Recipes from Tue, 14 Aug 2012

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23:59

Making whole grain flour at home in 3 easy steps

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After 13 years of using an older hand-me-down grain mill, I finally have saved enough to get the electric grain mill I've had my eyes on for 2 years. Yup. We (...)
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23:51

Egg fried couscous with fridge bottom veggies

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A simple, speed and delicious way to use up left over cous cous and veggies left at the bottom of the fridge. The post Recipe: Egg Fried Cous Cous with Fridge (...)
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22:57

Banana butterscotch pecan muffins

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I mentioned yesterday that I baked 2 banana recipes recently. If you missed the dark chocolate and raspberry banana loaf then do check it out as it's (...)
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22:47

Multigrain Sweet Dumplings

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Healthy foods have their own place in our daily menu, i never failed to cook up our dishes with a new grain or flours. I usually go twice a month to the nearby (...)
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22:35

School lunches: healthy vs unhealthy options in aberdeen

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With grinning faces, the kids love it if there’s pizza, or burgers and chips on the school menu. Granted, the days of lumpy custard have hopefully spent their (...)
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22:30

Delectable dried tomatoes

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One look at Facebook and you start to see the same question appearing over and over again. What should I do with all of these tomatoes? Every year, people rush (...)
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22:03

Basil Meatballs in Tomato Sauce

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I mostly make my food from scratch, and shy away from unnecessary additives in food. (Well, mostly.) However, I'm pretty fond of Dolmio organic pasta sauce. We (...)
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21:42

Lemon Poppy Seed Zucchini Bread

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Lemon Poppy Seed Zucchini Bread – shredded zucchini and pudding mix make this quick bread extra moist. It’s a fun twist on traditional poppy seed bread! Lemon (...)
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21:38

Garlicky Garlic Green Beans

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All Photos © Christine Elise McCarthy 2012 These are unapologetically garlicky!!! The garlic is cooked to the point that it looks burnt but – trust me – it (...)
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21:33

Celery Soup with Stilton and Bacon

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Still waiting for the summer to appear, this week, I'm craving comfort food. Whist thinking about this, I started to crave tinned soup, so off to the (...)
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21:32

Courgette, ginger and orange soup

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This week, doing our bit to support local producers, as well as doing the whole 'organic' thing, we at Soup Towers signed up to get a vegetable box delivered (...)
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21:16

Jícama tortilla salad with peach dressing

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Jícama-Tortilla Salad With Peach Dressing I once took my girls along with my parents to pick peaches. We left early morning and drove a few hours out to a (...)
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21:05

Vanilla Toffee Butter Cookies (Egg-Free)

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elviira “The best low-carb cookies I’ve tasted so far”, my husband commented, which was quite a compliment considering that he is a (...)
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20:53

White Chocolate Buttermint Ice Cream

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If there was ever a day that you felt like making out with your computer screen… today should be it. Do you know what a buttermint is? Besides a, ummm… mint (...)
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20:18

Moroccan chickpea and aubergine casserole

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Today wasn’t casserole weather but last week I’d bought an aubergine to make this recipe with and as it was going a bit manky, it needed using up. Like a few (...)
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20:17

Cluster Beans Coconut Fry

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IngredientsCluster beans (gokarakaya) – ½ kgFresh coconut pieces – 1 cupGreen chillies – 5Coriander powder – 1tspSalt to tasteFor TemperingMustard seeds – ½ (...)
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19:53

Kaja andhra special | traditional indian sweet

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ಕನ್ನಡದಲ್ಲಿ ಓದಲು ಇಲ್ಲಿ ಕ್ಲಿಕ್ ಮಾಡಿ.Last month, we had a great family get together here in Bangalore. My cousin was the host this time and I wanted to prepare (...)
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19:37

Watermelon Rice Pudding

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I love to make fruit preserves and at the end when we eat the fruit there’s always some leftover delicious syrup, which has absorbed the flavour of the fruit (...)
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19:34

Beet Burger

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i love these beet burgers. i love beet burgers, generally i think, but these are so tasty. also i made them from beets that i grew in my yard, and that’s (...)
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19:25

Instant gratification maggi noodles

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My girls are big fans of noodles especially the instant kind. The other day as I was bringing back the kid no 2 from her classes in the evening she kept on (...)
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19:20

Flavorful methi (fenugreek) paratha

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The first recipe i posted for Delicious Methi Paratha was cooked methi mixed in wheat flour...This recipe is much quicker as you just have to wash-chop and (...)
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19:14

Strawberry Milkshake

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My fridge was fulled of strawberries! That was what happened when I asked my hubby to do grocery shopping. Strawberry was on sales for $1/lb and since he was (...)
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19:04

Smashed avocado and tomato basil bruschetta

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Sometimes I find myself in an entranced state when I cook. It’s as though I get lost in the food; in the flavors, the smells, and sometimes just the simple (...)
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18:50

Captain Hook’s Favorite Breakfast

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My kids discovered a new joke this week. I’ve heard it about 100 times in the past few days. It goes like this: Just in case you didn’t catch that, here’s the (...)
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18:35

Marmalade Bread Pudding

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Bread pudding is a comforting childhood dessert for most of us, no matter which part of the world you may be from...Very easy to put together, with minimal (...)