Recipes from Fri, 13 May 2011

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23:58

Black beans and coconut lime rice

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This recipe originally appeared in Southern Living magazine last year and I had made it once before. To make it vegan I used homemade veggie broth instead of (...)
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23:40

Samoas Bars

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Girl Scouts, and their cookies are evil. Little girls in little outfits, their adorable patches and vests and all those delightful rectangular boxes of (...)
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23:13

Amma's bhindi fry, roasted eggplant pachadi and raw mango dal

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I said in my last post that we were in amidst of moving continents, I meant - "We were moving back to India, for good".. now that is a one bold move, Isn't it? (...)
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23:08

Southwestern Style Chimichangas

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Inspired by my other oven baked chimichanga recipe I have on this site I decided to play around with some different flavors. I love chimichangas, really I love (...)
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23:05

Pork and Sons Stuffed Cabbage

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I decided to cook something different last night. Since we just bought tons of new cookbooks that I don't know where to put, they are overflowing on every (...)
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22:55

Chunky peanut, chocolate and cinnamon cookies

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Baking cookies, most cookies anyway, is supposed to be easy. There aren’t too many things that can go wrong with making cookie dough, forming it into (...)
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22:44

Sweet and Sour Vegetable Salad

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Sweet and Sour Vegetable SaladIngredients1 boiled potato1 carrot2 cucumbers1 cup chopped cabbage1 cup boiled peas½ cup mint leaves1 tbsp lemon juice1 tbsp (...)
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22:37

Everyday Coffee Cake

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Everyday Coffeecake Batter: 1 ½ cups sifted all-purpose flour2 ½ teaspoons baking powder ½ teaspoon salt 1 egg ¾ cup sugar 1/3 cup butter or margarine, melted (...)
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22:37

Apple Griddlecakes

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Apple Griddlecakes Makes 12 (4-inch) Griddlecakes 1 cup sifted all-purpose flour 2 teaspoons baking powder ½ teaspoon salt 2 tablespoons sugar1 egg 1 cup milk3 (...)
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22:28

Herbs Spring Pasta

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This is my entry for this week's Presto Pasta Nights, which I have the honour to host this week. Today is the final day for entering a pasta dish, so I would (...)
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22:26

Lemon Mint Cooler with Elanir

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22:26

Creamy Shrimp Pasta

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Things that take skill.10. I love the way that you are able to knock a glass of wine off the coffee table from 17 paces away. That takes skill dude.9. I love (...)
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22:19

Big Bang Chicken

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I know I was on a roll with my Provencal dinner, but until I actually prepare the whole meal for the recipients of my donation of a meal for six, I will defer (...)
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22:10

Fast and Easy Spanish Shrimp with Chorizo

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So, my last post was a review of the Woman's Day Every Day Cookbook in which I gave you my new favorite vegetarian dish. I told you about the set-up of the (...)
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22:06

Dairy-Free Mango Smoothie or Lassi

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Today, I finally made my first trip to Patel Brothers, a giant Indian super-grocery store. It was the size of a super-size American supermarket! I knew going (...)
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21:56

Late tea with mushrooms, spring onions, garlic, asparagus puree, mayonnaise and sweet chili sauce

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Mushrooms, spring onions and garlic with asparagus puree.And mayonnaise and sweet chilli sauce.A bit lame, but didn't get home till after 10, so couldn't be (...)
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21:53

Egg free dairy free nut free very berry bread pudding

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I love bread pudding and experimenting with different combinations. This one turned out very good and is now one of my favorites.Very Berry Bread Pudding6 cups (...)
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21:37

Chicken Spaghetti

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This is a quick-fix dish that reminds me of the recipes I used to make during the early years of our marriage. Back then canned soup was always in the cupboard (...)
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21:34

Easy chicken and rice bake with make-ahead chicken mix

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Batch Cooking is a concept I sometimes use to organize meal components in advance so they are ready to use when we’re in a hurry. Click on the MIX tab at the (...)
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21:28

Spicy Pepper Pickle

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This time when I peeped into my fridge I had lovely red chillies, green chillies 2 different kinds and thought this time I would try and put all the different (...)
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21:24

Easy bbq chicken sandwich with 3 ingredients

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This recipe came from “Make-A-Mix Cookery” by Karine Elaison, Nevada Aharward, & Madeline Westover. Once you have the chicken prepared, this is a very fast and (...)
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21:12

Dandelion cookies recipe

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Yep, dandelion cookies.Yes. Dandelions.Yes. From my lawn.No. They are not gross.No. We did not get sick.OK, now that we have all the important questions out of (...)
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21:11

Rich dark chocolate ice cream

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Anybody that knows me the tiniest bit knows how much I love ice cream. Alex got me an ice cream maker for Christmas that I could use in the dorm (with 12 oz. (...)
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21:03

Raw energy bars with chocolate, cashew and almond

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I get energized everytime I make Raw Energy Bars at home. I have tried several recipes and flavors before; but, this Chocolate, Cashew, and Almond flavor is (...)
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21:00

Triple Threat Chocolate Fudge Peanut Butter Cookies

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Once upon a time I combined chocolate and peanut butter. Luckily for you, it was yesterday. Yesterday! Luckily for me too. Not luckily for my thighs. Not (...)