Recipes from Sun, 1 May 2011

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23:47

Beef Sauce

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It is necessary:500 g beef,onion,300 ml ketchup,200 ml sour cream,2 tablespoons sugarbouillon cube,blend of spices with vegetables,oregano,parsley,black (...)
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23:47

How to Roast a Chicken

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It seems I’ve been a bit obsessed with chicken roasting lately, no? I get obsessed easily. Especially when something is insanely delicious. Here is how I do (...)
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22:33

Gnocchi turkey meatball soup

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My husband and I simply love to eat out at Olive Garden, we will go to enjoy the all you can eat soup, salad & bread sticks. My favorite soup has always been (...)
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22:23

Pork, Beef and Bison Chili

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I just typed up this entire post, only to hit a wrong key and have it completely disappear.Awesome.It was full of some great little tidbits of info and wit, (...)
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22:20

Shrimp with Parmesan Cream

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Once again, this is a post with no pictures. I made this over a week ago when my email was down (it's back up though, so tonight's dinner will be a (...)
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22:19

Mediterranean couscous

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At last, the Northeast weather finally caught up with the season and the frost blanketing Asbury Park has thawed. The boardwalk is filled with runners stripped (...)
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21:38

Turkey and sweet potato chili with brown rice

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Gently fry chopped onion andgarlic, add pepper, chopped kholrabi and fry a little longer Add chilimix (I often makemy own but today was persuaded to use a mix (...)
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21:29

Strawberry Cupcakes with Chocolate Frosting

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I don’t often get a chance to make cakes and cupcakes, because cakes are big and I don’t need to be eating a whole cake.So when my friend Stacey mentioned to (...)
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21:03

Broccoli carrots and lettuce salad

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Ingredients for 1:1 Raw Broccoli1 raw carrot gratedLettuce 100gr1 Raw red onionDressing:Salt and pepperExtra virgin olive oillemon (...)
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20:57

Feta cheese with cherry tomatoes and pointed cabbage

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Ingredients for 1:1/2 of a raw Pointed cabbageCherry tomatoes 100grChives1/2 a small CucumberFeta cheese 100grDressing:Extra virgin olive oilbalsamic (...)
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20:46

Broccoli sun dried tomatoes and lettuce salad

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Ingredients for 1:1 Broccoli (cut the flowers off and roast them in a pan with 2 tablespoon of olive oil till tender)Pinenuts, roasted with the broccoli (add (...)
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20:29

Ole Fresh Salsa

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This recipe is great for making ahead of time and lasts well in the refrigerator. It’s delicious as an appetizer with tortilla chips or on top of eggs for (...)
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20:19

Beetroot, white cabbage, and carrots salad

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Ingredients for 1:1 Raw beetrootDried blueberries2 Pan roasted Carrots Juilienne 1/4 of a white cabbage Pan roasted2 leeksPinenutsDressing: Extra virgin olive (...)
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20:10

Carrot Cupcakes with a Twist

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I know, it's Monday. The day of the week we're supposed to start fresh. Get back on track, vow to eat better than last week. Maybe even get back into an (...)
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19:50

Spaghetti with Sausage and Peppers

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Sunday lunch - this was pretty fast, had awesome flavor and there are leftovers! My bell peppers were huge and so was the Vidalia onion so there was lots of (...)
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19:34

Beef enchiladas with chipotle pasilla chili gravy

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For Lent, I gave up beef. Now, I wouldn’t say that I necessarily have a beef-eating problem, but there was a period right before Ash Wednesday when I found (...)
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18:37

Roasted Beets

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The most valuable knowledge a child can have is that when plugging your nose you loose all sense of taste. This is especially helpful not only when taking (...)
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18:12

Mocha chocolate coffee torte

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It is the CCD (Caked Crusader’s Da) and CCU’s (Caked Crusader’s Uncle) birthday; I have mentioned in the past they are twins...and they still are! Recently, (...)
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18:11

Herbed italian-style sandwich bread

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To tell the truth, this is not true Italian bread. It's Italian-style bread, and by that I mean I have loaded itup with herbs and spices like oregano, basil (...)
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18:07

Quick sausage paella with leftover bbq sausages

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I'm not one to waste food & often find a use for leftovers. Luckily the family are used to my concoctions and seem to enjoy (most of) them.My latest 'quick n (...)
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18:06

Chocolate fudge cupcakes for royal wedding celebration

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Now unless you’ve been living under a rock you might have heard that there was a wedding this week.....I thoroughly enjoyed the whole thing, and obviously such (...)
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17:46

Pistachio Tart with Strawberries and Rhubarb

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I wasn't sure if anyone grew rhubarb in central Texas. For the last couple of years when I was looking for it, I never saw any at our farmers' markets. Some (...)
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17:43

Crochet a Cat

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Totally, totally off topic. One of my blogging friends posted a link the other day, to Hjärtekatten. ("Heart-cat") It's a voluntary effort to collect crocheted (...)
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17:43

Homemade pizza sauce

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The past few times we’ve made pizza, we’ve used whatever jar of sauce we had on hand, which was never really a sauce good for pizza. We are out of jarred (...)
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17:29

National Chocolate Parfait Day

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Happy May Day! May is an extremely busy food month both nationally and for the state of Minnesota. Farmers' Markets are opening everywhere and I don’t know (...)