Recipes from Sat, 8 Mar 2014

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23:24

Small Batch Whole Wheat Double Chocolate Banana Muffins

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It’s Small Batch Saturday! This recipe, like so many others out there in the blogosphere, was inspired by an overly ripe banana (and a chocolate craving). I (...)
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23:23

French frittata with cheese and asparagus

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This omelette is inspired by the best breakfast I ever had, which was at a little French cafe in Montreal two summers ago. Ben and I drove up there and stayed (...)
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23:16

Jeera Cheddar Cookies

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As a child, I used to love the melt-in-your-mouth butter biscuits. Later, I grew up and butter-biscuits grew out of my reach, but its cousin, jeera biscuits, (...)
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23:16

Coconut cardamom and almond granola

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Somehow, I have four jars of cardamom in my pantry. Cardamom is one of those amazing spices that is really infrequently used. I have used mine in the past for (...)
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23:15

Eggless Oregano Cookies

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My friend J sent me a wonderful recipe for Jeera (cumin) cookies a year back. It was, as expected, everyone's favorite. I adapted the recipe by adding Oregano (...)
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22:43

Butterscotch Budino with Salted Shortbread Crumble

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So the other day I shared this cute little dessert with friends at Olio Pizzeria, an upscale pizza joint in Santa Barbara with cracker-thin pizza crusts and a (...)
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22:22

Salted caramel cupcakes

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Okay, this is it! My best cupcake ever. If you haven't jumped onto the salted caramel train yet, now is the time. These are light and delicious vanilla (...)
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21:52

Toasted Rye, Browned Butter and Black Tea Chocolate Chip Cookies

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Toasted Rye, Browned Butter and Black Tea Chocolate Chip Cookies - ugh, ten words, 54 lettersand a title for a blog post where I actually also wanted to add: (...)
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21:44

Fresh Strawberry Breakfast Cobbler

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I love strawberries for breakfast. What better way to enjoy them then in one of my delicious Breakfast Cobbler recipes! While using fresh strawberries is a (...)
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21:38

Rosy Pear Compote

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Rosy Pear Compote(Better Homes & Gardens September 1970)This dessert was the top prize winner in the "Fast" category of pear desserts - Better Homes and (...)
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21:33

Homemade Rasam Powder

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I won't prepare Rasam often.So i wont prepare batch of powder. when ever need it I will prepare freshly. But keeping Rasam powder in handy make your cooking (...)
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21:29

Spaghetti and Meatball Pie

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Come on now. Pasta. Cheese. Tomato Sauce. Cheese. Italian Sausage Meatballs. Cheese. What’s not to love? I’m a little nutso for Italian food. Which puts me in (...)
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21:07

Smoky bacon and onion deviled eggs

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It's almost 50 degrees out! Dan is in Maine finishing a side job up there, and I've spent my day with crazy Lana, running errands, having lunch with my mom and (...)
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20:57

Healthy Carrot Sondesh

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Hi friends,Today we are going to make Carrot Sweet. It a delicious sweet made with carrot, cottage cheese and khoya. The sweet is very tasty,nutritious and (...)
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20:57

Healthy carrot sweet gajarer sondesh

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Hi friends, Today we are going to make Carrot Sweet. It a delicious sweet made with carrot, cottage cheese and khoya. The sweet is very tasty,nutritious and (...)
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20:55

Black chickpeas curry indian style

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Hey guys Black chickpeas are much healthier than the white ones. This is an Indian style curry which I have …Continue reading →
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20:48

Sibulaklops estonian onion steak pan-seared steak and onions

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Photo by Juta Kübarsepp for the February issue of Kodu ja Aed magazine.Time for another Estonian classic! There are two lovely-sounding dishes in Estonia, (...)
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20:23

Root vegetable hash browns with fresh turmeric sauce and fried eggs

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Sometimes synchronicity is a magical thing… and it’s because of such magic that I discovered fresh turmeric. Within the…
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20:07

Panisse with garlic and ginger sauce

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Yields: 2 servingsActive time: 45 minutesPassive time: 1 hour to overnight, to chill the panisseI love panisse. I love sauce spiked withgarlic and ginger. So (...)
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20:07

White chocolate banana pancakes with white chocolate syrup

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After last week’s ultimate chocolate lover’s breakfast of chocolate pancakes with Nutella syrup, different ways to add chocolate to breakfast have been running (...)
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20:05

Shiitake Nigiri

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Makes 6-8 piecesTotal active time: 20 minutesTotal passive time: 45 minutes to 1 hour, to cook the riceThere is an outdoor cat that lives across the street (...)
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20:05

Perfect Hash Browns

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Yields 1 servingTime: 30 minutesI hate hash browns, said nobody, ever. What's not to love about about this golden and crispy, lattice-edged dish? Without the (...)
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20:04

Hearts of Palm Crab Cakes

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Yields: 6 cakesActive time: 30 minutesPassive time: 1 hour, to chill the mixtureHave you ever tried usingcorn flour? Not cornmeal, which is its grainier (...)
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20:03

Deep-Fried Whole Okra with Vinegar Sauce

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Yields 2 big servingsActive time: 30 minutesPassive time: 30 minutes, for the okra to soakI have an infinite and undying love for all (vegan) foods fried. (...)
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20:03

Quick and easy carrot ginger tofu

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Yields: 2 servingsTime: 45 minutesIt occurred to me the other day that it's beenalmost nine years ago this month sincewe moved to Boston from the southern part (...)