Recipes from Tue, 17 May 2011

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23:29

Tropical loaf cake with pineapple and toasted coconut

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Do you like pina coladas? And getting caught in the rain? While I'm more likely to answer yes to the second question than the first, I can certainly get behind (...)
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23:24

Haddock with asparagus, roasted tomatoes and watercress pesto

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Haddock with asparagus, roasted tomatoes and watercress 'pesto'.But no strawberries. Or raspberries. Because mean old Sainsburys didn't bring me any :(- Posted (...)
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23:00

Ricotta Bake

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This is one of my favorite meals. Why? Because I have the kids do most of the work. If your kids are old enough (and you have the right mindset... Continue (...)
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22:57

Simple lamb dish for dinner

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Another Sunday and I wanted to cook something good for dinner. I really wanted to try something with Lamb. I have lots of it in the freezer. It is Leyden Glen (...)
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22:38

Nutella Bliss Cupcakes

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I’ve never had Nutella before, seriously, not a lie. But I’ve been told it’s fabulous. I’m pretty sure I’ve stayed away from it because I’ve been allergic to (...)
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22:25

Naan Bread

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I love bread of all kinds, especially if it is freshly baked. So when my husband suggested I make Naan bread to go with our Indian food, I was all over it. I (...)
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21:00

Chewy Peanut Butter Cookies with Chocolate Candied Bacon

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Will you still love me if I do this? How about this? I’m hoping so, considering you loved me after this and this. I think. By the way, I enjoy this (...)
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20:39

Hash brown and sausage casserole with caramelized onions

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Another winner from Paula Deen! If you are like me and just are wild about eggs or omelets, but love breakfast food that consists of something other than toast (...)
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20:25

Parmesan Crusted Potatoes and Zucchini

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Sadly, I put my French teenage visitor Justine on the plane back to Paris a few weeks ago. She and I had a wonderful time talking, shopping, and cooking while (...)
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19:56

Indian Stir Fried Noodles

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Hey everyone, I'm still alive! That's what I've been reminding all my friends and family who have almost stopped calling or checking on me. Well, mostly (...)
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19:07

Easy Cheesy Breakfast Bake

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This is a delicious filling breakfast dish that you can easily make for brunches, playdates, lazy Saturday mornings or whenever you have a hankerin for a (...)
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18:00

Grilled steak salad with blue cheese dressing

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I know it may not seem like Brent and I try to eat healthier most of the time, but we really do. We just eat smaller portions of those not-so-healthy dishes, (...)
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17:43

Chocolate orange ganache tart

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I started writing this post with EBTG’s “When all’s well” playing in my mind; I explain: this tart is a result of some stressful moments, but it all worked out (...)
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17:28

Shahi Gobhi

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My curry in a hurry for today, day 2 of the BM#5 is shahi gobhi. In my house, we like gravies a lot and prefer gravy curries to dry curries. Whenever I am in a (...)
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17:27

Buffalo Chicken Tacos

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Shredded buffalo chicken. In a crispy taco shell. Topped with crunchy, cool lettuce and creamy ranch dressing and tons of cheese. I mean, really, what more can (...)
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16:48

Honeysuckle and jasmine cupcakes with little gifts in life

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I did not make a cake for my birthday this year. I have a "coeur d'artichaut" you see: I change my mind at the drop of a hat. Last Wednesday I wanted chocolate (...)
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16:25

California toad in a hole

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I’m kind of a funny breakfast person. I HAVE to eat breakfast. I mean, I seriously cannot survive without it. But, I am a picky breakfast person. I don’t like (...)
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16:00

Grilled Split Chicken Breasts

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Split chicken breasts don’t get any respect. They’re a lot cheaper per pound than boneless, skinless breasts (granted, they weigh more) plus their bones give (...)
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15:48

Carrot ginger parsley soup

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Carrot, Ginger & Parsley SoupRecipe by DragonYou are going to love this soup, it is crisp, fresh tasting and slightly sweet. It's a great soup to serve in any (...)
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15:33

Kokum sherbet - refreshing goan drink with garcinia indica

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Thanks to my friend Shanta, for sharing this recipe with me I made this Kokum sherbet from the scratch. I mean from the Kokum fruit known as Binna botanically (...)
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15:24

Penne with olives, garlic, tomatoes and dill

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As much as we love cooking, there is a challenge for all of us to produce healthy, delicious, and easy to prepare supper at the end of the day. This is even (...)
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15:01

Coconut Cream Cheesecake Brownies

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Do you ever have that light bulb moment? You know the one… when you have been doing something forever, and all of a sudden you realize this could be better. (...)
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14:59

Winding the week up: from tuna salad to champ

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The final three days of this last week involved some delicious food worth talking about, but only one real recipe.Tuna salad - the adult versionI had scheduled (...)
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14:45

Achaari Keema Recipe

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Achaari keemaIngredientsMince ½ kgYogurt 1 cupCoriander crushed 1 tbspTurmeric ¼ tspGinger garlic paste 2 tbspSalt 1 ½ tspGreen chilies 8Onion seeds 1 tsp (...)
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14:45

Murgh Bara Masala

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Murgh Bara MasalaIngredientsChicken 1 kgYogurt 1 cupCashew nuts 8Whole red chilies 12Desiccated coconut 1 tbsp heapedSesame seeds 1 tbspPoppy seeds 1 (...)