Recipes from Sun, 26 Feb 2012

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23:38

I like my poached eggs and truffled polenta

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I Like My Eggs Poached and My Polenta Truffled by blissfulbasil of Blissful Basil | Plant-Based Vegan Recipes by Ashley Melillo Although it’s taken me over a (...)
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23:12

Caramel popcorn

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Ever get one of those giant tins that are filled with popcorn, usually butter, cheese, and caramel? How about a box of Cracker Jacks or Fiddle Faddle? Does (...)
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22:37

Crispy bagel chips for dips and salad toppers

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Bagel chips are great! Since we make them ourselves, we control the fat content by using less oil than the commercial products contain. And, we make them with (...)
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22:28

Italian stuffed mushrooms

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Stuffed mushrooms were one of my family's favorite appetizers to serve at parties when I was younger. In fact, stuffed mushrooms was one of the first recipes I (...)
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22:04

Bhaingan barta aubergine and pepper dry curry

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Yes, we’re back to aubergines again because I’m a little obsessed with them at the moment. One of the things that converted me to aubergines was a two-week (...)
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21:52

Pork and Chickpea Stew

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Stews are misunderstood. They're easy to make, flexible, nutritious and cook in one pot, making clean-up a breeze. Why so many people are skeptical of stews, (...)
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21:48

Chocolate cake with vanilla pudding frosting

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Sometimes we settle into routines. We get used to doing things a certain way or we all of a sudden forget the our 3 1/2 year old is just that, 3 1/2. You get (...)
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21:41

How to clean your pantry and make cashew caramel cookies

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Descendez pour la version française. I’m in a whole cleaning up my pantry and fridge process … I’m sure that you’ve been there. needing a specific ingredient (...)
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21:15

Flavored Butter

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I'm quite fond of making my own compound or Flavored Butter at home. It's a really versatile ingredient to have in your fridge. This butter works brilliantly (...)
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21:00

Decorated Cake

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My Psychological Synaptic Transmission CakeThis is not a recipe. I used a boxed cake mix. This is a suggestion as to how a student might decorate a (...)
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20:54

Chili Recipe

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There’s a pantheon of chili mythology as mysterious and contradictory as the Bible itself. To bean or not to bean, to grind or to chop, to dry or to…fresh? My (...)
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20:52

Valentine Peanut Butter Cookies

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It was Valentines Day yesterday and to celebrate this love filled day I, along with my daughter and son excitedly set about to make Valentine Day Cookies. Its (...)
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20:48

Pan asian steamed fish with soy sauce hong kong

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If you’re like me, and you like fish, you’ve probably had a dish like this many times before at an Asian restaurant (Thai, Malaysian or Chinese), where they (...)
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20:46

Boozy Trifle

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I feel each recipe has a story of its own to tell. Whenever I think of this particular dessert, it always makes me take a trip down memory lane. This was (...)
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20:36

Chipotle Chicken Soft Tacos

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Hi, my name is Katie and I'm a Mexican food addict! I'm not ashamed to admit it, I think Mexican food is the bees knees! Upon hearing this confession you'd (...)
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20:34

Strawberry Cake Valentine

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I have a Valentine for YOU!This cake...And this card...It makes me SO happy that you come here to share my cake adventures with me!I love hearing about your (...)
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20:32

Weekly bake off cupcakes

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I have a confession to make. A dire and dreadful confession...Despite being an avid baker, I'm just not that into cupcakes. The rest of the world seems cupcake (...)
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20:24

Spring vanilla cake with lemon filling

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Spring comes early here in California, and with tulips and daffodils blooming all around our neighborhood, I was ready for a little spring themed baking. I’ve (...)
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20:00

Egg Noodles Recipes

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I don’t know why but I love egg noodles. Cook them, add butter, salt and pepper and I am a happy girl. Besides mashed potatoes they are my favorite comfort (...)
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19:27

Cock-a-Leekie with Barley

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RECIPE Ingredients : 2 medium sized Leeks, sliced into 1/2 in rounds 1/4 cup pear barley 1 bouquet garni 2 skinless, boneless chicken breasts 3 – 4 cups (...)
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19:23

Mango Rum Sorbet

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It's no secret that I'm a total chocoholic. It's rare that I find a chocolate-free dessert I'm wild about. It's happened, like it did with this bumbleberry (...)
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19:21

Lemon ricotta muffins with strawberries

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We all have our reasons for looking forward to the weekend. Some just want to sleep in, some can't wait to party, and some are pumped for sporting events. (...)
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19:17

Strawberry Spinach Dinner Salad

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Lately, the blogging world has been all abuzz with lighter recipes. Salads, fresh fruit, and tender green vegetables are making their way in along with the (...)
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19:16

Lemon and dill chicken salad

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When life hands you lemons, make lemonade. Right? Isn't that how the saying goes? But what do you do when life hands you lemons, you have a bunch of dill that (...)
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19:15

Pad thai element of the while 31 series

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Just when you thought I'd forgotten all about my 30 While 30 turned 31 While 31, I've got this DELICIOUS pad Thai. Oh YUM!Readers, let me tell you...I was so (...)