a dozen times and will watch again every time it’s on TV is “Under the Tuscan Sun” – can’t get enough of all those beautiful (...)
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22:53

Lavender chiffon cake with lime curd and lime icing

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Certain flavor combinations are wonderful and we already know they work perfectly, while others might seem a bit unusual to some of us. I’d seen lemon + (...)
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22:53

Passion fruit jelly panna cotta

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Blogging has made me change my mind about lots of foods: dishes I did not like, or should I say thought I did not like, have become favorites. And jellies are (...)
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22:51

Little strawberry meringue tarts

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The strawberry maniac strikes again – and this time with pies topped with meringue. :) I know I’ve been carried away by the strawberry season, but tell me: (...)
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22:51

Baked rice pudding with honeyed apples

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As you can see, I’m still on comfort food mode on. :) I remember seeing these apples on the magazine and thinking “wow, they look so good!”, but did not feel (...)
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22:50

Chocolate and cinnamon suspiros

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It’s been a month since I last brought you anything chocolate – cocoa doesn’t count – and hope you like these meringues as much as Jessica and I did. :) I (...)
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22:49

Strawberry, pistachio and orange cakes

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These little cakes are, to me, essentially friands – ground nuts + egg whites + melted butter – but my favorite magazine website calls them cakes, so cakes (...)
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22:48

Apple Pie Cupcakes

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I needed inspiration for today’s post and my friend Ana Elisa sent me the link for Serious Eats’ “the best cupcakes in New York City” slideshow. I took a look (...)
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22:47

Double chocolate cherry cookies

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If you’re looking for a good and quick cookie recipe, this is for you: the cookies turned out delicious and take almost no time to bake – I had just mixed the (...)
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22:45

Vanilla and macadamia crumble mini cheesecakes

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Let me start today’s post by ashamedly confessing that I doubted Donna Hay. I did, I must admit it. I made these cheesecakes and they looked so cute in the (...)
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22:44

Maple Brûlée Tartlets

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My love for mini food can sometimes go well and sometimes not so much – I saw a beautiful maple brûlée tart on DH mag #51 and immediately ran to the kitchen to (...)
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22:44

Apricot jam friands

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After reading that the lovely Taranii thought I was from Oceania because of the massive amounts of friands around here I might be ready to admit I’m addicted (...)
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22:43

Honey poppy seed cakes with orange icing

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Knowing how much I adore Donna Hay, my lovely friend Valentina sent me the links to Donna’s appearance in “Master Chef”; after watching the videos my love and (...)
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22:40

Marmalade bread and butter pudding

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Yesterday I did two things for the first time in my life: I made bread pudding and watched “Fargo”. Let’s just say that the dessert was a thousand times better (...)
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