Recipes from Wed, 22 Feb 2012

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23:52

Next nyc cooking class: easy weeknight dinners

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I'm very excited about my next NYC group cooking class! It's called "Busy Weeknight Dinners" and I'm going to be teaching you an array of incredible and easy (...)
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23:37

Falafel

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As noted in my previous post on Zhoug , I have been craving Middle Eastern food. I had warm pita, tahini sauce, and tzatziki on my mind, and I could […]
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23:36

Tropicana Lace Cookies

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Had some friends over last weekend and I took that opportunity to bake this. I tweaked my old brandy snap recipe here and there, added some condensed milk and (...)
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23:19

Cadbury chocolate mousse

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Foodie’s. They are automatically compelled into a world of expensive high quality produce, if its not organic, bin it. If you’re striving for brilliant recipes (...)
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23:05

Orange Poppy Seed Mini Muffins

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Random Recipes hosted by Dom from Belleau Kitchen celebrates it's 1st birthday this month - congratulations! So Dom has challenged us to cook from the same (...)
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22:58

White Cocoa Drink

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This post will be short and sweet since I'm going out of town for a few days, but I couldn't let another day pass without sharing this recipe!This is an (...)
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22:58

Dark chocolate malt brownies

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Descendez pour la version française. I had some Dark Chocolate Malt Sauce left in the fridge from my Chocolate Malt Muffins Recipe. I needed to bake something (...)
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22:57

Caramelized onion crespèu for breakfast

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This morning the puppies woke me just as the sun came up, as usual They barked while I brushed my teeth and threw on my puppy clothes, as usual. Once (...)
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22:51

Thai Chicken Pizza

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My number two son is known for his fabulous pizza’s and especially for his pizza crust. I’m still working on perfecting his crust. I came pretty close this (...)
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22:43

Sofrito

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I finally was able to collect the ingredients and make this recipe. This is the "liquid gold" that I often cook with and recommend using in so many dishes to (...)
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22:37

Sesame Seed Slider Buns

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Slip sliders into these minibuns for afun party food.Yum, yum, all-American hamburgers in miniature! They seem to be the rage, so we thought we'd better give (...)
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21:37

Jamaican Jerk Sauce

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To those of you who read my blog with any regularity and/or know me personally, and who know of my ADDICTION to spicy food (I don’t think that’s too strong a (...)
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21:14

Eggplant and Tomato Fettuccini

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Several weeks ago I received a cooking book "Fresh and Easy kosher cooking" by Leah Schapira. Right away I decided to go through all recipes from the book. I (...)
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21:03

Food tour in ramle israel

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A few weeks ago I went on a fun foodie outing to a city in Israel called Ramle. Beth (of fabulous food blog Beth Michelle) and I drove up from Be’er Sheva to (...)
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21:00

Apple Pie

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First, a word of warning: Don't expect your boyfriend who believes that "fruit has no place in dessert" to eat this. He won't. And then you will be cross. And (...)
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20:59

Potatoes with Onions and Peppers

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Taken advantage of what I have in the refridgerator can lead to a very tasty result. This was a simple compilation of flavors I like. RecipePotatoes with (...)
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20:58

Barbecue Salmon Burgers

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BBQ Salmon Burgers [adapted from simple, light crab cakes] makes 4 burgers 1 pound fresh, raw salmon (skinless or skin removed) 1/3 cup panko breadcrumbs 2 (...)
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20:31

Black garlic king prawn kebab with cucumber and lime

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by Simon Fernandez of ferdiesfoodlabDue to some bad planning and a rather rushed weekend I managed to end up with a rather large handful of uncooked shell-on (...)
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20:27

Soft and Fluffy Blueberry Lemon Cookies

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So it begins! Baker Bettie’s Cookies Are The New Cupcake Series! And I feel I need to clear a few things up here. I don’t want to turn this into a cupcake bash (...)
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20:13

Orange Pecan Biscotti

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One of the most rewarding parts of baking is the opportunity to tailor my creations for specific groups. These orange-pecan biscotti were warmly received at my (...)
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20:13

Oven Roasted Parmesan Cauliflower

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Not a veggie fan? You’ll rethink that decision after trying this recipe for roasted cauliflower! There is nothing bland or mushy about these. The cauliflower’s (...)
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19:50

Hugh Fearnley-Whittingstall’s Corner Shop Spanakopita

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The Meat Eater has been complaining that since I became a student, all I cook is oven chips. This is a little harsh, but not entirely untrue, so I made an (...)
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19:33

Sausage vegetable bake with creole boiled rice

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Before I proceed, I pose a question. Do felines suffer from mental illness? For several years my son’s cat was prescribed Prozac for anxiety, but I believe, (...)
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19:23

Isabel's island chicken marinade

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I launched HealthySeasonalRecipes.com a year ago this week. To celebrate, I want to share one of my most prized recipes. It is not mine really. I got it from a (...)
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19:00

Lent Diet

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Fat Tuesday has come and gone, and for those of you who participate in Lent, the season is upon us! Unfortunately, for many of us, that means embarking on some (...)