Recipes from Mon, 21 May 2012

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09:33

Southern Peach Cobbler

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I absolutely love this Peach Cobbler recipe. The topping is SO good that I like to make double (but I only gave you the recipe for a regular batch of topping)! (...)
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06:19

Quick pumpkin curry rasawala kaddu

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A simple yet very flavourful curry of pumpkin is great over steamed rice and perfect for lunch...I always make chana and alu sabzi to go along with this (...)
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06:45

Bottle Gourd Kootu

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Its was a very heavy CYCLONE day with storm and rain, i dont feel like cooking but need to prepare, atleast to feed my lil one. I am helpless now. So, just (...)
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03:26

Chocolate banana and peanut butter smoothie with spinach

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Here's another smoothie that I enjoyed. I'm sure it's been done before. I'm sure there's no combination that hasn't been done but anyway! This was yummy! You (...)
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18:00

Chicken corn and black bean salad

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Today's another post from the Secret Recipe Club, and I was so excited to be assigned Melissa's blog over at Melissa's Cuisine. We have a lot in common, such (...)
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04:33

Bhindi Curry

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INGREDIENTSLADIES FINGER -1/4 KGRED CHILLIES -4MUSTARD SEEDS -1/4 TEASPOONURAD DHAL -1/2 TEASPOONOIL -2 TABLESPOONSSALT TO TASTEMETHOD1.DICE LADIES FINGERS (...)
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04:26

Chamomile Ice Cream

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Summary: This recipe is a ripoff of part of a dessert I had at Celsius Restaurant. Chamomile ice cream doesn’t sound exciting but the floral qualities make (...)
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07:13

Small Batch Mint Chocolate Cookies

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Small batch baking is a wonderful thing. Make only what you need so you're not tempted to eat too much. For some reason I didn't have semi sweet chocolate (...)
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08:53

Sholeh zard saffron rice pudding

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This is a wonderful Persian recipe for rice pudding. Thesaffron, rosewater and cinnamon are a great combination.You might be thinking that 6 cups of water is (...)
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14:34

Mustard Greens Rice

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Since I have to pack lunch everyday for the husband and the daughter, and they usually take rotis or rice I try out different versions of mixed rice, one such (...)
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08:16

Easy Tiramisu no cooking

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Everybody loves my tiramisu. I use cream cheese instead of marscapone because I prefer the flavour, but the choice is yours.Ingredients36 ladyfinger cookies (...)
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14:24

Mushroom and Peas Pulao

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Hope everybody had a nice weekend and all of you mothers out there, a Happy Mothers Day. Today's pulao or pilaf recipe is something that I had jotted down long (...)
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08:01

How to make breadcrumbs from day-old bread

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If you're like me, you throw away a lot of bread. I even freeze it only to throw it out later anyway. So I decided to make breadcrumbs. I'm not sure if white (...)
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09:06

Apple and Blueberry Crisp

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Fruit crispsare an easy last minute dessert. You probably have most of the items in your kitchen already. I like to sneak in a little flax here and there when (...)
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22:18

Cauliflower and Cheese Casserole

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I found this recipe over at That was Vegan? and tweaked it a little. Jack loved it and we've been trying to eat more local and fresh veggies. So I used some (...)
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19:13

Summer Time Aamras

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Its that time of the year when you get Mangoes in abundance everywhere. Streets are filled with hawkers selling the King of fruits. In Chennai, you get so many (...)
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15:23

Korean tteokbokki spicy rice cakes recipe

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Long back it was one of my cousins who asked me difference between the various bread types like roti, chapathi, naan etc...So here I am to post the explanation (...)
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22:37

Paula Deen’s Hoecakes

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Bill was in Savannah in 2003 visiting with the Savannah Tourism Bureau to set up a convention when they took him to Paula Deen’s restaurant, The Lady and Sons, (...)
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05:25

Lemon Meringue Cupcakes

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Summer has begun! It’s a bit surreal, it feels like just yesterday I was packing my bags to go to college. Now, my room is filled with tons of unpacked (...)
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22:25

Pizza Dough Recipe

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Want to know how to make the best pizza dough ever? Want it to be just the right amount of chewy and crispy with beautiful scorched bubbles on the crust? Would (...)
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19:00

Toffee Almond Oatmeal Cookies

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I confess that I don't often bake with whole wheat flour. I think that's due more to habit than taste. But, it can be a great substitute for traditional flour (...)
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04:18

Egg free dairy free crock pot tater tot casserole

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I'm always trying to come up with new crock pot recipes because some days we are just too busy to make supper. This one is so fast to prepare and my family (...)
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04:18

Egg free dairy free chicken croquettes

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I loved chicken croquettes when I was growing up. I came up with this recipe a few years ago so Jazlyn could have them too. However, this time I ground the (...)
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23:02

Vidalia onion soup with wild rice

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I believe I owe you some soup. When the soup was promised, it was rainy, bleary, and insufficiently May-like to please me, though I doubt Deb Not Being Pleased (...)
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17:49

Spicy pork and chorizo sliders with green chili mayo

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Sliders! Who doesn’t love sliders?! These little baby burgers are all the rage these days. Most folks in the US know these comfort food staples from White (...)