Recipes from Wed, 2 May 2012

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19:45

Pork Cordon Bleu

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Pork Cordon Bleu(America)serves 4This is an adaption of the traditional Chicken Cordon Bleu developed to use pork scallopini in place of the chicken. The (...)
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19:34

Chicken Marsala

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Chicken Marsala4 servings(Italy)Veal has become very expensive and, at times, difficult to get so we developed this recipe as veal alternatives using skinless (...)
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11:04

Turkish almond milk pudding - badmeli muhallebi

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Turkish cuisine is one of the familiar cuisine for me coz Turkish peoples took an important place here in Paris, each and every corner of the street will (...)
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19:31

New Orleans Stuffed Pizza Rustica

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New Orleans Stuffed Pizza Rusticaserves 8(America)When we visited New Orleans several years ago we fell in love with its signature sandwich, the Muffeletta at (...)
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19:41

Brooklyn Pizzaiola Steak Sandwich

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Brooklyn Pizzaiola Steak Sandwichmakes 2 sandwiches(America)This spicy Italian steak sandwich definitely benefits from the low and slow cooking of the pounded (...)
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19:30

Italian cold cut stromboli

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Italian Cold Cut Strombolimakes 2 servings(Italy)Stromboli is basically the traditional (and more tasty) Italian version of the commercially produced “Hot (...)
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19:20

Linguine with spicy clam sauce

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Linguine con Vongole Piccante Salsa(Linguini with Spicy Clam Sauce)(Italy)serves 4This is a spicy version of linguini with clam sauce, 1/2 a teaspoon of red (...)
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19:25

Italian Bread

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, Italian Breadmakes 1 loaf*(America)What's an Italian meal without a loaf of yeasty, crusty Italian bread. Having moved to a very rural area of Southeastern (...)
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19:20

Russian Chicken Cutlets

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Russian Chicken CutletsServes 6(Russia)This is an elegant and interesting treatment for chicken. Since the sauce is a simple Hollandaise you can double its (...)
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19:22

Beef Tips with Mushrooms and Sherry

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Beef Tips with Mushrooms and Sherryserves 4(America)Beef tips with Mushrooms and Sherry is a classy looking meal that Jo and I developed because we discovered (...)
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19:27

Roasted Red Pepper and Pork Scallopini Rolls

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Roasted Red Pepper and Pork Scallopini Rollsserves 2(America)Ingredients6 - 1/4" thick thin sliced boneless pork chops2 tablespoons extra-virgin olive oil2 (...)
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19:00

Taiwanese Style Crispy Pork Chops

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Taiwanese-Style Crispy Pork Chopsserves 4(Taiwan)The first time we tasted this meal was on our trip to Taiwan to meet our daughter-in-laws family. Unlike (...)
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19:28

Vitello alla Parmigiano

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Vitello alla Parmigiano(Veal Parmesan) serves 4(Italy)Veal cutlet parmesan is an Italian restaurant staple, my version spices it up a little by adding the heat (...)
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11:50

Instant Carrot Pickle

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Eventhough Sun god is not often present here, i dont forget to make my pickles when its summer here..My DH love pickles, mostly his favourite goes for mango (...)
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11:03

Paal payasam milk pudding

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We doesnt need any special occasion to make some creamy,rich and delicious milk pudding to enjoy na..We had some visits yesterday,thats why i prepared this (...)
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19:46

Curried Chicken Salad Lettuce Wraps

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Curried Chicken Salad Lettuce Wrapsserves 4(America)Neat little chicken salad sandwiches, along with radish and water crest sandwiches, are traditionally one (...)
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13:37

Colorful pasta salad for cinco de mayo celebrations

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The fact that it’s almost Cinco de Mayo got me thinking about, well, of all things, Cinco de Mayo. In high school I lived about two hours north of the Mexican (...)
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19:49

Jaeger schnitzel with mushroom sauce

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Jaeger Schnitzelserves 4(Germany)This is a nod to Jo's German heritage, Jaeger Schnitzel is traditionally made from pork, accompanied by a creamy mushroom (...)
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19:16

Authentic Italian Pizza

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Authentic Italian Pizzamakes 2 12-inch pies (Italy)As a born and bred New Yorker I thought I knew what Pizza was supposed to be, that is until we took our (...)
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19:33

Minestra maritata italian wedding soup

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Minestra Maritata(Italian Wedding Soup)Serves 8(Italy)Though it may be romantic to think so, Italians really do not serve this soup at weddings, Minestra (...)
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19:17

Caponata alla Siciliana

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Caponata alla Siciliana(Sicilian Sweet and Sour Eggplant)serves 6(Italy) Caponata, or Capunata in the Sicilian dialect, is a fantastically delicious dish from (...)
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19:30

Classic Stromboli

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Classic Strombolimakes 2 servings(Italy)Stromboli is basically the traditional (and more tasty) Italian version of the commercially produced “Hot Pocket”® (...)
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19:36

Lemon spaghetti - classic italian pasta with fresh basil

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Spaghetti Al Limone(Lemon Spaghetti)(Italy)serves 4 This recipe marries the sweet flavour of Amalfi lemons with fresh basil to transport you back to the sunny (...)
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19:22

Roasted Tomato Pasta

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Pasta con Pomodori Arrosto Pasta with Roasted TomatoesServes 4(America)We've all tasted spaghetti sauce but sauce made with roasted tomatoes is a "horse of a (...)
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19:27

Spaghetti aglio e olio: garlic and oil pasta recipe

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Spaghetti Aglio e Olio(Spaghetti with garlic and Oil)(Italy)serves 4The sauce, Aglio E Olio, for this dish becomes the “mother sauce” (the basis) for the (...)