Recipes from Tue, 27 Nov 2012

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23:45

Batman Batcycle Cake

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I was at my local cake decorating shop when stopped in my tracks – how could I not buy such an amazing cake topper? 1. It’s Batman. 2. It’s a... Continue (...)
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23:37

Turkey pot pie with fresh herbs

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What are you gonna do with the turkey leftovers? You're gonna make a delicious turkey pot pie with fresh herbs! This recipe is inspired by my husband who (...)
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23:29

Roasted butternut squash with caramelized onions, gorgonzola and crispy sage

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Pumpkin (or squash) and sweet potatoes are two more ingredients that I find that I think about when planning a holiday dinner and I like to try to include them (...)
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23:29

Roasted Red Pepper and Italian Sausage Frittata

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After a week of decadent experiments with my cinnamon swirl bread for breakfasts, I was looking for something a little on the lighter side for this week. When (...)
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23:05

Grain and gluten-free cranberry orange cake

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There are two whole oranges in this cake, peel and all. And fresh cranberries. Fresh cranberries that I had to go to 5 stores to…
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23:02

Baked Brie with Cranberries

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Do you remember the very first time you had brie cheese? I do. It was right after my divorce…it was in a staff meeting at work (my very first job post (...)
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23:00

Cinnamon Chip Pumpkin Muffins

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Here I go with the cinnamon chips again! This time I thought they would pair perfectly with a pumpkin spice muffin & they sure did! I love how versatile those (...)
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22:57

Asian Niçoise Salad with Seared Black Sesame Tuna

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How many times, in the midst of the endless food of the holidays, have you wished for a simple salad? After a second helping of turkey, bowls of creamy mashed (...)
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22:27

Soft Brown Sugar Biscuits with Browned Butter Icing

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Last week I just had one of those weeks, a child that would not sleep (day or night) and was wreaking havoc, we had a housewarming/birthday bbq planned for (...)
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22:27

Spiced pumpkin shake

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Spiced pumpkin shake a great treat for both summer and fall season. It’s delicious, thick, and velvety with real pure pumpkin puree with hint of cinnamon and (...)
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22:21

Bavarian cream pie day

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Bavarian Cream Pie Crust: 1½ cups all-purpose flour½ tablespoon sugar½ teaspoon kosher or sea salt¼ cup Crisco butter flavored all-vegetable shortening, (...)
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22:08

Happy pi day celebration with vegan fruit pie

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Hello, my friends. Today is Pi(e) Day, as my mother so informed me!Because it's 3.14... get it? Yeah, pretty bad.Didn't stop me from celebrating though.Any (...)
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21:58

Durian Fruit

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Raw fooders definitely have some common favourite foods. Some that come to mind are avocado, banana, some swear by fruit, some by nuts/seeds, etc. One raw food (...)
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21:46

It tastes like christmas!

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Today was my wonderful, funny, strange, and vegetarian friend Emily's birthday (yes, one of my best friends names is the same as mine). I gave her numerous (...)
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21:45

Free Christmas Chalkboard Printables

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I have a confession to make. I am addicted to printables. You know those printables you can find floating around Pinterest. I had printed a bunch of them (...)
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21:44

Giant peanut butter cups

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Tonight was Pizza and Movie Night at the von Euw house. We've been doing it every Saturday for as long as I can remember. For our pizza, we make our own crust (...)
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21:40

Butternut squash soup with coconut milk and curry spices

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A couple weeks ago, I began to get the Autumn Soup Cravings. And I wanted a warming soup made from some sort of gourd, with curry spices and coconut milk. I (...)
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21:38

Carving pumpkins and gourds for Halloween

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My friends, Eva and Peki (two really wonderful people), came over today to carve pumpkins for Halloween weekend. Eva brought a lovely Kabocha squash.I usually (...)
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21:30

Apple and Onion Chicken Sausage

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Coffee and Crumpets - Coffee. Food. Life. Adventure. After a couple of weeks of being under the weather with a nagging chest cold, then wonderful, rheumatoid (...)
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21:29

Swedish Dainties

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These Swedish Dainties are another recipe I tasted for the first time during my Vancouver days working in a head office with a whack of fabulous people. There (...)
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21:17

Christmas chocolate meringues

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We first wrote this article for Zomppa International Food Magazine Christmas edition. You can view this here.It’s never long before Halloween is long past and (...)
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20:56

Cabbage salad vegan raw

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This is a very light and healthy salad. While it can be eaten raw, you can also slightly saute the sliced cabbage before using, if you do not like the raw (...)
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20:54

Eggless whole wheat and barley waffles

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Its has been a long i prepared waffles at home, my daughter doesnt have that much time to have her breakfast as she is preparing for her upcoming exams, she (...)
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20:54

Balsamic Brussels Sprouts Grilled Cheese

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I know. I thought I was done with all of those obnoxious grilled cheese sandwiches too. … guess not. I also feel sort of cheaterish since exactly a week ago I (...)
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20:32

Honey Roasted Parsnip Soup

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First off, let me apologise for there being no soup recipe last week - possibly the first time I've ever missed a post (but not really - it seems I've missed (...)