Recipes from Fri, 8 Feb 2013

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23:47

Wendy's 99c Cheeseburger Review

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This is the first video in a new series I'm calling Cheap$kate Dining. (My video review is at the bottom of this blogpost.) Being a chintzy bottom feeder and (...)
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23:45

Risotto Cake Recipe

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When you make risotto you should do one of two things: 1), don’t make so much that you create leftovers, or 2), my preference, plan to make risotto cakes the (...)
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23:23

Bierocks - traditional eastern european cabbage and meat pastries

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Wotchers! This week’s recipe is another great comfort food and snack item that originates in eastern Europe, and migrated from Russia, through Germany and (...)
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23:15

White bean and potato soup with ham bone

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With Ham Bone (or a Handy Substitute)What to do with a leftover ham bone? There’s nothing better than a hearty soup (bean, lentil, split pea, you get the (...)
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23:14

Grown-up tomato soup and grilled cheese with Cabot horseradish cheddar

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My husband likes to joke that if he started a food blog it would be called “Food in Bowls.” (He’s playing off the inspired name of my friend Marisa McClellan’s (...)
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22:22

Gluten-free vegan quinoa coffee cake

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Well, it's snowy here. Like super snowy. Just looking out the window, it's halfway up the pane! But the awesome thing (for the kids at least, because they (...)
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22:22

Mushrooms stuffed with mascarpone and bacon

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When one has one’s own garden one can grow a variety of interesting produce. When one plants more than one can eat during the summer one can fill the freezer (...)
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22:05

The Straw Mushrooms of Happiness

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With a bit of chilli, black fungus and fermented tofu stuff...- Posted using BlogPress from my iPhone
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22:03

Frosting cupcakes 101

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Frosting cupcakes 101 – are you guys as pumped as I am to be talking cupcakes?! I’m so excited to be finally talking about frosting cupcakes today, but not (...)
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22:02

Gluten-free stone fruit tart

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This tart is sure to impress when you present it to the table, as it will while it is baking, the smells making their way through your house and luring hungry (...)
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22:01

Slow Cooker Chicken Taco Soup

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I love secret ingredients! Something that makes a recipe really different and stand out. The secret to this soup is… a bottle of beer! Beer instead of broth, (...)
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21:48

Homemade Spaghetti O's

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Ingredients I can’t pronounce scare me. Don’t get me wrong, I am not an uptight person that has not had my share of processed foods. I can remember in my early (...)
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21:43

Double chocolate orange cookies

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Did you ever buy those chocolate oranges? They came in the shiny foil and when you whacked it on the counter top it broke into appropriately imprinted orange (...)
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21:39

Christmas Jumble Cookies

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O hhh these cookies were so good. But first, a little holiday giveaway sponsored by POM!Pom Wonderful would like to give away an apron and a bottle of juice to (...)
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21:37

S'mores cheesecake bars

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< It's SO cold here. So very cold. I was shivering the other day and I looked at the thermostat and it said 68 degrees, and I thought to myself, "Uh, isn't (...)
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21:36

Italian Wedding Cookies

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I changed the blog design around Thanksgiving. I know a lot of you commented and said you liked it (thank you!), but I just want to make sure. Is anything (...)
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21:33

Cashew caramel popcorn toffee

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Merry Christmas!Let the merrymaking begin!I meant to get this post up yesterday, but I ran out of time. So I'm blogging at 1:00 AM on Christmas Day! Yessss. (...)
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21:31

Cinnamon apple butterscotch muffins

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This is my last post of 2009. 2010, here I come! 2009 flew by fast, didn't it? It was an interesting, happy, sad, and exciting year. I wonder how I will feel (...)
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21:31

Black Bottom Babycakes

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Welcome to the 10's everyone! We made it! This decade is going to be roarin', I just know it. Let's all bob our hair!I'm sad that the holidays are over, and (...)
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21:28

Chunky Monkey Biscotti

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I've had more good luck than bad luck when it comes to grocery shopping. Usually I can find something new and wonderful each time I visit the store. You know, (...)
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21:27

Homemade Butter

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Homemade ButterRecipe by DragonMakes 1 cupThere is nothing better than homemade butter. Think of it melting over somewarm toast.....heaven. It is very easy to (...)
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21:26

Chocolate orange ricotta torte

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Tonight, it occurred to me that I should probably stop eating the Chunky Monkey Biscotti. I've been crumbling them up and stirring them into pudding cups. (...)
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21:23

Cinnamon Crunch Cinnamon Rolls

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I don't make cinnamon rolls very often. One reason being, I haven't had great luck with recipes in the past. Some recipes have been good, some not so good.I (...)
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21:22

Almond Joy Truffles

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I love seeing boxes of chocolates, conversation hearts, cards, gifts, and roses at the stores around Valentine's Day. I know that stuff is pretty cheesy, but (...)
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21:22

Gluten-Free Sugar Cookies

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H ey everyone! Happy Friday.Thank you for stopping by! I don't think I tell you guys how much I appreciate you enough. Thank you for visiting, and thank you, (...)