Recipes from Sat, 10 Sep 2011

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23:52

Three Cheese Chicken Lasagna

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Here’s what we like about this: It’s a pasta and ooey-gooey cheese combination. The sweet and fresh picked home-grown tomatoes turn this dish into a star. With (...)
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22:53

Strawberry Shortcake with Buttery Pound Cake

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You know how every once in a while you have those amazing moments with your children that make all the bullshit worthwhile? I had one of those a few weeks ago (...)
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22:46

Sweet and Tangy Berry Tabbouleh

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There is nothing quite like waking up on a Saturday knowing that you are going to go mattress hunting. At Ikea. That maddening enforced maze. Those cute little (...)
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21:32

Chocolate Coconut Macaroons

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A friend of mine recently had to give up gluten due to a health problem (Remember that for most people, gluten is fine, and a gluten-free diet is not a tool (...)
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21:01

Ginataang Mais (Sweet Corn and Rice Pudding with Coconut Milk)

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We've had some crazy weather here in my corner of the world. It's been unseasonably cool all summer long and just as we're heading towards October, we get (...)
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20:53

Island Food Jamaica

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We always plan to take one vacation a year. Now, if you are a regular reader you are likely wondering what I’m talking about considering posts about South (...)
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20:36

Pimm’s cup – the perfect summer cocktail

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The Best Drink You’ve Probably Never HadMost people in the United States have never had a Pimm’s Cup. Many have never heard of it.But Pimm’s Cup is very (...)
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20:22

Double chocolate and peanut butter muffins

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School has both upsides and down sides. You get a cold within the first week of going back, just in time for the weekend, ruining your plans. But that means, (...)
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20:09

Lettuce wrap with cabbage, carrots, cucumber and peanut sauce

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I just had the tastiest lunch, so wanted to type this up before I forget the ingredients!Lettuce WrapShredded red and green cabbageJulienned carrotsCucumber (...)
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20:00

Blue Corn Muffins

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Blue corn is all the rage these days. You can find blue corn tortilla chips and blue corn tortillas in stores and restaurants pretty readily. When I was (...)
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19:57

Baked Fudge Pudding

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Baked Fudge Pudding - made September 7, 2011 from Diner Desserts by Tish Boyle (book #158)I had my Fantasy Football draft lastWednesday night and one of my (...)
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19:57

Peach Garden Mooncake 2011

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I didn’t get the Raffles Hotel Champagne Truffle mooncake this year against tradition because it was inconvenient. I decided to try Peach Garden mooncakes (...)
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19:56

Twice Baked Potatoes

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This is how I recently made Twice Baked Potatoes. I measured everything and wrote down what I used so I could call it a “recipe”. However, I don’t use a recipe (...)
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19:40

Frito pie with texas chili

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When my grandparents were in graduate school at the University of Kentucky, they were—of course—homesick Texans. But they soon figured out that they could feel (...)
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19:14

Urban vegetable garden tips and ideas

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Chris & I devoted most of the last week of August working on our new garden. Chris tilled and leveled the soil and removed some tree roots left by two huge (...)
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18:00

Lentils de puy salad with mustard and fresh greens

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A classic mustardy Lentils de Puy, served room-temperature atop fresh salad greens, is perfect for warm fall days or anytime you need a healthy salad that can (...)
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17:57

Remembrance cakes for 9-11 chocolate tres leches cake

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I had just arrived home from California proud of my little brother who had completed Marine boot camp. We had driven all night, arrived home and jumped into (...)
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17:55

Fall Into Good Digestive Health

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Fall is in the air around here and I want to be able to enjoy it! Not only is my birthday in the fall, it is also my favorite time of the year! So, to help (...)
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17:03

Hot cross bun day

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Sunday is hot cross buns day! Here's a lovely recipe - super easy and perfect results yielding a fluffy delicious bun.Hot Cross Buns (recipe from Tablespoon)2 (...)
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16:44

Easy whole wheat banana walnut chocolate chip bread

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Normally, when I think of anything sweet, healthy is not in my mind. Not one bit. However, I really love this bread. The recipe is from King Arthur Flour’s (...)
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16:42

Spicy Sausage Panini

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I’m really excited to have been invited to join the Canadian Tire Kitchen Crew, a team of bloggers working in partnership with Canadian Tire to help you find (...)
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16:41

Caramelized shallots in red wine

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This is a dish I first tried when I was living in Paris (I know, insane to think I went all those years before that without knowing the heaven-in-your-mouth (...)
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16:10

The buzz and best ever marinated lamb chops

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After spending a year with our two young children touring the U.S. in the early 1970′s, my first husband and I found ourselves on the east coast and getting (...)
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16:08

Starbucks via iced coffee with milk recipe

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Today I got a special packagearrived, and yes it's a gift from Starbucks, haha. Well, they know that I really love their coffee and it's something new that (...)
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15:49

Roasted tomato sauce

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As much as I hate to admit it, I can't deny the fact that summer is starting to transition into fall, as evidenced by the fact that socks, boots, and sweaters (...)