Recipes from Sun, 16 Jun 2013

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01:37

Lively marinade for chicken wings

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lively marinaded chickenEnglish weather is topsy-turvy at the best of times and right now is no different. In mid September, it felt as if autumn was well and (...)
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13:28

Malay Curry Puffs

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malay curry puffsIt was the last gasp of summer and I made my favourite childhood treat, the curry puff, for a drinks party in the garden. I haven't made them (...)
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17:31

White garlic soup with garlic bruschetta

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glorious garlic by Marja Flick-Buijs A lovely, sophisticated chilled soup is a version of the classic Moorish influenced white garlic soup from Southern Spain. (...)
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00:19

Tartare sauce-inspired fish cakes

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tartare sauce inspired fish cakesI am on a mission to empty my freezer before Christmas and unfortunately it means I am discovering frozen foods that one I (...)
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01:45

Saturday breakfast sourdough crepes

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Crepes made from sourdough starter and stuffed with tropical fruit salad with, of course, bacon on the side.I had my first crepes last weekend from a local (...)
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14:16

Broccoli bread with vitamin c and fiber

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Broccoli Bread/芥兰花吐司/브로콜리식빵 Bakery 2013/06/16 21:02 Broccoli is high in vitamin C and dietary fiber; it also contains multiple nutrients with potent (...)
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19:45

Chicken stew with dried limes

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I cooked a Persian banquet for friends recently and used dried limes for the first time. (I say "banquet" which sounds terribly sumptuous and as far away from (...)
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01:42

Sussex stewed steak - rich and savory beef stew

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sussex stewed steakA dark sticky stew, the meat a rich mahogany colour and a melt-in-the mouth texture full of beguiling savoury flavours. It is perfect for (...)
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21:22

Steamed fish with chilli and lime sauce

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A Thai-influenced meal that is healthy, low-fat, low-calorie, full of fresh flavours and very tasty. What's not to like? I have suggested using red snapper or (...)
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13:21

Red Wine Bread

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Red wine is a type of wine made from dark-coloured (black) grape varieties. The actual colour of the wine can range from intense violet, typical of young (...)
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17:02

Vegetable Cutlets

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This week’s resolution is to try and write up some of the many pending backlogs of dishes prepared more than a year ago. The TBW folder is growing tired of my (...)
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20:10

Bloody marvellous bloody mary

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Oh how I like a well-made Bloody Mary and this version is my favourite. It is quite simple (why gild the lily?) and I am convinced of it's life-affirming (...)
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18:57

Bacon fritters with tomatoes and mushrooms

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bacon froise with tomatoes and mushroomsA friend of mine who is a "furriner" is intrigued by the names the British give some of their more traditional dishes (...)
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20:02

Chicken with sloe gin and juniper berries

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sloe berries before the first frostsYesterday we went sloe berry hunting. Our favourite location seems to have remained a secret from both other north (...)
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18:13

Chicken with chilli, lemon and mint

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chicken with chilli, lemon and mintThis Easter weekend in April was so warm it felt like summer. Ah, the joys of English weather. Not surprisingly a barbecue (...)
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19:19

Jhatpat vegetable khichdi

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This dish is a saviour. There are times when you dont feel like standing long hours and rolling those chapatis. But at the same time want to make a nutritional (...)
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17:19

Thai-style rare beef salad with chilli-lime dressing

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thai-style rare beef salad with a chilli-lime dressingAn aromatic salad that is both refreshing and cooking. It's has a flavour that sparkles with searing (...)
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18:27

Tofu Pancake

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Tofu made fromsoybeanmilk is very rich in protein.This is a very healthy and delicious recipe that makes use of tofu and vegetables. Very easy and jhatpat to (...)
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18:57

Demerara, almond and lemon drizzle cake by Nigel Slater

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Nigel Slater's Demerara Lemon CakeAs I have previously mentioned, I am not much of a baker. However, I am slowly improving and I do learn from my (numerous) (...)
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14:49

Spanish tortilla

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tortilla espagnola (Spanish egg and potato omelette)This ubiquitous tapa is served all over Spain. It is also a fabulous lunch dish; a great way of using any (...)
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21:12

How to make a chicken curry with rice

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chicken curry with rice - steve woodsI have always been interested in authenticity in cooking. It's not that I have some kind of puritanical aversion to (...)
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23:52

Italian beef kabobs

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Sunday Italian dinner, on the menu Italian summer beef kabobs! Beef if trimmed lean is healthy and low carb, here is a summer kabob recipe for italian sunday (...)
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00:24

Toxic swamp ice cream for halloween parties

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toxic swamp ice-cream for little monsters everywhere!Sainsbury's had sent me their new spooky ice cream to sample - Toxic Swamp, a limited edition ice cream (...)
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21:36

Sticky Maple Spareribs

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The origin of the expression "spare ribs" is not definitive. It is clearly not because they are actually "spare". (I'm sure the unfortunate pig or cattle would (...)
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06:01

Chickpeas with russet and sweet potatoes

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GHOOGNI with sweet potatoesA variation of Chana MasalaChana Masala, a North Indian dish, made in the Bengali style includes potatoes and is called Ghoogni. I (...)
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