23:58
Prawns, green beans and iceberg salad
Ingredients for 1:Steamed green beans 100gr2 raw spring onions finely choppedSustainably Sourced Prawns 50grLamb lettuce 25grIceberg 30grDressing:Extra virgin (...)
Salad Pride
saladpride.blogspot.com
23:46
Carrots cauliflower and anchovies snack salad
Ingredients for 1:4/5 Anchovies (or Sardines)2 raw pealed carrotsA quarter of a raw cauliflowerA handful of almondsRocket (arugula) 50grDressing:Extra virgin (...)
Salad Pride
saladpride.blogspot.com
23:32
Paneer Butter Masala
Ingredients:250 gms Paneer200 gms Fresh Cream200 gms Tomato Puree2-3 tblsp Butter1 big Onion(chopped)2 tblsp Fenugreek leaves (dried kasuri methi)1/2 tsp Red (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
23:11
Avocado Dip
Avocado DipFor 2 medium bowls2 avocado, 4 Tbls mayonnaise, 2 Tbls. finely shopped onion, 1/4 tsp pepper, 1/2 tsp. salt, 2 Tbls lemon juice.Peel avocados. Mash (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Real Fresh Pumpkin Bread
Real Fresh Pumpkin BreadServes: 1 loaf2 cups all-purpose flour, 2 teaspoons cinnamon, 1 teaspoon baking soda, 1/4 teaspoon baking powder, 1/2 teaspoon salt, 1 (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Bagel: traditional round bread from jewish cuisine
The Jewish bagel’s probably birthplace is Poland. The first known reference to the bagel among Jews in Poland, Ms. Balinska writes, precedes the battle of (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Wild Rice Pancakes
Wild rice pancakes1/2 cup milk, 1/3 cup cornmeal, 1/3 cup all-purpose flour, 1/4 cup butter, melted, 1-1/2 cups cooked wild rice, drained and cooled, 2 egg (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Apple Sauce Bread
Family Recipe1/2 cup (1 stick) butter or margarine, 1 cup of sugar, 2 eggs, 1 3/4 cups of flour, 1 tsp. salt, 1 tsp. baking powder, 1/2 tsp. baking soda, 1/2 (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Summer Borscht
Summer Borscht2 medium size fresh beet roots, 4-5 cups of cold water.6 cups of cold water, 2 tablespoons vegerable oil, 1 medium size thinly sliced onion, 1 (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Roasted beet salad with barley, pickles and red onion
Roasted Beet Salad with Barley, Pickles, and Red OnionMakes about 5 cups1 cup dry pearl barley, 4 medium beets, tops removed, 1/2 medium red onion (about 1/2 (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Pickled Peppers
Маринованный перец.На 12 больших цветных перцев.Помыть перец, порезать на 4 части, положить на деко кожурой наверх и поставить в духовку. Включить духовку в (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Cranberry walnut sweet potatoes
4 large sweet potatoes1/4 cup finely chopped onion1 tablespoon butter1 cup fresh or frozen cranberries1/3 cup maple syrup1/4 cup water1/4 cup cranberry (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Shrimp Scampi with Pasta
Shrimp Scampi with Pasta- serves 2 -Adapted from Tyler Florence.1/2 pound pasta, 2 tablespoons butter, 2 tablespoons extra virigin olive oil, 1/2 large (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Beets Salad
Beets salad2 medium size beet root, 2 cloves of garlic, 1/4 cup mayo, salt, 1/4 chopped walnuts, 1/4 cup chopped prunes.If using fresh beets: Remove leaves, (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Rose's Tips for Cake Baking
Rose's Tips for Cake Baking It's quite interesting and useful. Let's have fun with cakes!
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Apple and Honey Strudel
Apple and Honey Strudel.Dough: 2 1/2 cups flour, 8oz (2 sticks) margarine, 1/2 cup cold water, 1 teaspoon vinegar, 1/3 teaspoon salt.Apple filling: 4 tart (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:11
Chocolate cupcakes with cream cheese frosting
Makes 128 tablespoons (1 stick) unsalted butter, room temperature, plus more for pan, 1 3/4 cups all-purpose flour (spooned and leveled), plus more for pan , (...)
Cooking with Yiddishe mama
cookingwithyiddishemama.blogspot.com
23:10
Sautéed Chicken Breasts with Fennel and Rosemary
Wow. I haven’t used chicken in a recipe in over a month. I think it is time to finally give poultry it’s time in the limelight. I received one bulb of fennel (...)
I Can Cook That
www.icancookthat.org
23:09
Mutter Paneer
Ingredients:450gms /1lb shelled Mutter (green peas)250gms / 1/2lb Paneer2 medium onions (chopped)6 cloves garlic (crushed)1 tbsp grated ginger2 green chilies (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
23:06
Kadhai Paneer
Ingredients:250 gms Cottage Cheese (Paneer)3 Capsicum (Shimla Mirch)4 Onion (Pyaj)4 Tomato (Tamatar)1 " long piece Ginger (Adrak)1 tsp Red Chili Powder (Lal (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
22:53
Kadali besara bhaja banana fry with mustard paste
Kadali Besara Bhaja/Banana Fry with Mustard Paste is a very famous recipe of my state Orissa..and I love it when cooked by my Grandmom/aai/nani...She cooked it (...)
Cooking Fundas
mugdha-cookingfundas.blogspot.com
22:19
Mouthwatering salad with new potatoes bacon and goat's cheese
I should really, by rights, call this salad "Twitter-created" as that is pretty much how it happened.I was sitting here doing the menu for the coming week and (...)
Jenny Eatwell's Rhubarb & Ginger
jennyeatwellsrhubarbginger.blogspot.com
22:16
Chili Dogs
My homemade ChiliOne or two nights in advance:- Measure out dry kidney beans (or any beans of your preference) I did a mixture of kidney and Steuben yellow eye (...)
Adventuress
www.adventuressheart.com