Recipes from Fri, 22 Apr 2011

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07:42

Badi alu besara – oriya mustard paste potato and vadi dish

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'Besara' is a genre of Oriyarecipe which is prepared with mustard paste as the primary masala/spices ingredient. In this case Vadi/Badi & potato(Alu)cooked in (...)
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18:24

Banana Coffee Milkshake

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Ingredients: Boiled Cold Milk 1 cup Banana 1 Coffee Syrup (decoction) 2 + 1 tbs Sugar 1 tbs Ice Cubes 5 Procedure:1. Blend all the ingredients except 1 tbs of (...)
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21:08

Spaghettini with Clams and Cream Sauce

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Another in series of comfort food recipes. This one is basically Spaghetti con Vongole recipe but without the shrimps.Ingredients:1 Tbs. olive oil3 or 4 (...)
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00:28

Boiled or Steamed Artichokes

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One of the signs of spring is seeing large artichokes in the market! Some people may be intimidated by them, but they are actually very easy to prepare. a (...)
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20:22

Blackberry Muffins

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These Blackberry mini muffins are Perfect for snacks , Lunch boxes and Picnics.These muffins came out very delicious ,light ,Extremely moist and fluffy (...)
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21:42

Southern Style Lasagna

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The Farmers Market has finally opened, we have signed up for our spring CSA and I am already in vegetable heaven. We bought a big bunch of collard greens, (...)
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20:30

Piperade basque fish bake

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I came home from the hospital, or so I’ve been told, wrapped in a delicate blanket with bunnies and flowers strewn across the top, each stich individually (...)
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17:21

Strawberry Pastry Bites

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If you are searching for a quick dessert also a crowd pleaser for a party menu or simply for an easy breezy snacks?? you guys have to give a trial to this (...)
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21:08

Kassler with Pineapple and Grapes

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Kassler is a cured and smoked pork chop that originated in Germany and is traditionally cooked with sauerkraut and potatoes. Since my better half is not crazy (...)
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17:26

Greengram sprouts and soya masala vadas

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As i told before, today i wanted to post my crispy vadas which is served along with Soyachunks Rice, if u have prepared ur sprouts at home and they are ready (...)
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21:08

Baked penne with bocconcini

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This comfort food dish is based on Mac & Cheese recipe with few twists. Instead of boring macaroni I used Penne Rigatoni. The milk based cheese sauce was (...)
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16:07

Julia Child’s deviled chicken with mustard and breadcrumb coating

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This is not the first time I have had this chicken, but it is the first time I have made it myself. This used to be my husband’s speciality. I received Julia (...)
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04:42

Sparkle Berry Cupcakes with Flowers

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Well, here we are once again. If you’ve been following along with me the past year, you’ll know that I’ve now returned to the place where this blog was born. (...)
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21:58

Lemon Turkey Cutlets

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I always thought of turkey as you have it on Thanksgiving, which is not my favorite. I really enjoy it once a year on Thanksgiving, but that is usually enough (...)
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15:59

Masala Peanuts

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This post is especially dedicated to my son Arun, a foodie through and through right from the day he started on his solid food as a baby. He learnt to switch (...)
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16:52

Chocolate Easter Baskets

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Chocolate Easter Baskets - made April 21, 2011 from A Year in Chocolate by Alice Medrich (book #91)I still have 2 brownie recipes to put up but I'm going a (...)
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22:32

Perfect Hard-Boiled Eggs

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It’s Easter time and everyone is getting their eggs ready to be dyed, hidden, found and gobbled up. I’ve discovered a couple of things that help create (...)
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14:47

Red bean pan fried bun and blogger award

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I have been feeling restless lately and so had to head back to the kitchen to get my bearings. When the feeling persisted, I get plenty of reasons to try out (...)
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03:41

Coconut Pound Cake

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Coconut Pound Cake - made April 15, 2011 from The Lady & Sons Just Desserts by Paula Deen (book #87)I'm still trolling for recipes that use up milk and/or (...)
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19:35

Parsnips molly parkin - a classic 1980s recipe

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I have absolutely no idea why this dish is named after this flamboyant60's journalist, perhaps it was her favourite dish... perhaps someone thought it looked a (...)
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20:46

Turkey broccoli stir fry for earth day celebration

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Happy Earth Day! The theme for this year is 'A Billion Acts of Green'. I checked out the Earth Day site looking for an idea for a topic. I thought about (...)
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07:58

How to cook fresh fava beans

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Yes I know broad beans, 扁豆 (Bian Dou). I made Stir Fry Broad Beans previously, and tried my friend's version of Mushy Broad Beans. No, I don't know Fava beans. (...)
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16:00

Pulled pork

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NOTE: An updated version of this recipe appears in my cookbook, The Ancestral Table. Chances are you saw the picture above when you read my post about mac and (...)
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03:10

Blackened pork chops with pineapple mango salsa

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I was inspired by a dish I saw over at Jenn’s Food Journey for spicy pork chops with a mango and pineapple salsa. I decided to use the blackened seasoning from (...)
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01:00

Oreo-stuffed blondies

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A few weeks ago, a guest post at She’s Becoming Doughmesstic featured oreo-stuffed blondies. Then I saw a post for other cookie-stuffed cookies. The idea is so (...)