Recipes from Tue, 5 Jul 2011

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00:05

Pasta Salad

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What's a picnic without a good pasta salad. I've made this once before and decided to serve it on the 4th of July with our picnic menu. Use whatever fresh (...)
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12:27

Veg grilled sandwich

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Sandwiches are my favourite among all the snacks and appetizers. Its so handy you can enjoy it while watching a movie, wrap it in a tissue and have it while (...)
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01:11

Veggie Spirals Pasta Salad

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Serve 8 Prep 20 minsIngredients:Dressing:1/2 cup mayonnaise2 Tbsp sour cream1 Tbsp Dijon mustard1 Tbsp sherry vinegar2 tsp sugarKosher salt and freshly cracked (...)
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11:08

Vegetable Biryani

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Ever prepared a dish specially for a loved one, and then messed up when packing it? I have a horrible feeling that I have packed Harry’s lunch box with mint (...)
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01:39

Grilled teriyaki chicken spaghetti

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I thought of having some fun, cooking something different and notwithtomato puree or pesto.Thismay notbe the conventional pasta dish; however I assure you it's (...)
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23:56

Whiskey Bourbon BBQ Sauce

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I’m officially back in the city, and officially back to work. After a glorious week off in the country, getting up at 6:30am and... The post Whiskey Bourbon (...)
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09:21

Boiled Fruit Cake

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Ingredients: 875g dried fruits (raisins, sultanas, currants) 100g chopped nuts (dates, cherries or apricots) 1/2 cup brandy (or any kind of alcohol) 250g (...)
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20:22

Mexican chocolate pudding pie

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I opted to make a pudding pie for our Fourth of July dessert. Not just any pudding pie, however, but a vegan pudding pie. (Oooh!) The following recipe from (...)
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04:00

How to make cake flour

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Type 'Cake flour' on Google and you'll get so many links on how to make it with just 2 ingredients in your pantry.Or if you are lucky enough to spot it in your (...)
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14:21

Meat loaf

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This meat loaf recipe has changed how I feel about meat loaf. I HATED meat loaf growing up. Ew, I can still taste it. It was too grainy. That’s why I don’t (...)
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08:46

Berries and cream chocolate chip trifle

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Oh, berries, berries....I know that trifles are traditionally a Christmastime dessert, but since berry trifles are so deliciously good (I mean, the combination (...)
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10:00

Summer fruit pie with jamie’s old-fashioned shortcrust pastry

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When the summer shines throughout the season with joy and pride, I have just a humble desire: a rainy afternoon. Wait, wait, do not misunderstand me. I love (...)
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14:00

Blood orange lemon vanilla infused shaker pie

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Ahh… Pie. Who doesn’t love pie? I’ve talked about my friend’s love of pies in posts and have even won a few pie contests but I’ve never had the pleasure of (...)
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04:02

Broccoli Slaw with a Twist

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Here it is another July 4th and of course most people will be having the usual mayo-laden salads. Don’t get me wrong, I love those salads. If I could eat (...)
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03:51

Orzo Salad

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How often do you make recipes from blogs? Although I read a lot of food blogs, I rarely follow recipes I’ve found on them. I read food blogs more to follow the (...)
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00:18

Red velvet cherry cordial pancakes with white chocolate custard and blueberries

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We celebrate the 4th of July around here. It's an amazing day to remember the men who boldly signed their names on a paper that, should our fledgling rebellion (...)
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06:34

Homemade Indian Rojak

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This is our local famous Indian Rojak and also called as Mamak Rojak. These are commonly sold at our local mamak or Indian stalls at noon time. It is also one (...)
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20:53

Chocolate macarons with chocolate ganache

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It can be so hard to get going after a long holiday weekend. But there's no pick-me-up like chocolate, especially fine chocolate! So to help you jump start (...)
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14:57

Olive oil bread and calzone

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A recipe for a good simple loaf of bread is hard to find. I am sure there are many out there. That is the problem. Which one to choose? It is a veritable (...)
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04:22

Egyptian Pea Stew

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Egyptian Pea Stew- Fresh or Frozen peasIf using fresh, shell them and blanch them in boiling water until they float then strain and dump them into an ice bath. (...)
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11:14

Watermelon margaritas

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watermelon margaritas: a gorgeous summer cocktail, a twist on the classic margarita.
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09:18

Ramen with Shimeji Mushroom

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Ingredients:90g ramen noodle50g shimeji mushroom2 cloves garlic, chopped1 tbsp oil1 tbsp coriander leaves1 bowl chicken/vegetables stock Miso sauce:2 tsp white (...)
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23:26

Simple White Bread

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After all this time, I realized that I never posted my most basic, most generic, and most foolproof bread recipe. This is the one I make when I need a buns or (...)
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16:05

Candy Bar Cookies

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After major candy-receiving holidays like Easter and Halloween, I always find myself with a surplus of treats in the house. There's absolutely no way my boys (...)
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08:34

Mint Aloo Chaat

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This is the second time I’m trying out this chaat and feel so happy that I got the texture correctly this time. I had this at my friend’s house when myself and (...)