Recipes from Mon, 10 Dec 2012

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20:48

Chicken Gravy

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IngredientsChicken – ½ kgChopped onion – 1Ginger, garlic paste – 3 tspRed chilli powder – 3 TspGaram masala – 1 tspTurmeric powder – 1 tspCurry leaves – (...)
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23:59

Veal Prince Orloff

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This particular evening was inspired by the hilarious, classic "Dinner Party" episode of Mary Tyler Moore, where Sue Ann Nivens cooked everything and Mary (...)
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18:17

Sabudana Khichdi

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Sabudana or Javarisi (Tamil) are those white, pearl like balls, also known as tapioca pearls made from the starch extracted from the pith of sago palm stems. (...)
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18:09

Potato Fry

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Potato fry, everybody ( well, at least most of us) loves this dish and everybody has their own way of doing it. This is the way my mother makes it, loved by (...)
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18:16

Cauliflower and potato curry

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Cauliflower and potato curry or most commonly known as aloo gobi, is a very popular and common dish, found in most of the restaurant menu cards. It can be made (...)
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18:10

Pav Bhaji

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Pav Bhaji, this is one of my favorites, something that I order most often in a chat house, it's a very popular Indian fast food. Pav ( soft buns) with bhaji ( (...)
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18:32

Indian mashed potatoes (potato masiyal)

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Potato/Urulai Kizhangu Masial, this is one of my favorite dishes with potatoes, that goes well with almost anything. I usually make this as a side dish to go (...)
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18:14

Whole green gram and potato curry

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Whole Green Gram also known as whole moong beans is even more nutritious than the split, husked moong dal since it has more fiber from the skin which is not (...)
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17:52

Five minute arrabiata sauce

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All Photos © Christine Elise McCarthy 2012 Follow @celisemccarthy This is a really easy, 5-minute pasta sauce. It is fairly spicy so cut back on the crushed (...)
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21:36

Steamed Chickpeas Dumplings

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Seriously since i came back to Paris after my India trip,am trying to keep myself away from deep fried snacks and masala items eventhough i wont say am (...)
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23:34

Green Curry Seafood with Asparagus and Zucchini

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There are many basic Thai curry dishes such as red, green, yellow, or Panang curry, but if you asked which one I preferred, I’d say green curry. I think the (...)
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18:13

Spinach Blintzes

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I have seen these blintzes only in the frozen section of the grocery store, they have both the sweet and savory versions of it, I had tried the potato blintzes (...)
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18:10

Black beans and basil rice

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Now that basil is available here in Chennai (at Nilgiris) I get some whenever I go there. The first time I used it in the tofu curry, the second time I got it, (...)
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18:12

Potato Capsicum Curry

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Most of us like potatoes, especially the potato fry, very few kids (adults too) can stay away from French Fries. It is a very versatile vegetable that can be (...)
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11:32

Olive Garden toasted ravioli

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I printed this from the web in 2008, since then, the site I printed it from has decided to charge, so I can't link to the original.I made these as an appetizer (...)
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18:14

Dum aloo - potato curry

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Dum Aloo, this is another recipe that I cherish from Madhur Jaffrey, a very authentic and classic one. Whenever I get baby potatoes, this is the first dish (...)
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18:38

Pizza cupcakes with spinach and kale pesto

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All Photos © Christine Elise McCarthy 2012 Follow @celisemccarthy So – after the success of my first pizza cupcake effort – I thought I broaden the experiment (...)
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05:53

International bacon day celebrations and recipes

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Saturday was Jolene Day International Bacon Day.I grabbed this months Food Network magazine insert (which was clearly made for me) and chose a recipe: I went (...)
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18:48

Latkes - potato pancakes

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Latkes, or potato pancakes, as my mother always called them, was an annual tradition in my house as a child. My mother would usually make them on Sinterklaas, (...)
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05:51

Candy cane cookies with peppermint frosting

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On Friday I felt like some bacon.I didn't put it in the baked eggs that I had for breakfast ... although, clearly that was a mistake. Instead, I covered it in (...)
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20:51

Navaratan Idli

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IngredientsUrad dal – 1 cupMoong dal – ½ cupChana dal – ½ cupIdli rava – 3 cupsFor mixingJeera – 2 tspGrated carrot – 3 tspGrated beans – 2 tspGrated ginger – (...)
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18:13

Pepper garlic mushrooms and potatoes

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Mushrooms and potatoes pair very well, this is another side dish that needs very few ingredients, yet very flavorful. Great with rice and dal, or with rotis, (...)
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18:16

Potato and Parsley Paratha

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Most often, I make only plain rotis, parathas are reserved for those relaxed weekend lunches, as they take a little more time to roll out. But if you mix in (...)
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18:20

Broccoli and Potato Fry

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Usually it is just the potato fry or the stir-fried broccoli, thought of bringing them together in this fry with a little garlic and black pepper, the end (...)
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18:17

Mint Chocolate Macaroons

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These, lighter, cookies are great for those who do not want too much butter over the holidays. Made with egg whites, fresh coconut, and chocolate, with mint (...)
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