Recipes from Sun, 20 Oct 2013

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16:26

Sweet potato souffle

422 2Save
Ingredients: 4 largesweet potatoes cooked and whipped1 cup sugar3 largeeggsbeaten1/2 tsp salt1 stick butter1/2 cupevaporated milk2 tsp vanilla1 tsp cinnamon½ (...)
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16:18

Trout Almondine

237 1Save
This is my Mom's recipe. There are distinct advantages to having a fishing camp down in Cocodrie, South Louisiana... where this Speckled Trout was caughtfresh (...)
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16:24

Pimento cheese spread

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This pimento cheese is super simple and delicious as a sandwich (a classic of the Master's Tournament), as a dip with chips, or slathered on a crisp crunchy (...)
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16:22

Center Cut Pork Loin Chops with Rosemary Apricot Reduction

112 0Save
I typically cook pork tenderloin as my kids love the lean but tender and juicy meat, but I've been craving some chops lately. Now I know that doesn't even make (...)
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16:27

Chicken Tortilla Soup

111 0Save
This recipe is super simple but looks like you've really done something fancy! The other thing is... don't think you're going tohave this as "just an (...)
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13:55

Kai Murukku

108 0Save
My mum does kai muruku every time we visit her this time no exception. Normally she prepare snack before we land there for kids to enjoy from day one. This (...)
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16:32

Chicken Piccata with Sundried Tomatoes

56 1Save
Ingredients:2 chicken breasts, boneless/skinless2 Tbsp butter3 Tbsp extra virgin olive oil1 cup chicken broth (Swanson’s low sodium chicken broth)1/3 cup (...)
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10:12

Kollu kootu horsegram kootu

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After two delicious dishes from two different chefs, here comes one more interesting and nutritious dish from an another chef who is definitely a humble and (...)
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12:54

Mutton Yakhni Pulao

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Yakhni Pulao is a combination of tender meat pieces and rice flavored with meat stock. Yakhni means meat stock, like beef, mutton or chicken stock. It is the (...)
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16:23

Beefy Mexican Cornbread

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My mom made this all the time when I was growing up, and it's always been one of my favorite comfort foods. This is certainly not some cornbread at a buffet (...)
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16:33

Macadamia Nut Crunch Cake

48 1Save
Canon and I worked on this one one rainy, nasty weekend. Didn't stand a chance once I brought it to work... but he still calls it "his cake." For this cake, I (...)
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16:23

Chicken Enchilada Pasta

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Yep... this is way out there and funky; but it'salso kinda fun! I was in the mood for the big bold flavors of Mexican, and the two little ones wanted nothing (...)
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16:17

Oreo Heath Bar Cake

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This beauty is a chocolate fudge cake with Oreos baked into batter, heath bar pieces mixed into the filling, and decorating the top. Very decadent, but very (...)
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16:32

Red Velvet Cupcakes

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Well... I can't take a whole lot of credit for this. Brady and Canon did most of it. But it was the only thing that we made today that was photo-worthy.Please (...)
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16:30

Shrimp and Corn Soup

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This recipe originallycame from "Connie"the lady down in Cocodrie, LA.Makes 8-10 cups. 1. Saute:- 1 stick butter- 1 onion chopped- 5 cloves garlic, finely (...)
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16:27

Goat Cheese Tart

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 This tart is so yummy and light! I recommend serving as either a brunch item or as a light lunch with a cup of soup!Goat Cheese Tart1 1/2 cups all-purpose (...)
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16:22

Tarragon Chicken Salad with Pecans and Cranberries

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This is a great chicken salad when you want something that tastes... a little bit artsy. The warm, homey taste of roasted chicken plays against the tartness of (...)
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16:34

Easy Blackberry Cobbler

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4 Tbsp melted butter1 cup self-rising flour1 cup sugar1 cup milk (I’ve used everything from whole milk to 2% with great results)1 tsp vanilla (optional, but (...)
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03:04

Maple Bacon Rice Krispy Treats

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I honestly don't remember the last time I had a rice krispy treat. Absolutely no idea.In my latest Cooking Light issue, they featured some different variations (...)
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16:22

Crawfish Ravioli with Andouille Cream Sauce

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Had some frozen crawfish tails in the freezer, some wonton wrappers, various peppers etc, so I decided to make some crawfish ravioli. Here's my (...)
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12:57

Birthday cake with chocolate ganache and buttercream icing decor

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16:33

Simple 4-step chicken pot pie

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This is one of Lily and Canon'sfavorite meals...they loves peas and carrots; and the chunks of tender chicken along with a flaky crust areboth easy for them to (...)
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16:33

Haricots Verts with Bacon and Blue Cheese

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...Always looking for new ways to dress up our veggies. And it's nice that so many things are in season now. These fresh green beans are a great side dishwhen (...)
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16:23

Lily Flower Cupcakes

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Some of you may be wondering how I have all this time on my hands. It just so happens that this is my Spring Break week. So today, we made the cutest little (...)
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16:33

The Perfect Onion Jam

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Come on now... don't turn up your nose at the "thought" of this! This Onion Jam is SOoooo delicious! It's sweet and savory at the same time (and doesn't really (...)
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