Recipes from Sat, 6 Aug 2011

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23:00

Corn Chowder

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I have so much corn, it’s getting ridiculous. For the past three weeks my CSA share has come with 6 ears of corn and well, I’m corn-ed out. So I decided to (...)
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21:41

Grilled eggplants with olive oil garlic and feta cheese

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Holidays are approaching slowly. One day seems like eternity, when it is the only thing separating you from a gorgeous greek beach. Tomorrow, I am flying to (...)
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21:33

Carrot Salad

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4 carrots 1 big sour apple,like Bramley 2-3 tomatoes half of the lemon,juice parsley,small handful salt,pepper,pinch of sugar Grate the carrots & apple. Cut (...)
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21:24

Quick millet pilaf

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1 cup of millet 2 cups of water 1 tsp salt 30 g butter 1 onion,chopped 0,5 cup of fresh or frozen peas 100 g chorizo,sliced 2 tomatoes,cut into smaller pieces (...)
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21:20

Juicy peach margaritas recipe

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Juicy Peach Margaritas recipe for one margarita, can easily be multiplied 2 ounces Grand Marnier 1 1/2 ounces Tequila 2 ounces lime juice 2 1/2 ounces peach (...)
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21:18

Herb roasted chicken dinner in one pot

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I have to admit that I have this problem with buying whole chickens when they are on sale. I just can’t resist when the price is super low because it’s such a (...)
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20:54

Strawberry Tart

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Today's Photo is of the Strawberry Tart I made while in Vancouver, BC. The market down the street had beautiful strawberries that were a match for the gorgeous (...)
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20:28

Beetroot and Feta Salad

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Well, it was prettier, but gathered victims fell upon it (me included) as we were hungry. Some carnage followed (see stain on tablecloth) but thumbs up all (...)
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20:24

Potato, onion and bacon bake

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No posts for a bit - largely due to work stress - we have been eating food, but just not taking pics of it - and not finding time to do fun based computer (...)
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20:12

Turmeric and lime salmon with baked lime scented rice

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I’m hunched over my laptop while the rest of Edinburgh – and many thousands of visitors – are queueing for some of the 2542 different shows on offer during the (...)
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20:00

Sweet potato ravioli with oregano-hazelnut pesto

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At home, I generally cook vegetarian. Food, Inc. made me weary of buying generic superstore meat ever again, and I think I'm all the more healthier for it. So (...)
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19:53

Miniature Cherry Scones

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Cherry scones are among the most popular scone variety in the UK. However they are extremely simple to make, with little preparation or time needed! Absolutely (...)
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19:38

Potato bake with vegetables and cheese

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Why should cauliflower have all the fun? Sliced, and layered potato, onions and bacon pieces - olive oil on the bottom, seasoned between layers and poured in (...)
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19:34

Stuffed bell peppers recipes for events

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Thanks all of you for your prayers and good wishes my father is on the path of recovery! The update today is that he is making the hospital staff’s life (...)
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18:21

Roasted Salmon with Mustard Chimichurri

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Sockeye salmon is in season, and man is it good! A little salt, olive oil, and lemon juice is all you need to achieve a quick & tasty dinner. If you want to (...)
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18:04

Summer stir-fry

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When it is hot outside (and hot inside when your ac decides to stop working!), you don't want to spend time over a hot appliance. Salads are often the wisest (...)
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17:40

Blueberry lemon loaf cakes

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One of the best ways to begin the day is making a trip to the local blueberry farm. Berry picking in the cool morning breezes feels effortless, and in about 30 (...)
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17:21

Berry custard meringue - elegant dessert with fresh berries

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If you want to make a great impression for any special day…this is the dessert for you! Wonderfully fresh berries of your choice makes this elegant dessert one (...)
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17:00

Pork Stroganoff

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Ingredients 200 g trimmed Pork fillet, cut into strips 1-2 Bay leaves 30g Butter 1 Onion, thinly sliced 100 g button mushrooms, sliced 1/2 tsp smoked Paprika (...)
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16:21

Rustic Raspberry Tart With Irish Butter Crust

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An easy to make, flaky crust filled with bursting berry goodness? Yes, please. This fabulous tart should really be a single serving, but I managed to share it (...)
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16:18

Red velvet cupcakes with story of their origins

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Grandma Richardson made this recipe for family gatherings at her house. Instead of Red Velvet, she referred to it as Waldorf-Astoria Cake. We loved the “red” (...)
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16:02

Greek and french yogurt review and discount offer

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15:41

Stir fry broccoli and mushrooms

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A simple and tasty stir fry vegetable for dinner. Ingredients400 gm broccoli - rinsed and cut florets1 small red carrot - sliced50 gm meat slices [can be (...)
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15:10

Cheese Straws

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Cheese StrawsSource: Charleston Receipts Cookbook - Junior League of Charleston, 1950.NOTE: Cheese Straws are a southern "staple" at bridal and baby showers.1 (...)
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14:54

Thakkali thokku - tomato spice pickle for chappatis

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I make this thokku specially to go with the chappathis. Also this recipe is very close to my heart as this is the first one I tried out on my own when I (...)