Recipes from Sat, 16 Nov 2013

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05:49

Lau chingri posto - bottle gourd and shrimp in white poppy seed sauce

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This is a traditional Bengali recipe that I have tweaked by adding the white poppy seed sauce and replacing bottle gourd with chayote (...)
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17:51

Easy kuzhi appam and paniyaram recipe

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Happy Onam to all!Today is Thiruvonam, being celebrated by all Malayalis all over the world in a grand manner. When we think about Onam there are many Kerala (...)
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13:06

Koshala saga bhaja - odisha style stir fry

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Ingredients :-Koshala Saga - 1 bunchBaigana (Brinjal) Chopped - 1 no.Aloo (Potato) Chopped - 1 no.Onion Sliced- 2 nos.Garlic Crushed - 3-4 clovesGreen Chilli - (...)
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22:43

Thai Tempeh and Vegetables

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I have more bok choy from the CSA and have another stir-fry I wanted to try. This one is based on this recipe called for tofu but I used tempeh chips instead (...)
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13:42

Key Lime Pie

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From the day she started eating solid foods, my daughter has been a citrus junkie!Oranges, grapefruit, lemon and lime...she loves it all. She eats lemons like (...)
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12:23

Spinach Kofta Curry

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IngredientsFor this recipe approximate 750 gm Paalak ( spinach) required.For Kofta:150 gm paneer crumbled250 gm paalak (spinach)1/2 tsp salt1/4 tsp red chilli (...)
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11:57

Apple Tart

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Finally, I baked this apple tart for my son who has been bugging me for a long time. However, I have never liked the sourness from green apples so I replaced (...)
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10:22

Mini tarts with white cream and passion fruit

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POLISH VERSION Since passion fruit curd has been on Sarenka Baking for quite some time and not so long ago mini-tarts were posted too, I think it’s high time I (...)
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20:48

Candy s'mores with pound cake and milk chocolate

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Candy S'Mores(Betty Crocker Family Dinners in a Hurry 1970)6 slices cut from frozen pound cake4 bars (3/4 oz each) milk chocolate candyMiniature (...)
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02:25

Triple layer wedding fruit dish

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I have been preoccupied with the devastation that my country is facing following a super typhoon that struck last week. My family are safe but seeing reports (...)
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12:09

Ajwaini aloo - potato with carom seeds

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Ingredients :-Medium size Aloo (Potato) - 3 nos.Tomato chopped /Puree - 2 nos.Grated Ginger - 1tspDry red chilli - 2 nos.Green Chillies - 2nos. (Chopped)Few (...)
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21:17

Chicken keema and cabbage - ground chicken with shredded cabbage

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An easy chicken curry made with ground chicken and shredded cabbage that tastes great as a stuffing for pita pocket sandwiches or served over steamed Basmati (...)
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15:27

Thanksgiving turkey pinata cake for a crowd

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Surprise your family when you cut into this roasted turkey cake and candy corn comes spilling out onto the serving platter. This cake made from three Betty (...)
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06:01

We Got the Beet Soup

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Once again I am excited to be participating in the Virtual Vegan Potluck! This year you will find many recipes that feature beets as an ingredient. I hope you (...)
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20:39

Homemade buttermilk ranch dressing

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I love buttermilk ranch dressing, it's perfect with veggies, on a salad, with skinny buffalo wings, here is my recipe for it, who needs the grocery store kind (...)
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11:45

How to prepare khoya

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METHOD:Khoya is dried fresh whole milk. To prepare Khoya, boil 600 ml ( 3 1/2 cups) of full cream milk in a heavy pan over quick fire and stir gently with a (...)
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05:49

Red lentils with onions, tomatoes and garlic

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This was one of Mum's favourite ways of preparing red lentils. It tastes great garnished with cilantro and a touch of ghee or butter.Ingredients:1 cup red (...)
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22:25

Pesto Baked Ziti

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I made fresh pesto 5-6 weeks ago and froze it. I saw this recipe from Kraft Foods and knew I wanted to make it a vegan dish. I love pasta and one-pot wonders. (...)
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21:00

Elk casserole with funnel chanterelles

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600 grams of elk meat in pieces 2 chopped onions 3 tablespoons of fund 1 liter of water 1 stock cube 200 grams of funnel chanterelles 1 tsp thyme 1 tsp (...)
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21:49

Hot fruit dessert: jacqueline kennedy's favorite recipe

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According to Mary Barelli Gallagher, Jacqueline Kennedy's White House secretary, this was a favorite dessert of President Kennedy.Source: My Life with (...)
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20:36

Birthday Cake

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I haven't written anything here for several hundred years (again), so here's a quick something that I did a couple of weeks ago.For a few months now, I have (...)
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04:06

Agar-agar lapis santan dan gula merah

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Agar-agar disukai semua orang tua maupun muda, mudah dibuat dan dapat banyak variasi rasa, warna dan bentuk. Sesuai untuk puding dan snack di rumah maupun di (...)
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03:30

Marie biscuit pudding by Usha Mohan

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MARIE BISCUIT PUDDING: GUEST POST BY USHA MOHANMy friend, Usha Mohan is a very gracious hostess and her table is impeccable. When she called us over the other (...)
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16:56

Cendol agar - traditional malaysian coconut and green jelly dessert

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Puding cendol adalah salah satu variasi dari agar-agar atau puding. Saya mendapatkan resep ini dari seorang teman dengan sedikit perubahan. Jika ingin praktis (...)
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10:42

Tambo salad for slow food and local cuisine

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We went to the Slow Food City Marketplace last Saturday. It is part of the Taste of Slow Festival in Melbourne. According to Slow Food Victoria the slow food (...)