Recipes from Fri, 9 Dec 2011

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23:52

White Christmas Meringues

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Here I am, I’m sorry if I am a bit absent in these days but Juls’ Kitchen is eventually moving. After many and repeated problems with my Italian hosting (...)
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23:36

Cinnamon Rolls

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Cinnamon Rolls Ingredients2 ¼ cups flour 1 package yeast ¼ cup warm water ½ teaspoon sugar ¼ cup milk 2 tablespoons butter or margarine ¼ cup sugar ½ teaspoon (...)
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23:21

Mocha sponge cake with mocha cream

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It was Papa's birthday on Dec 2nd and Manish requested that I bake a cake to celebrate. Well the hidden reason behind the request was also that he could have (...)
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23:13

Dorm life eats peanut butter m&m rice krispie treats

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Apparently I don't eat as much as I thought. At the beginning of the year, my mom bought me the medium meal plan, talking about how “we can always buy more if (...)
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22:40

Cauliflower gratin

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Bonnie got her first bunny. There is currently a lively debate going on chez nous, as to whether or not that is a good thing. The person who was sitting (...)
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22:33

Goat's neck with sweet potato and pea ragu

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This is a story of a girl, a goat's neck and a sweet potato ragu. Let's start from the beginning. In April, I was contacted by Bonnie Benwick of Washington (...)
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22:31

Orecchiette with Spinach and Gorgonzola Sauce

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Today I present a supremely easy, light and healthy one-pot pasta dish. Start to finish, I bet you could pull this together in fifteen to twenty minutes.… The (...)
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20:59

Triple Fudge Banana Bread

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Triple Fudge Banana Bread makes one loaf (or about 3 mini loaves) 2 cups whole wheat pastry flour 1/2 cup unsweetened cocoa powder 1 1/2 teaspoons baking (...)
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20:44

Squash gratin

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Chipolatas with rice and gratin butternut squash (more on this shortly). Delicious.I also made some penguin flavoured cake pops.- Posted using BlogPress from (...)
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20:21

Mini Gingerbread Loaf

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I’ve been thinking a lot about weeds. Well, I’ve been pulling a lot of weeds and therefore I’ve been pondering their existence. Let me back up. I told y’all (...)
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20:09

Last cake for heavenly cake bakers

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So here we are at the end after 2 years and 2 months. It sounds so long but at the same time feels short. Has it really been 2 years since this all started? (...)
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19:59

Christmas fig amaretto balls

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A simple but very tasty christmas treat! Fig Amaretto Ballsmakes about 60 small balls200 g dried figs60 g butter160 g almond paste50 ml amaretto liqueur120 g (...)
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19:55

Italian fennel stew

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I have received this recipe from a most precious dear friend, Cora in Dallas. She cut it out of the Dallas Newspaper and said she made it and it was to die (...)
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19:30

Cherry Cordials

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One of my favorite chocolate candies :)Makes:21/2dozenCooking Time:5 min Ingredients21/2cupsconfectioners' sugar1/4cup(stick) butter, softened2 (...)
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19:00

Spicy Peanut Brittle

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I bought myself a pre-Christmas present this year. It’s my very own candy thermometer!So break in my new thermometer, I thought it was only proper to make some (...)
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18:34

Rugelach - traditional jewish hanukkah cookies

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This is an elegant cookie from the Jewish Cuisine, usually made during the time of Hanukkah. When my daughter saw the picture of this in the cook book I lent (...)
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18:34

Shortbread Cookies

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Hello everyone ! How are your Christmas preparations going on ? Most of you might be already set with an X'mas tree and other decorations. I thought of making (...)
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18:34

Russian teacakes

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In Kerala, where I come from, the tradition for Christmas is to bake fruit and nut cakes, fry diamond cuts, rose cookies etc. Here in US, I see the tradition (...)
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18:34

Palmiers - easy puff pastry cookies

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This is one of the simplest cookies to make. If you have some puff pastry sheets on hand its easy peasy. This is a French cookie, classic, elegant and to (...)
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18:34

Melting Moments

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Happy New Year everyone!! Hope you all had a wonderful start to the New Year. We were at a nice party with friends on New Year’s Eve. I cannot believe it’s (...)
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18:29

Swedish Jelly Cookies

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18:24

Mustard recipe with spicy seeds

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Time for mustard! And this is a spicy one for sure. Baby is nothing if not persistent--he'd wanted to make his own mustard for years, and finally did over the (...)
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18:03

Spanish Rice

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Simple. Delicious. Awesome. Real Spanish rice is so much better than out of a box. Enjoy!Ingredients2 tablespoons vegetable oil1 cup uncooked white rice1 (...)
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17:49

Chocolate indulgence layer cake with chocolate fudge frosting

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Boooom !!!!! We had a double birthday bang along with a valentine party that I have been planning for Soo long on Sunday , the 14th of Feb.!.. A sooper dooper (...)
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17:43

Cooking class gift certificates available in new york city

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I'm excited to announce that I'm now offering Gift Certificates for my NYC cooking classes (both group classes and private classes) and for my culinary (...)