Recipes from Fri, 30 Dec 2011

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07:59

Mushroom Paneer Masala Stuffed Buns

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Nothing will beat the homemade bakes especially the savoury ones, i can serve my teddies easily homemade savoury bakes or buns with any sort of stuffings or (...)
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08:00

Broccoli Batata Vada

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Most of the kids will definitely hate the antioxydant rich vegetable ' broccoli ', even it happens in my place too,apart from me none at home love this veggie (...)
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17:22

Lecsó - What to do with extra peppers and tomatoes

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As noted in my previous post I had a lot of peppers, red and green, and tomatoes on hand from my last harvest and since I didn’t even consider to pickle or can (...)
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07:59

Baked broccoli and soyakheema samosa

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Seriously i never know that broccoli and minced soyagranules in samosas can attract even a picky eater easily until i tried this incredible looking samosas (...)
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08:00

Soyakheema and potato stuffed chili fritters

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Hot and crispy chilli fritters with soyakheema and potato masala as stuffing will definitely keep you warm while its chilled outside,an incredible snacks to (...)
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08:01

Potato Tartiflette

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Tartiflette is a french dish from the Haute Savoie, a region of France, this tartiflette is prepared usually with potatoes,cream,reblochon cheese,onions and (...)
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23:41

Hopping to the john and hoppin john

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It’s an odd time always between Christmas and New Years. Kind of like being in the eye of a hurricane, for me, at least. All the commotion of Christmas behind (...)
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07:59

Sprouted greengram and spinach pakoda

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Weather is getting super nasty with mist since yesterday..Definitely some deep fried beauties will make us feel better na,thats the reason i simply prepared (...)
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17:32

Comfort food ideas for christmas week

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Christmas week is notorious for comfort food and my kitchen wasn’t any different. Cannelloni. It just oozes comfort with béchamel, marinara and meat sauces (...)
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21:41

Sailor Jerry Rum Cake

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Well Christmas is over and you may have some extra rum left over from the festivities.....or perhaps left over after your New Years Eve party. This is a (...)
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02:49

German Chocolate Cake Cookies

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One of my favorite cakes is the always reliable German chocolate cake with coconut-pecan frosting. Not very creative, I know. But, what can I say? I like what (...)
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13:44

Roasted red pepper and wasabi deviled eggs

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by Sarah Steimer To hard boil eggs Place eggs in a medium or large saucepan. Add enough cold water to cover eggs by about 1 inch. Bring to a boil. Cover the (...)
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00:46

Great Northern Beans

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The Great Northern Bean 大北豆 is a versatile bean (legume) since it is mild in taste yet absorb flavor rather well. These beans are good in one-pot soup such as (...)
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18:09

Prime Rib roast with spices and salt and pepper

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Captain Cavedweller and I had a tasty prime rib for Christmas dinner. Here is the easy recipe so you can make your own at home! Prime Rib 1 rib roast spices (...)
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03:04

Mandarin Orange Peach Mousse Cake

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Yesterday, it was my son's birthday. And I actually forgot about it! ha ha...It was not too late. I quickly check my fridge and the store room to look for (...)
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03:34

Green Tea Bubble Tea

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My fascination with bubble tea began towards the end of my time as an undergraduate at Purdue. Tucked in the corner, among the shops on Chauncey Hill, a new (...)
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19:48

Double chocolate pistachio biscotti

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Double chocolate pistachio biscottiA little late for a christmas cookie recipe, right?It's OK because you can make these bad boys anytime you want. Anytime.Why (...)
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06:15

Grilled fish in banana leaves with spices

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This is one of my favorite fish dish, a simply delicious Grilled Fish In Banana Leaves recipe. It’s recommended that you use fresh Tilapia fillets and spice it (...)
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20:53

Christmas Celebrations in jka Street

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Hi........friends......how a re you all? today iam posting the about christmas celebrations in jka street line.JKA u didn`t understood it right..let me (...)
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08:57

Sticky date pudding with caramel sauce

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1 ¾ cups dates, coarsely chopped1 ½ cups boiling water1 teaspoon baking soda90g butter, softened1 ¼ cups brown sugar3 eggs, lightly beaten1 ½ cups self raising (...)
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00:35

Kabocha squash millet congee japanese pumpkin rice porridge

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Congee (rice porridge, rice gruel) is such comforting food. Other than using rice grains, I enjoy using millet 小米 as millet gives congee a smoother (...)
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01:05

Spinach and Cheese Manicotti

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Christmas wouldn’t be Christmas at my parents' house without doing things in excess. And, whatever you think “excess” is, you should probably double it. (...)
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06:39

Suraikai bottle gourd kootu

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Requirements :Bottlegourd (cut) – 1 cupTuvar dhal - 2 tbsGram dhal – 1 cupTurmeric powder – ½ tspTo grind :Grated coconut – 4 tbsGreen chilly – 6Cumin seeds – (...)
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19:04

Chandi Korma

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Chandi kormaIngredientsChicken 1 kg 12 piecesGinger garlic paste 1 tbspYogurt 1 cupSalt 1 ½ tspWhite pepper ½ tspGreen cardamom powder ½ tspOnion chopped 1 (...)
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10:22

Moong Dal Rasam

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A very easy and simple rasam.also called as pesara kattu in some places..try it and let me know friends..Ingredientsmoong dal-1cupgreen chillies-4ginger garlic (...)