Recipes from Sun, 1 Jul 2012

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23:51

July 4th strawberry blueberry white chocolate cookies

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Red, white and blue. . . Fourth of July cookies! Well, I guess it’s time to be feeling a little patriotic. Here’s the deal, I wanted to make something fun for (...)
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23:48

Variation on a greek salad and other picnic salads

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There's a big holiday coming up in the US – the ultimate summer picnic / party day. The 4th of July is Wednesday, aka: Independence Day. We have a similar one (...)
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23:28

Grill Pizza

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Are you a thin or thick crust person when it comes to pizza? Everyone in my house loves a thin crispy crust pizza, so it came as no surprise to me that pizza (...)
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23:23

Candied Lemon Zest

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Hello! I am back from my trip to Southern Europe and am ready to get into the kitchen! I brought back lots of delicious goodies from Switzerland, Austria, (...)
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23:04

Bengali inspired mustard fish in banana leaves

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When I picked up fish from INA market the other day, I thought I would try my luck to check if the veggie guys stocked banana leaves (I'm still considering a (...)
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23:03

Mocha Mallow Fudge

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We love a good hot chocolate any time of the year. But when the temperatures reach 100*… a HOT chocolate just isn’t going to cut it. Cold hot chocolate’s are (...)
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22:58

Chili Burrito Recipe

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This chili burrito recipe is one I concocted when I first became interested in Southwestern/Mexican food over thirty years ago. Soft flour tortillas filled (...)
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22:55

Vegan Chocolate Chip Cookies

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This weekend my youngest son had his very first chocolate chip cookie...and then his second...and then his third...and thenmore. After he drank his rice milk, (...)
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22:54

Poondu Kulambhu garlic gravy

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Garlic has lot of health benefits such as,it reduces the high cholesterol and regulates the blood sugar level.Poondu kulambhu is a spicy,tangy gravy with (...)
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22:49

Tex-Mex couscous pilaf

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Yield:4 servings (serving size: 3/4 cup)Total:16 Minutes Ingredients:1 tablespoon olive oil1/4 cup finely chopped shallots1 cup uncooked couscous1/2 cup canned (...)
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22:07

Pan-seared shrimp with ginger-hoisin glaze and sautéed ranch mushrooms

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How do you make yourself attractive to a squirrel? Climb up a tree and act like a nut. Have you seen Doc Martin? One of my book club buddies recommended this (...)
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22:00

White Chicken Enchiladas

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These are my all time FAVORITE enchiladas!!! They are so flipping simple, but are creamy & flavorful! I really am so biased, I don’t even try other recipes (...)
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21:38

Strawberry Cashew Smoothie

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I think most of you added or adding almonds in different fruit shakes or smoothies....right??have you any one tried cashews with straw berries??I tried this (...)
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20:40

Apple, banana and pear smoothie

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Mom and dad went on holiday last weekend and left me with a few too many pears to eat on my own. So since summer has finally started and the weather is getting (...)
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20:32

Rockfish Stir-Fried with Basil

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Ingredients:2 slices Rock fish, cut into cubes3 cloves garlic, minced finely1 tsp chopped fresh red chilies (Thai chili)2 tsp or more fish sauce1/2 tsp palm (...)
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20:16

Romero-Flavored Potato Wedges

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This is one dish that will never, ever go out of style. Classic wedges with a hint of Romero herb are the perfect side dish for meats, or even served alone as (...)
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20:01

Toasted Bread with Oregano

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Ever ended up with extra bread and didn’t know what to do with it? If you’ve ever thrown a loaf of baguette into the dustin from the sheer lack of ideas to use (...)
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19:47

Pickled Pink Beets

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I love pickles of all kinds, and pickled beets are no exception. They one of my favorite summer foods, perfect on the plate right next to the burgers and the (...)
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19:07

Poori - indian fried bread recipe

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18:57

Fruit and nut chocolate brownies

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200g fruit and nut milk chocolate 100g unsalted butter 180g self raising flour 2tbsp cocoa powder 225g light brown soft sugar 3 eggs 1tsp vanilla extract (...)
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18:30

Creamy green chicken curry in slow cooker

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So, it is officially hot enough for me to start avoiding anything that looks or feels like fire. Call me weird, but much as I savor and love the taste of the (...)
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18:25

Macaroni Masala Delight

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Ingredients: Elbow macaroni-180 gm Ghee or cooking oil -4 tsp Chopped onion – 250 gm Tomatoes chopped -4000 gm Red chilli powder- 1 tsp Garam masala powder- 1 (...)
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18:02

Coconut and raspberry set cheesecake

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My default cheesecake recipe is a no-faff, no bake recipebut this set cheesecake (set with gelatine) caught my eye because of my love of coconut and (...)
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18:00

B/B Sour Cream Crunch Cake

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You must be wondering what is Kristy doing with this cake....giving such a name called B/B ! haha.... Na... B/B is actually just a short form stand for (...)
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17:17

Spizza Dinner

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It was a very last minute decision to dine at Spizza. I tried to tell myself not to have too high expectations because it was impossible that it could be as (...)